Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Duvel It To Me	Belgian Golden Strong Ale	21 Litres	1.057	1.007	6.52	32.21	4 °L	67	1
Author: Doddles Boil Size: 25.65 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 6:35 AM Notes:
Golden Drop IPA	American IPA	19 Litres	1.059	1.013	6.04	30.8	9.54 °L	67	0
Author: Boil Size: 24.82 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 8:14 AM Notes:
Shiner Bock	No Profile Selected	5.5 Gallons	1.061	1.015	5.97	49.05	14.83 °L	67	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 6:07 PM Notes: 90 Min Mash @ 152 60 min boil strike water = 3.8 gallons at 162 sparge water = 3.85 gallons @170 Make an extra gallon of sparge water just in case!
Golden Lager ''Hoppy Lemond''	Czech Pale Lager	5 Litres	1.061	1.015	6.01	25.09	3.45 °L	67	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/21/2025 8:25 PM Notes:
Eight Fo Tree IPA	American IPA	5.5 Gallons	1.064	1.012	6.84	43.23	9.1 °L	67	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 4:31 PM Notes:
Emerald IPA	American IPA	450 Litres	1.062	1.011	6.62	42.03	3.67 °L	67	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 3:35 PM Notes:
Milk Chocolate Stout	American Stout	241 Gallons	16.692	5	6.4	13.66	30.29 °L	67	0
Author: Gannon-Still Sux Boil Size: 279 Gallons Boil Time: 75 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 5:45 PM Notes:
Red IPA	American IPA	23 Litres	1.059	1.011	6.57	61.77	8.06 °L	67	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 6:54 PM Notes:
Anc2 Neipa	English IPA	20.8 Litres	1.066	1.016	6.47	60.59	4.71 °L	67	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 12:43 PM Notes:
Poliya International Amberlager	International Amber Lager	48 Litres	1.057	1.009	6.41	30.36	13.95 °L	67	0
Author: Boil Size: 70 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 11:03 PM Notes:
Metric Citra SMaSH (for BrewMonk)	American Pale Ale	25 Litres	1.057	1.01	6.13	30.42	5.95 °L	67	0
Author: Seri Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 8.4 g Creation Date: 7/21/2021 12:58 PM Notes: Based on that, but not equal: https://www.brewersfriend.com/homebrew/recipe/view/31351/citra-smash
NEIPA	Specialty IPA: New England IPA	140 Litres	1.064	1.017	6.21	48.46	5.75 °L	67	0
Author: Brau Hans Bier Boil Size: 154.19 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 7:09 PM Notes:
Quantum_IPA_MaltySqueezedState001	Specialty IPA: Red IPA	20 Litres	1.065	1.016	6.37	56.88	10.74 °L	67	0
Author: El Baiano Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 5:17 PM Notes:
백운 IPA	American IPA	20.8 Litres	1.062	1.012	6.5	42.88	5.2 °L	67	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 5:20 AM Notes:
Simcoe-Centennial-Chinook 2	American IPA	6.8 Litres	1.058	1.009	6.42	51.68	7.76 °L	67	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:18 AM Notes:
Red Rye IPA	No Profile Selected	5.5 Gallons	1.069	1.017	6.77	71.81	9.77 °L	67	0
Author: Brew&Bottle Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2025 8:59 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	4.75 Litres	1.066	1.015	6.67	45.97	4.45 °L	67	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 12/15/2024 11:59 PM Notes:
Leftover Chocolate Brown	American Brown Ale	6 Gallons	1.063	1.013	6.66	26.23	37.16 °L	67	0
Author: TravisGunderson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/4/2024 1:11 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.066	1.016	6.62	0	4.11 °L	67	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 2:16 AM Notes:
Awesome Recipe	No Profile Selected	7.5 Gallons	1.054	1.001	6.88	0	4.43 °L	67	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 5:08 PM Notes:
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