Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2,500 g |
Yakima Chief Hops - Mosaic2500 g Mosaic Hops |
|
Leaf/Whole |
12.25 |
Dry Hop at 19 °C
|
5 days |
|
33.3% |
|
2,000 g |
Citra2000 g Citra Hops |
|
Pellet |
12.1 |
Dry Hop at 19 °C
|
5 days |
|
26.7% |
|
3,000 g |
El Dorado3000 g El Dorado Hops |
|
Pellet |
13.5 |
Dry Hop at 19 °C
|
5 days |
|
40% |
|
7,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
350 L |
|
Infusion |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.87 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Brewer #419951. All Grain, ABV 6.61%, IBU 0, SRM 3.85, Fermentables: (Standard 2-Row, Finest Maris Otter, DextraPils, WHITE WHEAT MALT, Toasted Wheat Flakes, Flaked Oats) Hops: (Mosaic, Citra, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-06 05:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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