Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
86.54 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
86.54 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 qt |
|
Infusion |
-- |
152 °F |
-- |
Starting Mash Thickness:
2.3 qt/lb
|
Target Water Profile
Crystal Geyser
"Awesome Recipe" Imperial Stout beer recipe by 360rob. All Grain, ABV 11.86%, IBU 86.54, SRM 39.07, Fermentables: (Pale Ale, Chocolate, Caramel / Crystal 60L, CaraMunich I, Dry Malt Extract - Light, Corn Sugar - Dextrose, Flaked Oats, Roasted Barley) Hops: (Columbus) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-24 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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