|
Der Panther
|
Munich Helles
|
1600 Litres |
1.041 |
1.006 |
4.63 |
16.27 |
3.77 °L
|
130 |
0 |
|
|
|
| Boil
Size: 1617.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2025 7:48 PM |
| Notes: |
|
|
(Gotta Be) Golden
|
British Golden Ale
|
25 Litres |
1.047 |
1.012 |
4.63 |
32.17 |
3.47 °L
|
130 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2025 4:16 AM |
| Notes: |
|
|
12° Pilsner PP Barke
|
Bohemian Pilsener
|
21 Litres |
11.928 |
3.437 |
4.54 |
41.81 |
5.03 °L
|
130 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 8.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 3:31 PM |
| Notes: |
|
|
Block Party Amber Ale
|
No Profile Selected |
17 Gallons |
1.04 |
1.008 |
4.29 |
0 |
9.83 °L
|
130 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2025 9:08 PM |
| Notes: |
|
|
PUB 121 - Draft Lottery Gold
|
British Golden Ale
|
279 Gallons |
1.045 |
1.011 |
4.47 |
26.69 |
6.46 °L
|
130 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:13 PM |
| Notes: |
|
|
Pils Light 2
|
German Pilsner (Pils)
|
20.5 Litres |
1.045 |
1.009 |
4.7 |
21.91 |
6 °L
|
130 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 62 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 3:14 AM |
Notes: brewed 17/07/2025
bottled 21 X 50cl on 25/07/2025 |
|
|
Dark NZ Pils
|
No Profile Selected |
20 Litres |
1.045 |
1.01 |
4.54 |
10.75 |
33.1 °L
|
130 |
1 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2025 11:15 AM |
| Notes: |
|
|
Blount Ultra
|
Light American Lager
|
135 Gallons |
1.045 |
1.009 |
4.81 |
10.23 |
2.73 °L
|
130 |
0 |
|
|
|
| Boil
Size: 142.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 4:00 PM |
| Notes: |
|
|
Lodge Pilsner
|
American Lager
|
186 Gallons |
1.043 |
1.011 |
4.27 |
10.52 |
2.5 °L
|
130 |
0 |
|
|
|
| Boil
Size: 203.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:03 PM |
| Notes: |
|
|
NZ Pils
|
International Pale Lager
|
310 Gallons |
10.556 |
1.712 |
4.68 |
37.83 |
2.78 °L
|
130 |
1 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 75 |
Boil Gravity: 10.1 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 12:27 PM |
| Notes: |
|
|
Peltipeikko
|
No Profile Selected |
55 Litres |
1.048 |
1.012 |
4.73 |
64.08 |
3.62 °L
|
130 |
0 |
|
|
|
| Boil
Size: 61.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 11:21 AM |
| Notes: |
|
|
First 21L
|
No Profile Selected |
21 Litres |
1.048 |
1.011 |
4.74 |
37.06 |
5.5 °L
|
130 |
0 |
|
|
|
| Boil
Size: 27.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 9:23 PM |
| Notes: |
|
|
Cascade SMASH
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.7 |
45.1 |
4.78 °L
|
130 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 3:11 PM |
| Notes: |
|
|
Sickadilly
|
Ordinary Bitter
|
480 Gallons |
1.043 |
1.011 |
4.24 |
23.1 |
9.89 °L
|
130 |
0 |
|
|
Author:
|
|
J and K
|
|
| Boil
Size: 560 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 4:16 PM |
| Notes: |
|
|
ESB (ハイグラビティー)
|
Scottish Export
|
410 Litres |
10.329 |
1.198 |
4.82 |
18.92 |
18.26 °L
|
130 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 12:24 AM |
| Notes: |
|
|
Helles Campeones
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.85 |
22.04 |
3.05 °L
|
130 |
0 |
|
|
|
| Boil
Size: 122.16 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:32 PM |
| Notes: |
|
|
Pilsner Pro
|
No Profile Selected |
20 Litres |
1.049 |
1.012 |
4.79 |
27.22 |
3.7 °L
|
130 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 3:13 PM |
| Notes: |
|
|
To Helles In A Hand Basket
|
Munich Helles
|
11 Gallons |
1.05 |
1.014 |
4.78 |
22.71 |
4.14 °L
|
130 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 8/9/2024 4:14 PM |
Notes: Mash
Protein — 126 °F — 25 min
Beta — 147 °F — 30 min
Alpha — 154 °F — 50 min
Fermentation
Primary — 50 °F — 7 days
Primary — 60 °F — 7 days
wyeast 2308 munich lager |
|
|
APA
|
Best Bitter
|
23 Litres |
1.041 |
1.008 |
4.4 |
70.59 |
4.77 °L
|
130 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 2:10 PM |
| Notes: |
|
|
Citra Pale Ale
|
No Profile Selected |
25 Litres |
1.048 |
1.012 |
4.71 |
27.98 |
11.41 °L
|
130 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 4:20 PM |
| Notes: |
|
|
|
|