Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English ESB	Strong Bitter	10.5 Litres	1.053	1.009	5.79	59.84	8.49 °L	156	0
Author: Boil Size: 13.5 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 2:11 PM Notes: First all grain biab. Experimenting. English ESB. Marris otter plus amber, caramalt, and red crystal to add colour, residual sweetness and body,and complexity. 80 minute mash 12 litres, sparge 1.5litres, 30 minutes boil. Final volume 10 litres (0.5L shor Check bitterness and reduce bittering hops next time if needed. If FG and abv hit recipe estimates skip the cane sugar next time to make session beer.
Belly Up Brown	American Brown Ale	4.5 Gallons	1.065	1.02	5.86	49.41	30.74 °L	156	0
Author: Cliffy&Norm Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 1:30 AM Notes:
Lambic	Lambic	53 Litres	1.058	1.014	5.78	2.57	4.2 °L	156	0
Author: NattyJ Boil Size: 74.3 Litres Boil Time: 120 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 3:13 AM Notes:
Shana Tov-ale ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.059	1.015	5.78	38.67	15.92 °L	156	0
Author: D. Stern Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 3:29 PM Notes:
Dinghy Horse Red Ale	Irish Red Ale	5 Gallons	1.063	1.018	5.86	44.95	22.85 °L	156	0
Author: Ronis Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 2:27 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.065	1.02	5.85	51.51	6.33 °L	156	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 2:36 PM Notes:
Hazy Ipa	Specialty IPA: New England IPA	20 Litres	1.062	1.018	5.76	56.38	5.59 °L	156	0
Author: Boil Size: 26.52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 8:02 PM Notes:
Straw Hat Pilsner	Classic American Pilsner	10.5 Gallons	1.054	1.009	5.92	30.34	5.74 °L	156	1
Author: Mstraat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 3:14 AM Notes:
A.I.-Pal. Ale	American IPA	23 Litres	1.057	1.011	6.03	70.48	5.8 °L	156	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 9:55 PM Notes:
25/06 10Cent APA	American Pale Ale	23 Litres	1.056	1.011	5.85	38.28	5.83 °L	156	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:27 PM Notes:
English IPA	English IPA	20.8 Litres	1.067	1.023	5.81	37.02	11.01 °L	156	0
Author: Boil Size: 29.67 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 8/21/2023 4:37 PM Notes:
Burgos	American IPA	1200 Litres	13.785	2.719	5.94	49.88	5.2 °L	156	0
Author: Laurette Boil Size: 1450 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 8:45 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.057	1.011	5.97	27.14	13.1 °L	156	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 4:17 AM Notes:
Cheve Puerquita ESQUINA ROMA	American Stout	25 Litres	1.059	1.014	5.84	36.1	37.58 °L	156	0
Author: Boil Size: 37.28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 10:20 PM Notes: Hacer tinutra en vodka con semillas de fenogreco para el sabor a maple/ 4grs por cada 20 lts
Get Ricked	American Amber Ale	35 Gallons	1.054	1.01	5.78	38.45	13.88 °L	156	0
Author: Boil Size: 36.85 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 6:09 PM Notes:
Prueba Inventario Brew	No Profile Selected	63 Litres	1.057	1.011	5.96	21.07	4.85 °L	156	0
Author: oicangisiul Boil Size: 69.25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 2:19 AM Notes:
VeBjørn Double Dry-Hopped West Coast IPA	American IPA	20 Litres	1.055	1.011	5.85	42.9	8.13 °L	156	0
Author: Boil Size: 23.38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:56 PM Notes:
Gingerbread	Sweet Stout	6 Gallons	1.053	1.009	5.75	31.37	15.67 °L	156	0
Author: Rhino Vino Boil Size: 8.4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 9:29 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.91	0	4.86 °L	156	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 2:04 PM Notes:
Cascade Apa	American Pale Ale	4.33 Gallons	1.059	1.013	6.03	35.57	5.48 °L	156	0
Author: kelco Boil Size: 5.18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 5:50 PM Notes: OG around 1.058
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