|
American Porter
|
American Porter
|
23 Litres |
1.06 |
1.015 |
5.83 |
30.49 |
27.67 °L
|
175 |
1 |
|
|
|
| Boil
Size: 30.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 1:51 AM |
| Notes: |
|
|
Dogfish 60 Minute Clone 17 Liter Braumeister 20
|
American IPA
|
17 Litres |
1.053 |
1.01 |
5.73 |
57.68 |
4.98 °L
|
175 |
0 |
|
|
|
| Boil
Size: 23.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17.2 ° C |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 3/15/2026 8:40 PM |
Notes: Recipe amounts were tweaked to fit my system.
Use Warrior hop instead Columbus for the original recipe (I can´t find at my providers) |
|
|
Visual Impaired Porcine (blind Pig Clone)
|
American IPA
|
5 Gallons |
1.059 |
1.014 |
5.84 |
62.89 |
7.65 °L
|
175 |
1 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2025 10:16 PM |
| Notes: |
|
|
Pineapple-ish Hazy
|
Specialty IPA: New England IPA
|
248 Gallons |
14.978 |
3.89 |
6.23 |
31.34 |
3.94 °L
|
175 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 3:57 PM |
| Notes: |
|
|
CO#38 Sierra Nevada Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.07 |
34.09 |
8.53 °L
|
175 |
1 |
|
|
Author:
|
|
Fault
|
|
| Boil
Size: 7.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2025 9:45 PM |
| Notes: |
|
|
Blind Ham
|
American IPA
|
11.5 Gallons |
1.056 |
1.011 |
5.92 |
77.55 |
3.34 °L
|
175 |
0 |
|
|
Author:
|
|
MFer Brewery
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 7:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
10 Litres |
1.051 |
1.008 |
5.71 |
0 |
3.38 °L
|
175 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 2:08 PM |
| Notes: |
|
|
A.B.B.S.
|
Altbier
|
6.25 Gallons |
1.058 |
1.012 |
6.13 |
37.03 |
16.53 °L
|
175 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.76 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 5/8/2025 10:27 PM |
Notes: Using Salt Lake City, Utah's own Solstice Malt floor malted 2 row pale malt.
|
|
|
Summer Milkshake Cream Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.017 |
5.9 |
20.92 |
5.2 °L
|
175 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.5 oz |
Creation
Date: 3/8/2025 8:17 PM |
| Notes: |
|
|
First Electric Recipe
|
American Pale Ale
|
10.5 Gallons |
1.061 |
1.014 |
6.16 |
40.35 |
8.47 °L
|
175 |
1 |
|
|
|
| Boil
Size: 12.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 5:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.06 |
1.014 |
6.03 |
29.15 |
32.64 °L
|
175 |
0 |
|
|
|
| Boil
Size: 20.9 Litres |
Boil Time: N/A |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 3:11 PM |
| Notes: |
|
|
AB Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.02 |
40.42 |
5.97 °L
|
175 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 5:44 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.063 |
1.016 |
6.16 |
0 |
6.34 °L
|
175 |
0 |
|
|
|
| Boil
Size: 30.4 Litres |
Boil Time: 120 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 1:03 PM |
| Notes: |
|
|
28/9- Los 133
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.062 |
1.015 |
6.07 |
0 |
5.98 °L
|
175 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 3:38 PM |
| Notes: |
|
|
Honey Whiskey
|
No Profile Selected |
29.9 Litres |
1.061 |
1.015 |
6.04 |
0 |
4.01 °L
|
175 |
0 |
|
|
|
| Boil
Size: 29.9 Litres |
Boil Time: N/A |
Boil Gravity: 1.039 |
Efficiency: 100 |
Mash Thickness: 4.01 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2024 8:33 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.061 |
1.015 |
6.03 |
64.32 |
4.47 °L
|
175 |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 8:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.056 |
1.011 |
5.99 |
0 |
5.13 °L
|
175 |
0 |
|
|
|
| Boil
Size: 15.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 3:26 AM |
| Notes: |
|
|
Fall 23 PA
|
American Pale Ale
|
25 Litres |
1.058 |
1.011 |
6.17 |
45.66 |
6.4 °L
|
175 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 69 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 1:07 AM |
| Notes: Brewed 11/24/2023 |
|
|
Awesome Recipe
|
American Pale Ale
|
16 Litres |
1.057 |
1.009 |
6.23 |
23.46 |
28.86 °L
|
175 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 111.7 g |
Creation
Date: 9/28/2023 2:11 PM |
| Notes: |
|
|
American Pale Ale - Coñaripe
|
American Pale Ale
|
50 Litres |
1.053 |
1.009 |
5.81 |
40.89 |
5.06 °L
|
175 |
0 |
|
|
|
| Boil
Size: 56.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 2:47 AM |
| Notes: |
|
|
|
|