APA Loira
|
American Pale Ale
|
20 Litres |
1.04 |
1.01 |
3.99 |
18.5 |
24.9 °L
|
129 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 6/10/2024 3:28 PM |
Notes: |
|
Cali Common
|
California Common
|
6.5 Gallons |
1.05 |
1.009 |
5.44 |
38.97 |
10.89 °L
|
129 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 12:12 AM |
Notes: |
|
Wonka Chocolate
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.021 |
5.03 |
29.85 |
39.5 °L
|
129 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 6:44 PM |
Notes: |
|
Gumballhead Clone
|
American Pale Ale
|
5 Gallons |
1.053 |
1.009 |
5.74 |
38.41 |
6.53 °L
|
129 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 8:17 PM |
Notes: |
|
Dorada
|
Blonde Ale
|
90 Litres |
1.049 |
1.009 |
5.26 |
17.91 |
5.38 °L
|
129 |
0 |
|
|
Boil
Size: 98.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 7/31/2024 2:35 AM |
Notes: |
|
Strawberry Mango Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.06 |
1.014 |
5.98 |
22.42 |
4.74 °L
|
129 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.666 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25.21 psi |
Creation
Date: 7/27/2024 5:10 PM |
Notes: |
|
Pale Ale - Mosaic
|
American Pale Ale
|
20 Litres |
1.051 |
1.009 |
5.45 |
34.82 |
5.46 °L
|
129 |
0 |
|
Author:
|
|
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 7/10/2024 6:58 AM |
Notes: |
|
805 Agave
|
Blonde Ale
|
5 Gallons |
1.053 |
1.013 |
5.22 |
20.64 |
5.3 °L
|
129 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 4:21 AM |
Notes: |
|
Michael’s Light Pale
|
Blonde Ale
|
20 Litres |
1.034 |
1.005 |
3.87 |
19.26 |
2.51 °L
|
129 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 2:21 AM |
Notes: |
|
Bugabeer
|
Blonde Ale
|
20 Litres |
1.042 |
1.01 |
4.12 |
19.36 |
4.88 °L
|
129 |
0 |
|
|
Boil
Size: 25.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 7:02 PM |
Notes: |
|
American Stout
|
American Stout
|
6 Gallons |
1.08 |
1.02 |
7.88 |
57.8 |
47.33 °L
|
129 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2017 5:29 PM |
Notes: |
|
Nuptials 2.0
|
American Pale Ale
|
6 Gallons |
1.05 |
1.012 |
4.99 |
34.23 |
5.18 °L
|
129 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.24 psi |
Creation
Date: 5/30/2024 3:57 AM |
Notes: |
|
Basil Sorachi Ace- Use Water Profile Of Last Basil Batch
|
American Pale Ale
|
100 Gallons |
1.047 |
1.009 |
4.94 |
35.46 |
4.86 °L
|
129 |
0 |
|
|
Boil
Size: 107.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 4:56 AM |
Notes: |
|
Blond ALE 18A005
|
Blonde Ale
|
33 Litres |
1.045 |
1.009 |
4.77 |
20.38 |
4.42 °L
|
129 |
0 |
|
|
Boil
Size: 41.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 202.6 g |
Creation
Date: 1/23/2024 6:06 PM |
Notes: Na receita Original constava 26,4 litros de água Primária (Strike). Aumentou um litro devido a mudança no perfil do equipamento, aumentei 1 litro previsão de perdas. |
|
Pale Ale 27.9
|
Blonde Ale
|
410 Litres |
1.042 |
1.008 |
4.43 |
0 |
3.37 °L
|
129 |
0 |
|
|
Boil
Size: 415.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 12:03 PM |
Notes: |
|
Baarley Man Imperial Stout
|
Imperial Stout
|
3 Gallons |
1.093 |
1.014 |
10.35 |
80.01 |
50 °L
|
129 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 4.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 50 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 7:04 AM |
Notes: |
|
Porter
|
American Porter
|
22 Litres |
1.038 |
1.01 |
3.79 |
0 |
5.99 °L
|
129 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 3:41 AM |
Notes: |
|
(2023-02-02) Simarillonook Amber
|
American Amber Ale
|
5.75 Gallons |
14.547 |
3.81 |
5.81 |
40.19 |
15.09 °L
|
129 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 10.6 |
Efficiency: 73 |
Mash Thickness: 3.15 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 1.5 Quarts |
Creation
Date: 1/31/2023 8:45 PM |
Notes: Mixed up 2oz each of Simcoe, Amarillo, Chinook and blended. Weighted Avg AA = 12% |
|
Awesome Recipe
|
American Porter
|
18.9 Litres |
1.065 |
1.016 |
6.44 |
0 |
33.76 °L
|
129 |
0 |
|
|
Boil
Size: 24.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 10:11 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Litres |
1.067 |
1.017 |
6.59 |
0 |
4.19 °L
|
129 |
0 |
|
|
Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2022 3:34 AM |
Notes: |
|
|
|