Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ale	British Golden Ale	500 Litres	1.083	1.021	8.14	0	5.3 °L	143	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 2:32 PM Notes:
G&A Saison	Saison	2.5 Gallons	1.066	1.006	7.92	22.25	7.08 °L	143	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: cornsyrup Priming Amount: 3.5 oz Creation Date: 7/30/2025 11:04 PM Notes:
#52 Xmas Old 2025	Old Ale	12 Litres	1.062	1.004	7.61	53.54	16.83 °L	143	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: BrownSugar Priming Amount: 75.8 g Creation Date: 7/3/2025 1:03 PM Notes:
Thom And Richie NEIPA	American Pale Ale	36 Litres	1.082	1.02	8.22	91.5	6.06 °L	143	0
Author: Boil Size: 42.95 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 11:51 PM Notes:
Johnny Juice	Bohemian Pilsener	5 Gallons	1.074	1.017	7.38	0	34.33 °L	143	0
Author: Loofbrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/27/2025 1:52 PM Notes:
Classic NEIPA	Specialty IPA: New England IPA	6 Gallons	1.079	1.017	8.1	52.89	4.9 °L	143	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 10:17 PM Notes:
Viking Red Lager	Irish Red Ale	5.5 Gallons	1.079	1.021	7.71	17.85	12.99 °L	143	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 1:06 AM Notes: Viking Malting's Description: Red lager is a gold –red hued all malt beer brewed with a punch of special malts. The flavor of this lager beer has strong malty character but also lots of fruitiness can be found. A special citric note may be noticed originating from the cascade hops. The rather high alcohol content promotes the overall taste experience giving a little warming effect in aftertaste. The flavor and odor of this beer can be said to be full, balanced and pleasant. Targets: shooting for 18 IBU pH of 5 to 5.6 Ferment 4 days 50F + 9 days 54 F + 2 days 28.5 F I tried to name the mash steps, but I don't usually do stepped mashing schedules...I may try it.
Barrel Aged Imperial Stout	Imperial Stout	5.5 Gallons	1.085	1.021	8.33	87.14	50 °L	143	0
Author: Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 7:59 PM Notes:
KviekPA	No Profile Selected	5.5 Gallons	1.084	1.022	8.09	156.21	7.33 °L	143	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2025 9:14 PM Notes:
DIPA V4	Double IPA	17 Litres	1.078	1.015	8.2	54.33	6.72 °L	143	0
Author: 52Brum Boil Size: 21 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/27/2025 9:29 PM Notes:
Awesome Recipe	No Profile Selected	1400 Litres	1.078	1.019	7.65	0	12.93 °L	143	0
Author: Boil Size: 1405.7 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 11:23 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.074	1.012	8.09	33.92	8.83 °L	143	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 2/3/2025 7:04 AM Notes:
Hazy Eights NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.014	7.81	45.14	4.03 °L	143	1
Author: Mark H12 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 12:13 AM Notes:
American Stout	American Stout	21 Litres	1.079	1.022	7.45	73.89	50 °L	143	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 233.3 g Creation Date: 1/4/2025 7:14 AM Notes:
BROden 002	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.021	7.8	42.8	7.49 °L	143	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 8:28 PM Notes:
Soet Bier, 1683	No Profile Selected	5 Gallons	1.071	1.014	7.56	23.08	5.12 °L	143	0
Author: Magic Hand Social Club Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2024 6:08 AM Notes:
BrittIPA	English IPA	21 Litres	1.076	1.019	7.47	79.91	5.74 °L	143	0
Author: BikerMatt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 5:28 PM Notes:
Brown	Dark Mild	5 Gallons	1.075	1.017	7.54	0	34.93 °L	143	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 9:57 PM Notes:
Juice Gravy	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.015	7.82	0	5.75 °L	143	0
Author: RunRideBrew Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/25/2024 11:45 AM Notes:
EJ Wee Heavy	Wee Heavy	3 Gallons	1.084	1.023	8.02	31.77	22.4 °L	143	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:55 PM Notes:
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