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Awesome Recipe
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hazy ipa |
6 Gallons |
1.064 |
1.015 |
6.38 |
44.82 |
4.42 °L
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180 |
0 |
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| Boil
Size: 7.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 4:45 AM |
| Notes: |
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L'autre Beauf
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No Profile Selected |
5.5 Gallons |
1.045 |
1.01 |
4.64 |
29.05 |
2.99 °L
|
180 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2025 12:11 AM |
| Notes: |
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German Pilsner
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German Pilsner (Pils)
|
3.5 Gallons |
1.046 |
1.008 |
4.91 |
24.58 |
2.99 °L
|
180 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 11:36 AM |
| Notes: |
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Awesome Recipe Uk
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No Profile Selected |
21 Litres |
64.795 |
18.792 |
32.11 |
0 |
38.4 °L
|
180 |
0 |
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Author:
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Brasserie Hecto
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 51.4 |
Efficiency: 60 |
Mash Thickness: 2.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 12:37 PM |
| Notes: |
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Emancipation Kolsch Style Ale 5-30-25
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Light American Lager
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30 Gallons |
1.051 |
1.01 |
5.34 |
19.91 |
3.78 °L
|
180 |
0 |
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| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 2:44 AM |
Notes:
Target Boil size is 40G to compensate for starters - 5G
Grain
46# Pilsner
16# Vienna
42 Gallons Of RO
Salts
10.9 Gypsum
16.8 Epsom
4.2 Slat
19.7 CACL
19 ML Lactic
Mash PH of 5.3 - 5.4
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.045
FG: 1.009
IBUs: 20
ABV: 4.9%
MALT/GRAIN BILL
5.9 lb (2.7 kg) Sugar Creek Malt Pilsner
2.1 lb (953 g) Sugar Creek Malt Vienna
5 oz (142 g) Bestmalz Acidulated
HOPS & ADDITIONS SCHEDULE
0.5 oz (14 g) Hallertau Mittelfrüh at 60 minutes [8 IBUs]
0.5 oz (14 g) Hallertau Mittelfrüh at 15 minutes [4 IBUs]
0.5 oz (14 g) Mackinac at 10 minutes [8 IBUs]
1 tablet Whirlfloc or finings of your choice at 10 minutes
YEAST
Omega OYL-044 Kölsch II, Fermentis SafAle K-97, or similar
Mill the grains and do a Hochkurz step mash: Start at 144°F (62°C) and rest 30 minutes; raise to 158°F (70°C) and rest 30 minutes; then raise to 168°F (76°C) for mash out. Recirculate until the runnings are clear, then run off into the kettle. Sparge and top up as necessary to get about 6 gallons (23 liters) of wort, depending on your evaporation rate. Boil for 60 minutes, adding hops and finings according to the schedule. After the boil, chill the wort to 60°F (16°C), aerate, and pitch the yeast.
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Johnny Juice
|
Bohemian Pilsener
|
5 Gallons |
1.074 |
1.017 |
7.38 |
0 |
34.33 °L
|
180 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/27/2025 1:52 PM |
| Notes: |
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Coconut Breeze
|
No Profile Selected |
220 Gallons |
1.042 |
1.006 |
4.71 |
39.82 |
7.6 °L
|
180 |
1 |
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Author:
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| Boil
Size: 223.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 4:21 PM |
| Notes: |
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Fuck It!
|
No Profile Selected |
5 Gallons |
1.061 |
1.012 |
6.5 |
55.03 |
7.26 °L
|
180 |
0 |
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Author:
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| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 3:33 PM |
| Notes: |
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Spruce Spring-stein
|
No Profile Selected |
23.8 Litres |
1.053 |
1.012 |
5.32 |
50.28 |
4.79 °L
|
180 |
0 |
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| Boil
Size: 30.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/14/2025 7:24 PM |
| Notes: |
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Flaked Whiskey
|
No Profile Selected |
5 Gallons |
1.106 |
1.02 |
11.25 |
0 |
3.85 °L
|
180 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 9:23 PM |
Notes: Add 7.8 gal water to kettle
Heat to 150F (maintain 140F for 60 min pH of ~5.4pH)
Add grain with 2 bags of enzyme
Remove grain
Boil for 60 mins
Add 2lbs dextrose last 5 mins of boil along with nutrient
Chill to ~65F
Ferment for approx 3 weeks
Target gravity is <1.020 |
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First Mex Lager
|
Vienna Lager
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19 Litres |
1.053 |
1.013 |
5.2 |
19.42 |
13.64 °L
|
180 |
0 |
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| Boil
Size: 25.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 2:45 PM |
| Notes: |
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Sami Claus
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.019 |
7.63 |
0 |
13.15 °L
|
180 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 4:11 PM |
| Notes: |
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Lincoln Nights Lager
|
Dark American Lager
|
279 Gallons |
1.054 |
1.008 |
6.05 |
19.75 |
31.99 °L
|
180 |
0 |
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| Boil
Size: 280.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 11:22 PM |
| Notes: |
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Session Stout
|
No Profile Selected |
19 Litres |
1.04 |
1.007 |
4.32 |
0 |
38.41 °L
|
180 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 72 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 2:28 AM |
| Notes: |
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Oktoberfest
|
Oktoberfest/Märzen
|
100 Gallons |
1.044 |
1.007 |
4.77 |
22.46 |
8.83 °L
|
180 |
0 |
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| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2024 1:39 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6.5 Litres |
1.071 |
1.018 |
6.98 |
22.93 |
9.61 °L
|
180 |
0 |
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| Boil
Size: 12.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:24 AM |
| Notes: |
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Common
|
No Profile Selected |
310 Gallons |
12.296 |
1.275 |
5.86 |
39 |
8.15 °L
|
180 |
0 |
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| Boil
Size: 310 Gallons |
Boil Time: 75 |
Boil Gravity: 12.3 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 11:02 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
5.1 °L
|
180 |
0 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 12:57 AM |
| Notes: |
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New Cream Ale
|
No Profile Selected |
310 Gallons |
1.049 |
1.012 |
4.87 |
5.56 |
5.25 °L
|
180 |
0 |
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Author:
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Duesterbeck's Brewing Company
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| Boil
Size: 352 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 8:41 PM |
| Notes: |
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Pilsner
|
German Pilsner (Pils)
|
155 Gallons |
12.028 |
2.829 |
4.91 |
29.25 |
3.02 °L
|
180 |
0 |
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| Boil
Size: 185 Gallons |
Boil Time: 90 |
Boil Gravity: 11.1 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 6:50 PM |
| Notes: |
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