Homebrew Beer Recipes

Page 14995 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	7.6 Litres	1.148	1.002	19.25	0	21.66 °L	193	0
Author: Voidsbrew Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 6:03 AM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.087	1	11.39	0	0 °L	193	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 100 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 7:23 AM Notes:
Samael The Seducer	Imperial Stout	5 Gallons	1.1	1.019	10.58	71.52	50 °L	193	0
Author: wasabi1787 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4 oz Creation Date: 11/13/2021 9:35 PM Notes: Sanitize 3 oz of roasted oak chips in 8 oz of bourbon and add 4 days into fermentation. Leave wood chips in for 2 weeks and move to brite tank (secondary fermenter). On bottling day, rack in 1 oz (2 tablespoons) of vanilla extract. Tip - if you don't want to measure the sugar, 1 lb of sugar is equal to two cups.
Wg	Standard/Ordinary Bitter	23 Litres	1.041	1.01	4.01	0	9.74 °L	192	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 3:45 PM Notes:
Smoked Wheat	Piwo Grodziskie	170 Litres	1.034	1.006	3.66	25.81	2.76 °L	192	0
Author: jaycrozier Boil Size: 170 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 7:00 PM Notes:
Mighty Mild V2	Dark Mild	11 Litres	1.031	1.005	3.42	15.38	16.06 °L	192	0
Author: Tongue in Cheek Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 1:22 PM Notes:
Awesome Recipe	International Pale Lager	68 Litres	1.025	1.021	0.49	32.99	3.08 °L	192	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 12:29 PM Notes:
Ninobrew	Fruit Beer	8 Litres	1.043	1.013	3.91	19.71	3.32 °L	192	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 49.2 g Creation Date: 2/10/2025 7:21 AM Notes:
Amarillo Golden Light Ale	Standard/Ordinary Bitter	23 Litres	1.037	1.008	3.77	37.84	2.5 °L	192	0
Author: arrechon Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.213 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 159.6 g Creation Date: 12/30/2024 4:51 PM Notes:
Ale	Scottish Heavy	4 Gallons	1.025	1.006	2.41	0	11.65 °L	192	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 9:33 PM Notes:
Ruis Mallasuute Sekoilu	No Profile Selected	5.5 Litres	1.039	1.01	3.81	0	50 °L	192	1
Author: Darep Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 4:31 PM Notes:
Lemon Basil Radler	No Profile Selected	5.5 Gallons	1.032	1.008	3.11	0	9.51 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 1:43 AM Notes:
Hop Water	No Profile Selected	5.5 Gallons	1.004	1.001	0.38	0	5.62 °L	192	0
Author: HillStreetBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 3:31 PM Notes: 4.5 gallons RO water 4 grams calcium chloride half a lime to 3.8ish PH 3 squirts stevia 1.5 ounce Centennial hops dry hop for 24 hours at room temp ignore fermentables in recipe
Awesome Recipe	Belgian Specialty Ale	10 Litres	1.041	1.01	4.04	0	2.83 °L	192	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 12:30 PM Notes:
Session Ipa	English IPA	45 Litres	1.037	1.009	3.6	0	8.44 °L	192	0
Author: Boil Size: 50.68 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 5:13 AM Notes:
Soma Grisette	No Profile Selected	21 Litres	1.039	1.008	4.01	10.61	3.32 °L	192	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 141.9 g Creation Date: 8/24/2023 6:32 AM Notes:
Sunrize	No Profile Selected	1250 Litres	1.015	1.004	1.46	0	1.96 °L	192	0
Author: Oliver twist Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 78 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 7:35 PM Notes:
Hef	Weissbier	220 Gallons	1.02	1.005	1.99	0	1.97 °L	192	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 4:47 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.04	1.01	3.88	61.65	3.09 °L	192	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 4:54 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.033	1.008	3.26	11.01	2.37 °L	192	0
Author: Britny06 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 10:57 PM Notes:
« First ‹ Previous 14991 14992 14993 14994 14995 14996 14997 14998 14999 Next › Last »							Page 14995 of 16,143 20 Recipes of 322,845