Homebrew Beer Recipes

Page 15057 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simp Pils	No Profile Selected	5.5 Gallons	1.054	1.013	5.29	0	4.24 °L	190	0
Author: KeithJ60 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 12:17 AM Notes:
Youthful Genius	American Pale Ale	1950 Litres	1.046	1.006	5.3	35.9	3.6 °L	190	0
Author: whisdisc@telus.net Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 4:38 PM Notes:
0110 Pale Ale	American Pale Ale	2200 Litres	12.943	3.178	5.24	30.93	3.53 °L	190	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 3:54 PM Notes:
RIchi's Birthday	Belgian Pale Ale	28.5 Litres	1.048	1.008	5.19	26.51	13.75 °L	190	0
Author: Pepe Aragon Boil Size: 33.27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 4:58 PM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.05	1.012	5.05	31.77	10.15 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 7:27 PM Notes:
Spelt Lager	Munich Helles	4.5 Gallons	1.052	1.013	5.03	40.52	5.53 °L	190	0
Author: mx.brews Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 17.12 psi Creation Date: 3/4/2025 5:37 AM Notes: Lager recipe created to showcase spelt malt.
Helles	Munich Helles	5.5 Gallons	1.05	1.009	5.3	21.68	3.62 °L	190	0
Author: BrettyV Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 2:52 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	190	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
Horace Hazy Pale Ale	Blonde Ale	22 Litres	1.048	1.01	5.08	27.91	4.1 °L	190	0
Author: huges Boil Size: 28.33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 7:37 AM Notes:
London Porter	No Profile Selected	19 Litres	1.053	1.013	5.29	32.86	26.28 °L	190	0
Author: Bjare KIll Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 11:56 PM Notes:
Honey Wheat	Weissbier	5 Gallons	1.05	1.011	5.09	19.95	5.27 °L	190	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 4/15/2023 5:04 PM Notes:
Welcome Party Hazy	Specialty IPA: New England IPA	14 Gallons	1.054	1.013	5.28	41.51	3.82 °L	190	0
Author: brycegrebitus@gmail.com Boil Size: 15.95 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 11:00 PM Notes:
Cashmere Smash	American Pale Ale	5 Gallons	1.049	1.011	5.04	42.88	5.27 °L	190	0
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 3:15 AM Notes:
Dunkles Hefeweizen	Dunkles Weissbier	20 Litres	1.054	1.013	5.29	15.1	16.41 °L	190	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 4:05 PM Notes:
Rahr New Zealand Pilsner	German Pilsner (Pils)	1900 Litres	11.961	2.003	5.3	28.38	3.55 °L	190	0
Author: Repu Boil Size: 2171 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 13592.7 g Creation Date: 5/20/2024 7:59 AM Notes:
About Time Golden Lager(5bbl)	American Lager	200 Gallons	11.949	2.701	5.01	19.88	3.37 °L	190	0
Author: Bigbre04 Boil Size: 204 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 8:20 PM Notes: 3 scoops of rice hulls per tube
Dunkel	No Profile Selected	310 Gallons	1.053	1.013	5.19	0	18.84 °L	190	0
Author: Boil Size: 311.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 5:15 PM Notes:
ESB	Strong Bitter	1000 Litres	1.054	1.013	5.29	0	8.77 °L	190	0
Author: Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:20 AM Notes:
Kettle Sour Base	No Profile Selected	100 Gallons	1.049	1.009	5.21	9.57	4.47 °L	190	0
Author: Lkirby21 Boil Size: 107.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 4:59 AM Notes: Split for 2 fruit flavors Kettle sour with two row malt https://brulosophy.com/2015/08/13/berliner-weisse-soured-with-grain-it-finally-worked/
Stout	No Profile Selected	60 Litres	1.051	1.013	5.02	34.12	29.07 °L	190	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 1:40 AM Notes:
« First ‹ Previous 15053 15054 15055 15056 15057 15058 15059 15060 15061 Next › Last »							Page 15057 of 16,170 20 Recipes of 323,397