Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
481 L |
|
Strike |
74 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
23 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 L |
イチゴピューレ
|
|
Water Agt |
Mash |
-- |
|
100 ml |
ヴァニラエッセンス
|
|
Water Agt |
Mash |
-- |
|
100 g |
リコリス
|
|
Spice |
Boil |
-- |
|
240 g |
シナモン
|
|
Flavor |
Secondary |
-- |
|
120 g |
ブラックッパー
|
|
Herb |
Secondary |
-- |
Target Water Profile
ポルト沼津水
"ホワイトクリスマスエール" Holiday/Winter Special Spiced Beer recipe by Repu. All Grain, ABV 10.15%, IBU 21.82, SRM 5.6, Fermentables: (Pale 2-Row, Wheat, Lactose (Milk Sugar)) Hops: (Columbus LupuLN2 (Cryo)) Other: (イチゴピューレ, ヴァニラエッセンス, リコリス, シナモン, ブラックッパー)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-11 06:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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