Homebrew Beer Recipes

Page 14 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rogovo	No Profile Selected	600 Litres	24.551	3.309	11.9	10.18	5.23 °L	239	0
Author: Rebus Boil Size: 650 Litres Boil Time: 90 Boil Gravity: 22.8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 10:39 AM Notes:
Awesome Recipe	No Profile Selected	50 Litres	24.541	6.545	10.19	53.47	5.7 °L	25	0
Author: Ange K Boil Size: 60.5 Litres Boil Time: 60 Boil Gravity: 20.6 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 11:14 AM Notes:
Nicnevin's Thirst	Imperial Stout	6.5 Gallons	24.53	6.863	10.02	44.41	46.47 °L	404	0
Author: Valkyrie Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 20.3 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 5:55 PM Notes:
STOOT	No Profile Selected	316 Gallons	24.527	6.594	10.16	0	50 °L	195	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 180 Boil Gravity: 19.3 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 12:47 AM Notes:
Brews Banner (2024)*	American IPA	930 Gallons	24.5	5.92	10.5	62.44	6.09 °L	59	0
Author: Coppertail Brewing Boil Size: 930 Gallons Boil Time: 60 Boil Gravity: 24.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 6:29 PM Notes:
Root Shoot Collab	English Barleywine	155 Gallons	24.5	6.5	10.19	30.96	14.92 °L	198	0
Author: Crow Hop Boil Size: 163 Gallons Boil Time: 60 Boil Gravity: 23.4 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2022 10:07 PM Notes:
Dark Matter	Imperial Stout	24 Litres	24.491	5.247	10.85	55.29	47.97 °L	1.4K	0
Author: gozer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 19.9 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 11:29 PM Notes: 2017 version had all kinds of malts in there: c20, c120, brown, chocolate, black barley (pic) 2018 I'm simplifying and just using brown, c120 and black barley - expect terrible efficiency in the 55% range. There's just so much grain to mash. Maybe try leaving it overnight next time for some extra grav points and better fermentability. - Last time was 10kg of base malt for 24L. Mashed 1hr and got 1.078 pre-boil. - added 500g sugar to get us up over 1.085; shooting for around 9% ABV - Experimenting with adding 1/2 Bourbon-soaked oak spiral (and some of the oaked bourbon) to the keg. - bumped up the black barley (+100g) as this one (2018) is a bit light once it clears.
Ale X	American Barleywine	1800 Litres	24.471	5.982	10.45	71.9	18.46 °L	171	0
Author: Brewery Boil Size: 2000 Litres Boil Time: 90 Boil Gravity: 22.2 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2022 7:47 PM Notes:
Beer Club Trial	No Profile Selected	1225 Litres	24.46	6.47	10.18	0	5.16 °L	292	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 23.6 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 8:52 AM Notes:
Parti-gyle ESB	No Profile Selected	155 Gallons	24.457	6.52	10.15	0	9.73 °L	212	0
Author: deadcross Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 24.5 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 9:16 PM Notes:
Pilot - Belgian Dark Strong	Belgian Dark Strong Ale	31 Gallons	24.443	5.139	10.88	33.59	23.77 °L	174	0
Author: Crow Hop Boil Size: 33 Gallons Boil Time: 90 Boil Gravity: 23.1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 3:50 PM Notes:
Hallelujah Pilsner	American Light Lager	21 Litres	24.406	6.506	10.13	0	5.31 °L	241	0
Author: Hallelujah Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 18.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 3:14 PM Notes:
Awesome Recipe	American Barleywine	620 Gallons	24.395	5.225	11.97	46.33	11.26 °L	67	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 120 Boil Gravity: 24.4 Efficiency: 81.5 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 7:17 AM Notes:
ホワイトクリスマスエール	Holiday/Winter Special Spiced Beer	410 Litres	24.379	6.439	10.15	21.82	5.6 °L	184	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 20.8 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:20 AM Notes:
Barleywine	No Profile Selected	620 Gallons	24.354	5.03	10.88	0	5.73 °L	94	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 120 Boil Gravity: 24.4 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 2:11 AM Notes:
DamiAnne	Russian Imperial Stout	4.5 Gallons	24.35	6.49	10.11	66.3	27.5 °L	829	0
Author: Badgermilk27 Boil Size: 5.1 Gallons Boil Time: 60 Boil Gravity: 21.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 10:01 PM Notes:
Black Apricot Fudge Imperial Stout	Russian Imperial Stout	10 Litres	24.337	9.696	8.38	79.32	50 °L	2.3K	0
Author: Joiski Boil Size: 11.18 Litres Boil Time: 60 Boil Gravity: 22 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 9:34 PM Notes: 4L Nachguss. 19 Plato nach Hopfenkochen (20°C) 28.07.15 (nach 18 Tagen): 400g gekochte Aprikosen dazu
Awesome Recipe	American Light Lager	12 Litres	24.321	5.208	10.77	74.72	12.95 °L	220	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 5:38 PM Notes:
два реда име	Russian Imperial Stout	60 Litres	24.309	4.394	11.19	30.67	40.5 °L	804	0
Author: stoyan ninov Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 22.1 Efficiency: 80 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 12:23 PM Notes:
SchuBrew Barley Wine Is Life - Feb 2018	American Barleywine	5.5 Gallons	24.301	5.407	10.65	82.73	14.47 °L	874	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 9:41 PM Notes:
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