|
Sour Base
|
No Profile Selected |
300 Litres |
1.06 |
1.015 |
5.86 |
0 |
3.81 °L
|
147 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 2:27 PM |
| Notes: |
|
|
Ways West Haze
|
No Profile Selected |
5 Gallons |
1.058 |
1.013 |
5.88 |
33.95 |
6.34 °L
|
147 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 8:09 PM |
| Notes: |
|
|
Highbrew Cucumber Lager
|
Premium American Lager
|
1050 Litres |
13.186 |
2.216 |
5.87 |
16.49 |
4.43 °L
|
147 |
0 |
|
|
|
| Boil
Size: 1144.84 Litres |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 95 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 11:45 AM |
| Notes: |
|
|
25/06 10Cent APA
|
American Pale Ale
|
23 Litres |
1.056 |
1.011 |
5.85 |
38.28 |
5.83 °L
|
147 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 4:27 PM |
| Notes: |
|
|
IJwit Kloon
|
Witbier
|
25 Litres |
1.05 |
1.005 |
5.88 |
18.03 |
2.95 °L
|
147 |
1 |
|
|
|
| Boil
Size: 29.62 Litres |
Boil Time: 35 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 4:42 PM |
| Notes: |
|
|
Texas Red Dirt #2
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.93 |
33.69 |
15.25 °L
|
147 |
2 |
|
|
|
| Boil
Size: 7.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 4:33 PM |
| Notes: |
|
|
Honey Bourbon
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.021 |
6.18 |
0 |
15.12 °L
|
147 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 7:01 PM |
| Notes: |
|
|
Brown Ale
|
Northern English Brown
|
270 Litres |
1.057 |
1.014 |
5.82 |
0 |
19.42 °L
|
147 |
0 |
|
|
Author:
|
|
Beermonkeyman
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 3:42 PM |
| Notes: |
|
|
Oktoberfest
|
Munich Dunkel
|
230 Gallons |
1.062 |
1.015 |
6.1 |
0 |
12.58 °L
|
147 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 2:22 PM |
| Notes: |
|
|
2024 IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.22 |
63.73 |
27.21 °L
|
147 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 8:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.06 |
1.015 |
5.93 |
41.86 |
3.74 °L
|
147 |
0 |
|
|
|
| Boil
Size: 22.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 7:17 AM |
| Notes: |
|
|
Mex Lager
|
No Profile Selected |
15 Gallons |
1.056 |
1.012 |
5.84 |
22.55 |
3.96 °L
|
147 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 12:21 AM |
| Notes: |
|
|
Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.015 |
5.98 |
14.85 |
20.57 °L
|
147 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 3:14 AM |
| Notes: |
|
|
Rozhrna Re-Used EcoNEIPA
|
Specialty IPA: New England IPA
|
24 Litres |
1.058 |
1.013 |
5.9 |
36.36 |
3.71 °L
|
147 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 80 |
Boil Gravity: 1.052 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 115.1 g |
Creation
Date: 3/15/2024 8:36 PM |
Notes: Citra and Strata hops for whirlpool derived from previous beer's DH and Cascade from freezer (own grown);
repitched yeast from previous beer. |
|
|
UNDEAD PALE ALE
|
No Profile Selected |
20 Litres |
1.059 |
1.013 |
6.04 |
47.39 |
7.39 °L
|
147 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 20.9 g |
Creation
Date: 2/11/2024 9:12 AM |
| Notes: |
|
|
First Form WC IPA
|
American IPA
|
5 Gallons |
1.062 |
1.015 |
6.1 |
62.3 |
17.79 °L
|
147 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 3.6 oz |
Creation
Date: 1/3/2024 2:32 PM |
| Notes: |
|
|
Uncommon Core
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
49.51 |
6.79 °L
|
147 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 8:57 PM |
| Notes: |
|
|
GRAPEFRUIT BLONDE IPA
|
Blonde Ale
|
15 Litres |
1.057 |
1.013 |
5.82 |
15.16 |
7.73 °L
|
147 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 4:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
5 Gallons |
1.063 |
1.018 |
5.99 |
28.48 |
27.64 °L
|
147 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 1:53 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.04 |
29.7 |
3.85 °L
|
147 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 12:10 AM |
| Notes: |
|
|
|
|