Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
NZ Hops - Nectaron5 g Nectaron Hops |
|
Pellet |
11 |
Boil
|
60 min |
8 |
20% |
10 g |
NZ Hops - Nectaron10 g Nectaron Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
2.75 |
40% |
10 g |
NZ Hops - Nectaron10 g Nectaron Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
40% |
25 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Strike |
65 °C |
65 °C |
-- |
15 L |
|
Fly Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Yeast
- WHC Apres Ski
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
78 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Edinburgh (EH9), Glencorse B, Scotland 2021
"Dark NZ Pils" No Profile Selected beer recipe by Brewer #458176. All Grain, ABV 4.54%, IBU 10.75, SRM 33.1, Fermentables: (Europils Malt, Pale Chocolate, Black, Malted Naked Oats) Hops: (Nectaron)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-15 11:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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