Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	22 Litres	1.047	1.008	5.04	16.25	17.97 °L	224	0
Author: garias63 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 6:50 PM Notes:
Rouge	Fruit Beer	20 Litres	1.055	1.016	5.13	26.06	7.34 °L	224	0
Author: JeanMax Boil Size: 23.95 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 12/16/2025 9:18 PM Notes:
Block Party Amber	American Amber Ale	12 Gallons	1.046	1.008	4.92	19.81	14.25 °L	224	1
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 7:32 PM Notes:
Kentucky Common	Dark American Lager	5.5 Gallons	1.053	1.013	5.18	19.67	14.88 °L	224	0
Author: RustyBarrelHomebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 2:27 AM Notes: ============================= 12/17/2025 brewed last night without a hitch. came up high on gravity and watered down a bit. the wort looks pretty dark but well see. i was taken back to see that id done 2oz cluster for 12 min. most recipes have like 1 oz cluster for 60 mins. i think the bc&b article had 1.3 oz for 15 mins so i probably rounded. in recent times i have overhopped with noble hops which turns out herbal i was a little worried about that here but im not sure what cluster is like but it smells pretty good, kind of like cascade so hopefully it will taste good. but if too hoppy this should be adjusted going forward. ============================= 12/12/2025 swapping 34/70 for s-04 preparing for a barleywine ============================= 11/18/2025 first stab at a kentucky common! referred to https://www.beerandbrewing.com/make-your-best-kentucky-common and https://byo.com/articles/kentucky-common-style-profile/
Brewer's Brew	No Profile Selected	5 Litres	1.046	1.009	4.91	46.98	7.75 °L	224	0
Author: eemeli224@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 6:16 PM Notes:
Dial-in-1	American Pale Ale	11 Gallons	1.05	1.011	5.12	28.85	6.55 °L	224	0
Author: khannon Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 1:59 PM Notes:
2025 Irish Red Ale (Palmer)	Irish Red Ale	5.25 Gallons	1.048	1.01	5.07	27.81	13.4 °L	224	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 8:37 PM Notes:
APA SMASH Barbe Rouge	American Pale Ale	8 Litres	1.048	1.009	5.08	36.48	6.78 °L	224	0
Author: Boil Size: 13.8 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 8/10/2025 1:34 PM Notes:
Bitter 2025	Strong Bitter	30 Litres	1.049	1.009	5.24	30.08	9.17 °L	224	1
Author: Wheel Ale Brewing Boil Size: 45.85 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 10:26 AM Notes:
Weiss	Weissbier	6 Gallons	1.044	1.005	5.07	10.96	3.17 °L	224	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 2:01 AM Notes:
Pitseleh 23	American Pale Ale	5.5 Gallons	1.05	1.013	4.95	0	5.18 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 8:45 PM Notes:
Ilios	Munich Helles	30 Litres	1.048	1.009	5.01	24.8	3.86 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 12:19 AM Notes:
Vienna Lager	Märzen	20.8 Litres	1.051	1.013	5	22.26	12 °L	224	0
Author: Yumm Boil Size: 26.66 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2024 5:16 AM Notes:
Montura Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.01	5.08	38.69	9.07 °L	224	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 8:18 PM Notes:
LB Pilsner Hopped	Czech Premium Pale Lager	21 Litres	1.049	1.01	5.16	24.26	3.76 °L	224	0
Author: kga Boil Size: 23.55 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 9:32 PM Notes:
Stout	No Profile Selected	5.5 Gallons	1.05	1.011	5.12	25.3	43.46 °L	224	0
Author: nomad119 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 5:20 PM Notes:
Taha-n-ovce	English IPA	740 Litres	1.051	1.013	5.02	0	2.82 °L	224	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 10:35 AM Notes:
Awesome Recipe	Brown Porter	90 Litres	1.051	1.011	5.18	20.46	29.35 °L	224	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 11:01 AM Notes:
Whatever	Blonde Ale	20 Litres	1.05	1.013	4.95	0	4.14 °L	224	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76.2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 9:31 PM Notes:
Equinox	American IPA	25.5 Litres	1.046	1.008	5.05	41.5	5.15 °L	224	0
Author: Taimo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 1:18 PM Notes:
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