Belgian IPA
|
Specialty IPA: Belgian IPA
|
580 Litres |
15.266 |
1.598 |
7.35 |
0 |
7.84 °L
|
33 |
0 |
|
|
Boil
Size: 585.68 Litres |
Boil Time: 60 |
Boil Gravity: 15.1 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 9:17 AM |
Notes: |
|
Belgian Dubbel
|
Belgian Dubbel
|
12 Litres |
1.067 |
1.013 |
7.09 |
18.19 |
22.35 °L
|
33 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2025 5:06 AM |
Notes: |
|
Oppstarts IPA
|
Specialty IPA: New England IPA
|
120 Litres |
1.057 |
1.011 |
6.09 |
30.93 |
4.04 °L
|
33 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 7:00 PM |
Notes: |
|
Wickham's Wee Heavy
|
Wee Heavy
|
29 Litres |
1.062 |
1.013 |
6.45 |
26.45 |
18.64 °L
|
33 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 2:44 PM |
Notes: |
|
Josh Roberts Hazy
|
No Profile Selected |
11 Gallons |
1.062 |
1.016 |
6.11 |
47.09 |
4.37 °L
|
33 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.228 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 6:30 PM |
Notes: |
|
Phantasm (MB)
|
Specialty IPA: New England IPA
|
5 Gallons |
1.062 |
1.016 |
6.02 |
25.64 |
4.75 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 2:09 PM |
Notes: |
|
HARD ROCK
|
Specialty IPA: New England IPA
|
25 Litres |
1.07 |
1.016 |
7.08 |
41.67 |
5.24 °L
|
33 |
0 |
|
|
Boil
Size: 31.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 5:41 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
2.5 Gallons |
1.065 |
1.011 |
7.07 |
70.21 |
9.3 °L
|
33 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 1:14 AM |
Notes: |
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
47.9 |
6.02 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 2:42 PM |
Notes: |
|
Red Rye Ale
|
Irish Red Ale
|
7 Gallons |
1.061 |
1.015 |
6.02 |
42.55 |
24.38 °L
|
33 |
0 |
|
|
Boil
Size: 8.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 7:26 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.068 |
1.012 |
7.37 |
36.46 |
7.05 °L
|
33 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 2/7/2025 7:55 PM |
Notes: |
|
The New IPA
|
American IPA
|
19 Litres |
1.069 |
1.017 |
6.76 |
0 |
7.64 °L
|
33 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 5:04 PM |
Notes: |
|
MFer Single
|
Belgian Pale Ale
|
6 Gallons |
1.059 |
1.013 |
6.02 |
31.8 |
4.63 °L
|
33 |
0 |
|
Author:
|
|
MFer Brewery
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 5:57 PM |
Notes: |
|
Bier1
|
No Profile Selected |
5 Litres |
1.056 |
1.006 |
6.61 |
46.08 |
5.51 °L
|
33 |
0 |
|
|
Boil
Size: 10.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 2:06 PM |
Notes: |
|
West West IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.011 |
6.42 |
53.91 |
5.5 °L
|
33 |
0 |
|
|
Boil
Size: 7.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 5:07 PM |
Notes: New Zealand hops
Shoot for IBU: 50
|
|
152
|
No Profile Selected |
550 Litres |
1.066 |
1.012 |
7.1 |
0 |
4.1 °L
|
33 |
0 |
|
|
Boil
Size: 610.33 Litres |
Boil Time: 45 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 12:45 PM |
Notes: |
|
1
|
No Profile Selected |
20.8 Litres |
1.067 |
1.013 |
7.17 |
0 |
50 °L
|
33 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 8:05 AM |
Notes: |
|
Maibock
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.16 |
0 |
8.31 °L
|
33 |
0 |
|
Author:
|
|
GarageBrew
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2025 7:37 PM |
Notes: |
|
West Coast With Chris And Donovan
|
No Profile Selected |
18 Litres |
1.061 |
1.011 |
6.55 |
55.63 |
4.04 °L
|
33 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/20/2025 12:20 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.07 |
1.017 |
7.06 |
16.49 |
4.65 °L
|
33 |
0 |
|
|
Boil
Size: 57.32 Litres |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 7:49 PM |
Notes: |
|
|
|