Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oh My Gang VOS	Belgian Dubbel	5.5 Gallons	1.06	1.013	6.1	18.8	6.99 °L	120	0
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 2:37 PM Notes: Not a Dubbel but an anachronistic amber ale not listed in the BJCP guidelines.
Fresh Hop Amber	American Amber Ale	3 Gallons	1.062	1.012	6.68	46.58	9.93 °L	120	0
Author: AndrewS Boil Size: 5.23 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 11:47 PM Notes:
Raspberry Whitbier	Fruit Beer	5 Gallons	1.064	1.015	6.34	25.37	4.66 °L	120	0
Author: Steve Walis Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 8/31/2025 12:11 AM Notes: 36 oz. Raspberries (Frozen) - Pureed with 1/2 cup Vodka on day 2 – sift to remove seeds - cover puree/vodka mix and refrigerate until added to fermenter on day 10 Begin Cold Crash on day 13 Keg on day 15
Holiday Spiced Winter Ale	Winter Seasonal Beer	5.5 Gallons	1.063	1.013	6.56	31.02	28.78 °L	120	0
Author: erickshun Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 7:12 PM Notes:
West Coast IPA(back To The Future)	American IPA	76 Gallons	15.11	3.174	6.69	63.32	9.78 °L	120	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 7:51 PM Notes:
Hazy IPA VII	Specialty IPA: New England IPA	19.45 Litres	13.367	1.955	6.11	30.75	3.56 °L	120	0
Author: Boil Size: 23.023 Litres Boil Time: 127 Boil Gravity: 11.4 Efficiency: 77.3882 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 7:45 PM Notes: pri varení na dlhšiu chvíľu nešla elektrika pred koncom chladenia padla do piva muška – možná infekcia x 4. 7. 2025 00:05 1,353067 RI = 13,363361 °B = 1,054136 SG = 13,366091 °P optický: 13,375 °B 20,2 °C > box 21,0 + 0,3 °C x 12. 7. 2025 0:10 mierna pena DH štart 7,15 g/l do chmeľu popadali aj čiastočky papiera z obalu – možná infekcia x 13. 7. 2025 12:10 CC štart x 16. 7. 2025 12:40 1,34231 RI = 6,371615 °B = 1,0073437 SG = 86,4348192 AA optický 6,55 °B = 1,0084466 SG = 84,39749943 AA 86 g / 16,83 l / 7,7 > 7,4 °C = 2,463 > 2,477 vols nafľaškované 16,45 l
Amber Saison	Saison	11.2 Litres	1.053	1.004	6.44	24.64	8.12 °L	120	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 54.6 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 122.1 g Creation Date: 5/5/2025 7:00 PM Notes: Pre boil gravity - 1.044 Post boil gravity - 1.053 Fermentation start day - 31 May 2025 Gravity reading as of 2 Jun 2025 - 1.009 Gravity reading as of 8 Jun 2025 - 1.001
Another Saison	Saison	3 Gallons	1.057	1.006	6.68	23.07	5.07 °L	120	0
Author: Ollie Tabooger Boil Size: 5.16 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 2.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 12:03 AM Notes:
Amberdextrous	American Amber Ale	13 Gallons	1.059	1.012	6.19	24.22	16.83 °L	120	0
Author: BMac8 Boil Size: 15.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 14.3 oz Creation Date: 4/26/2025 1:15 AM Notes: Amberdextrous: the answer to any left-right argument! Had as much fun making the label as I did making the beer. My second all-grain brew... very happy with the result. Hope others will enjoy. Cheers!
IPA	American IPA	1150 Litres	1.059	1.01	6.47	80.67	3.17 °L	120	0
Author: whisdisc@telus.net Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 7:18 PM Notes:
Bohemian Pilsner	International Pale Lager	5.25 Gallons	1.069	1.017	6.84	33.33	4.85 °L	120	1
Author: JimFisher Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 3:43 PM Notes:
Awesome Recipe	British Strong Ale	20 Litres	1.064	1.015	6.38	50.26	10.5 °L	120	0
Author: Creative Boil Size: 26.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 8:08 AM Notes:
NEIPA Experiment	Specialty IPA: New England IPA	6 Gallons	1.067	1.017	6.56	0	5.09 °L	120	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 7:16 PM Notes:
Citrus-Honey	Saison	23.5 Litres	1.066	1.015	6.76	19.88	8.54 °L	120	0
Author: Boil Size: 29.23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 12:12 PM Notes:
Fall Is Back IPA	American IPA	2.5 Gallons	1.064	1.016	6.31	115.07	5.82 °L	120	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 6:32 PM Notes:
Nerd Alert	Berliner Weisse	3 Gallons	1.053	1.006	6.19	26.21	3.64 °L	120	0
Author: Salsbury Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 12:54 AM Notes:
Zombie Farts	American IPA	11 Gallons	1.061	1.011	6.58	63.82	6.63 °L	120	0
Author: jsterken Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 1:32 AM Notes:
Little Creatures IPA	Blonde Ale	20.8 Litres	1.056	1.009	6.11	38.17	6.1 °L	120	1
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 5:05 AM Notes:
CASC Hazy IPA	American IPA	11 Gallons	1.064	1.012	6.86	50.18	4.7 °L	120	0
Author: Mission Alley Boil Size: 13.26 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 10:55 PM Notes:
Awesome Recipe	Saison	6 Gallons	1.051	1.005	6.08	18.11	4.05 °L	120	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 9:08 AM Notes:
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