|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.014 |
5.84 |
47.94 |
5.99 °L
|
177 |
0 |
|
|
|
| Boil
Size: 8.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 7/11/2024 2:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
24 Litres |
1.062 |
1.017 |
5.95 |
0 |
19.72 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 82.7 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2025 3:13 PM |
| Notes: |
|
|
Thiolation Hazy IPA
|
Specialty IPA: New England IPA
|
4 Gallons |
1.062 |
1.014 |
6.28 |
32.11 |
4.42 °L
|
177 |
0 |
|
|
|
| Boil
Size: 5.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4.93 psi |
Creation
Date: 2/20/2025 9:51 PM |
| Notes: |
|
|
Raspberry Sour
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.007 |
6.02 |
13.68 |
4.96 °L
|
177 |
0 |
|
|
|
| Boil
Size: 7.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 69.7 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 10:29 PM |
| Notes: |
|
|
Honey
|
No Profile Selected |
105 Gallons |
1.064 |
1.016 |
6.29 |
25.99 |
8.32 °L
|
177 |
0 |
|
|
|
| Boil
Size: 105.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2025 7:42 PM |
| Notes: |
|
|
Czech Dark Lager
|
Czech Dark Lager
|
5.5 Gallons |
1.062 |
1.016 |
5.97 |
20.44 |
26.08 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/15/2024 11:21 PM |
| Notes: |
|
|
Unplanned IPA
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
6.01 |
53.39 |
8.66 °L
|
177 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 2:25 PM |
| Notes: |
|
|
Xmas Ale
|
American Amber Ale
|
185 Gallons |
1.054 |
1.009 |
5.78 |
29.79 |
17.52 °L
|
177 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 2:54 PM |
| Notes: |
|
|
GBC IPA #2 Second Half
|
American IPA
|
50 Gallons |
1.055 |
1.011 |
5.77 |
18.69 |
3.89 °L
|
177 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 5:03 PM |
| Notes: |
|
|
Smash Car
|
American IPA
|
10.5 Gallons |
1.06 |
1.014 |
5.97 |
52.72 |
5.43 °L
|
177 |
2 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 2:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.062 |
1.015 |
6.07 |
29.06 |
6.59 °L
|
177 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 3:02 PM |
| Notes: |
|
|
Choco Stout
|
Sweet Stout
|
1 Gallons |
1.059 |
1.015 |
5.8 |
25.53 |
50 °L
|
177 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 11:27 PM |
| Notes: |
|
|
Sour Ale Base
|
American Wheat Beer
|
5 Gallons |
1.055 |
1.008 |
6.1 |
0 |
4.68 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 11:19 PM |
| Notes: |
|
|
Saison DuPont(ish)
|
Saison
|
22 Litres |
1.051 |
1.006 |
5.91 |
27.55 |
5.75 °L
|
177 |
0 |
|
|
|
| Boil
Size: 26.56 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: dextrose |
Priming Amount: 168.1 g |
Creation
Date: 2/26/2024 3:40 PM |
| Notes: Brewed numerous times and always turns out really well. |
|
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
62.7 |
4.03 °L
|
177 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 4:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
22 Litres |
1.059 |
1.015 |
5.79 |
25.12 |
33.69 °L
|
177 |
0 |
|
|
|
| Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 11:53 AM |
| Notes: |
|
|
Tobias Dark Ale
|
Specialty IPA: Black IPA
|
5 Gallons |
1.064 |
1.016 |
6.28 |
65.76 |
26.67 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 9:31 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.06 |
1.015 |
5.94 |
41.46 |
11.2 °L
|
177 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 2:50 PM |
| Notes: |
|
|
Test 1
|
American Pale Ale
|
20.8 Litres |
1.06 |
1.014 |
5.96 |
49.83 |
8.69 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 5.74 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 6:13 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.016 |
5.9 |
0 |
4.18 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 4/5/2023 2:19 PM |
| Notes: |
|
|
|
|