Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Festbier	Festbier	5 Gallons	1.057	1.016	5.4	24.01	6.52 °L	153	0
Author: Pinetops Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 12:39 PM Notes: Based on the article in the URL but I bumped Munich and Victory up a touch to increase color to the high end of the style spectrum. Increased hops to try to stay in balance with the increase in malt flavor.
Hazy Pale Ale	American Pale Ale	3 Gallons	1.052	1.01	5.46	51.57	4.5 °L	153	0
Author: Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 1:22 AM Notes:
Summer Is Acumin Hefe	Weissbier	2.5 Gallons	1.055	1.015	5.3	15.67	4.42 °L	153	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 9:04 PM Notes:
Key Lime Pie Sour IPA	Specialty IPA: New England IPA	175 Gallons	1.054	1.012	5.45	43.52	3.51 °L	153	0
Author: Genus Brewing Boil Size: 181.33 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 9:53 PM Notes:
Pseudo Pilsner	Czech Premium Pale Lager	17 Litres	1.051	1.011	5.32	37.16	3.72 °L	153	0
Author: Boil Size: 23.05 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 12:13 PM Notes:
2024 Trappist Single	Trappist Single	3 Gallons	1.053	1.011	5.6	32.47	4.44 °L	153	1
Author: Boil Size: 4.77 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 11/14/2024 1:45 PM Notes: YOS/RO/BTB Primary — 68 °F — 2 days Primary — 70 °F — 2 days Primary — 72 °F — 2 days Primary — 74 °F — 10 days Can Condition for comps
Cream Ale 2024	Cream Ale	6.25 Gallons	1.051	1.01	5.41	19.48	2.72 °L	153	0
Author: beejmiles@mac.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 6:09 PM Notes:
Reto Smash	Czech Premium Pale Lager	43 Litres	1.054	1.011	5.57	38.01	3.38 °L	153	1
Author: La traficalina Boil Size: 55.8 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 2:33 AM Notes:
Me Flavored Water	Experimental Beer	19 Litres	1.054	1.014	5.36	70.41	2.9 °L	153	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 6:36 PM Notes:
2024-90 YAA V2024.3	American Amber Ale	5.5 Gallons	1.052	1.009	5.58	36.82	13.91 °L	153	1
Author: MisterTinkle Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 4:22 PM Notes: Substitute LalBrew Verdant for US-05 because I'm out of US-05. Also, increase Munich malt to 4lb. No ClearZyme in this batch.
Awesome Recipe	No Profile Selected	20 Litres	1.055	1.014	5.46	0	6.12 °L	153	0
Author: Jim Butler Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 1:12 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.056	1.014	5.52	0	3.16 °L	153	0
Author: Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 7:46 AM Notes:
2024 Dunkles Weissbier	Dunkles Weissbier	3 Gallons	1.057	1.015	5.51	16.02	18.09 °L	153	1
Author: Boil Size: 4.66 Gallons Boil Time: 80 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 20.11 psi Creation Date: 11/28/2023 2:36 PM Notes: Hold dark grains/salts until after acid rest Target 4.9 Ph after boil for haze stability Fermentation Primary — 63 °F — 7 days Primary — 70 °F — 7 days Cold Crash — 34 °F — 1 days BC some, keg rest
Awesome Recipe	American IPA	2.5 Gallons	1.057	1.015	5.48	93.21	32.33 °L	153	0
Author: Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 2:58 AM Notes:
Awesome Recipe	Czech Pale Lager	21 Litres	1.049	1.008	5.33	0	3.33 °L	153	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: 2.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 3:55 AM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.056	1.014	5.46	14.03	3.93 °L	153	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 7:28 PM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.056	1.014	5.46	0	3.93 °L	153	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 7:27 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.056	1.014	5.48	22.8	5.68 °L	153	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 10:47 AM Notes:
Awesome Recipe	No Profile Selected	11.5 Litres	12.444	2.445	5.34	27.23	4.27 °L	153	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 10:18 PM Notes:
Awesome Recipe	No Profile Selected	485 Gallons	13.832	3.581	5.52	0	3.54 °L	153	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 11.8 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:26 PM Notes:
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