Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black-Tailed Stout	Dry Stout	7.75 Gallons	1.044	1.01	4.37	34	34.06 °L	116	0
Author: Cedar Hollow Brewing Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 4:52 AM Notes:
Orange Creamsicle Cream Ale 5 Gallon Batch	Cream Ale	5 Gallons	1.053	1.009	5.74	23.47	4.33 °L	116	0
Author: Cosmicoceans Boil Size: 9.78 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 5:05 AM Notes: Ferment for 2 weeks following yeast instructions, when kegging add one ounce of vanilla extract powder per 5 gallons to the keg. https://www.olivenation.com/organic-vanilla-powder.html is an example of what vanilla extract powder is
25. Last Of The Summer Whine 030825	Kölsch	24 Litres	1.049	1.012	4.8	18.11	2.75 °L	116	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2025 6:41 AM Notes:
Wizard's Mind Bomb	International Pale Lager	5.5 Gallons	1.038	1.01	3.67	77.57	5.06 °L	116	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 8:12 PM Notes:
7bbl Cream Ale	Cream Ale	217 Gallons	1.049	1.009	5.17	17.8	3.24 °L	116	0
Author: MattCBB Boil Size: 237.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 6/26/2025 2:09 PM Notes: swapped back to tett on boil yellow dry profile was one bag of pils short. had to sub 2 row
Porter (Morebeer.com)	Brown Porter	5.25 Gallons	1.058	1.014	5.8	32.54	29.56 °L	116	1
Author: william@bellavance.co Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 10:50 PM Notes:
Chichadelica - Purple 2.0	Fruit Beer	15.5 Gallons	1.061	1.015	6.05	24.41	3.78 °L	116	0
Author: JulesOrt Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 6:51 PM Notes:
Hoppy Luqui	American IPA	115 Litres	1.061	1.011	6.6	71.45	8.33 °L	116	0
Author: AlejoD Boil Size: 132.22 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 4/14/2025 9:08 PM Notes:
Rye Pale Lager	International Pale Lager	280 Gallons	1.05	1.008	5.57	22.19	4.17 °L	116	0
Author: VisionQuest Boil Size: 300 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:05 PM Notes:
Mini Beer 6	Brown Porter	1.5 Litres	1.057	1.011	6.04	34.96	6.31 °L	116	0
Author: Boil Size: 1.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 6:01 PM Notes:
Awesome Recipe	American Pale Ale	3.5 Gallons	1.043	1.008	4.62	43.65	5.98 °L	116	0
Author: Boil Size: 5.05 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 9:26 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.074	1.012	8.09	33.92	8.83 °L	116	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 2/3/2025 7:04 AM Notes:
Nottakolsh	American Lager	5.5 Gallons	1.051	1.009	5.62	15.66	3.63 °L	116	1
Author: FMDBrewer Boil Size: 6.73 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 3:02 PM Notes:
Storm Watch Lager	International Pale Lager	5.5 Gallons	1.049	1.012	4.95	27.93	18.41 °L	116	1
Author: fnitchiefl Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2025 7:19 PM Notes:
Rice Lager Test	Munich Helles	60 Litres	1.04	1.007	4.37	17.92	2.49 °L	116	0
Author: Boil Size: 76.12 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 12/5/2024 10:29 AM Notes: Ferment @ 10 degree for 14 days, ramp to 15 degree for the last week.
Pale Lager (Westcoast Tiderna)	International Pale Lager	23 Litres	1.066	1.015	6.65	8.13	4.15 °L	116	0
Author: LAKL Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 12/4/2024 3:08 PM Notes: Jäsning 11-12 grader i 10 dagar, höj sedan tempen till 16 grader i 10 dagar.
2024 Oatmeal Stout	Dry Stout	15 Gallons	1.061	1.015	6.04	34.89	37.96 °L	116	0
Author: Gregggdavis Boil Size: 16.73 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 12:58 PM Notes:
White Wood	Saison	200 Litres	1.028	1.002	3.44	0	2.21 °L	116	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 10:04 AM Notes:
MagazzAAA	American Amber Ale	20.8 Litres	1.053	1.011	5.59	35.18	11.55 °L	116	0
Author: magazza Boil Size: 30.03 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 10/27/2024 1:16 PM Notes:
WheatAle 2.0	American Wheat Beer	55 Litres	1.052	1.01	5.51	32.14	5.32 °L	116	0
Author: El_boc Boil Size: 88.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 448.5 g Creation Date: 9/10/2024 10:33 AM Notes:
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