Homebrew Beer Recipes

Page 15143 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ripple	No Profile Selected	300 Gallons	15.603	2.61	7.02	0	3.56 °L	243	0
Author: Jemassey9 Boil Size: 310 Gallons Boil Time: 30 Boil Gravity: 15.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 1:11 PM Notes:
Midnight Wheat	Weizenbock	2.75 Gallons	1.07	1.013	7.43	16.94	17.24 °L	243	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 11:53 PM Notes:
Rice Lager	No Profile Selected	13 Gallons	1.072	1.017	7.2	8	3.63 °L	243	0
Author: Boil Size: 14.54 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 12:18 PM Notes:
시밤바	Sweet Stout	20.8 Litres	1.079	1.023	7.32	16.56	15.83 °L	243	0
Author: hoper Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 1:44 AM Notes:
Belgian Blonde	Belgian Blond Ale	650 Litres	15.901	2	7.51	22.98	8.15 °L	243	0
Author: TSBN2024 Boil Size: 657.18 Litres Boil Time: 60 Boil Gravity: 15.7 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 4:28 AM Notes:
Fruity IPA	American IPA	23 Litres	1.066	1.013	7.3	66.08	5.05 °L	243	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 4:39 PM Notes:
Dubbel	Belgian Dubbel	5.5 Gallons	1.066	1.013	7	18.38	14.78 °L	243	0
Author: Raymond Shveida Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 11:03 PM Notes:
Viking Red Lager	Irish Red Ale	5.5 Gallons	1.079	1.021	7.71	17.85	12.99 °L	243	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 1:06 AM Notes: Viking Malting's Description: Red lager is a gold –red hued all malt beer brewed with a punch of special malts. The flavor of this lager beer has strong malty character but also lots of fruitiness can be found. A special citric note may be noticed originating from the cascade hops. The rather high alcohol content promotes the overall taste experience giving a little warming effect in aftertaste. The flavor and odor of this beer can be said to be full, balanced and pleasant. Targets: shooting for 18 IBU pH of 5 to 5.6 Ferment 4 days 50F + 9 days 54 F + 2 days 28.5 F I tried to name the mash steps, but I don't usually do stepped mashing schedules...I may try it.
White Wheat Whiskey	No Profile Selected	10 Gallons	1.077	1.019	7.59	0	22.68 °L	243	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:25 PM Notes:
Basurde IPA UGA	American IPA	20.8 Litres	1.071	1.013	7.52	54.65	7.55 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 1/3/2025 3:26 PM Notes:
IPA	American IPA	20.8 Litres	1.066	1.012	7.11	58.44	7.25 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 6:23 PM Notes:
Dopplebock Extract	No Profile Selected	5.5 Gallons	1.077	1.015	8.14	18.74	18.74 °L	243	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2024 8:35 PM Notes:
Orange You Glad...	Imperial IPA	3.5 Gallons	1.081	1.02	8.03	102.43	10.85 °L	243	0
Author: 1202leagle@gmail.com Boil Size: 5.02 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 4:17 PM Notes:
Barbon Barrel Doble Orange Chocola IPA	No Profile Selected	23 Litres	1.078	1.023	7.2	0	9.65 °L	243	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.162 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2024 3:26 AM Notes:
IPA Com Rapadura	Specialty IPA: New England IPA	46 Litres	1.067	1.01	7.44	33.66	17.43 °L	243	0
Author: Boil Size: 52.05 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 5:09 PM Notes:
Love Is A Dog From Hell	Fruit Lambic	5 Litres	1.066	1.01	7.35	15.07	9.2 °L	243	0
Author: Boil Size: 10.72 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: -19 g Creation Date: 5/22/2024 3:20 PM Notes:
Dark Inception Imperial Porter TMM	Robust Porter	21 Litres	1.073	1.018	7.24	17.99	44.86 °L	243	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2023 7:41 PM Notes:
BLEX 1 IPA	American IPA	5 Gallons	1.071	1.013	7.69	114.63	11.24 °L	243	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 1/2 cup Creation Date: 8/6/2023 6:07 AM Notes:
Awesome Recipe	No Profile Selected	36 Gallons	19.112	5.438	7.56	35.35	40 °L	243	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 17.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 7:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.074	1.018	7.42	0	4.58 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 6:32 PM Notes:
« First ‹ Previous 15139 15140 15141 15142 15143 15144 15145 15146 15147 Next › Last »							Page 15143 of 16,368 20 Recipes of 327,346