Belge Environnement
|
Witbier
|
20 Litres |
1.051 |
1.013 |
4.98 |
14.63 |
3.82 °L
|
129 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 107.1 g |
Creation
Date: 5/6/2024 1:12 PM |
Notes: |
|
Ariana Havana
|
American IPA
|
250 Gallons |
1.066 |
1.016 |
6.62 |
41.51 |
6.02 °L
|
129 |
0 |
|
|
Boil
Size: 290 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 5:24 PM |
Notes: |
|
Punk The Elder - Nov 24 Variant 5.5%
|
American IPA
|
25 Litres |
1.056 |
1.01 |
6 |
143.97 |
5.43 °L
|
129 |
1 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 11/13/2024 11:04 PM |
Notes: |
|
Belgium Pale Ale
|
Belgian Pale Ale
|
12 Litres |
1.049 |
1.004 |
5.91 |
15.82 |
5.64 °L
|
129 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 4.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 11:03 PM |
Notes: |
|
Saison
|
Saison
|
20 Litres |
1.058 |
1.005 |
6.97 |
30.08 |
5.64 °L
|
129 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 232 g |
Creation
Date: 9/18/2024 12:08 AM |
Notes: |
|
Sdg 2024
|
Witbier
|
20 Litres |
1.044 |
1.006 |
5.02 |
8.69 |
3.74 °L
|
129 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 4:41 PM |
Notes: |
|
Retired MFer!!!
|
Specialty IPA: Black IPA
|
5 Gallons |
1.071 |
1.016 |
7.32 |
83.75 |
41.94 °L
|
129 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2024 7:37 PM |
Notes: |
|
Golden IPA
|
American IPA
|
23 Litres |
1.067 |
1.015 |
6.75 |
62.24 |
8.17 °L
|
129 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 1:22 PM |
Notes: |
|
Heresa Belgian Pale 2
|
Belgian Pale Ale
|
19 Litres |
1.055 |
1.008 |
6.15 |
27.97 |
9.49 °L
|
129 |
2 |
|
|
Boil
Size: 24.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2024 2:41 AM |
Notes: |
|
Kviek Session IPA
|
American IPA
|
5 Gallons |
1.042 |
1.01 |
4.16 |
58.45 |
5.63 °L
|
129 |
1 |
|
|
Boil
Size: 6.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 2:47 AM |
Notes: |
|
Ipa-stout Eikås
|
Specialty IPA: Black IPA
|
25 Litres |
1.061 |
1.012 |
6.53 |
76.28 |
32.79 °L
|
129 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 7:36 PM |
Notes: |
|
Kui Ipa
|
American IPA
|
20.8 Litres |
1.063 |
1.011 |
6.79 |
42.03 |
8.66 °L
|
129 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 6:23 AM |
Notes: |
|
Apátsági
|
Belgian Pale Ale
|
10 Litres |
1.052 |
1.005 |
6.16 |
10.66 |
6.37 °L
|
129 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 53.5 g |
Creation
Date: 3/23/2024 6:46 PM |
Notes: |
|
Fake Westy
|
American IPA
|
35 Litres |
1.086 |
1.016 |
9.1 |
0 |
8.24 °L
|
129 |
0 |
|
|
Boil
Size: 40.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 11:37 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: White IPA
|
275 Litres |
1.041 |
1.01 |
4.07 |
0 |
25.7 °L
|
129 |
0 |
|
|
Boil
Size: 290 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 3:08 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
180 Gallons |
1.073 |
1.018 |
7.17 |
0 |
7.35 °L
|
129 |
0 |
|
|
Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 8:42 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
12 Litres |
1.057 |
1.014 |
5.61 |
0 |
9.34 °L
|
129 |
0 |
|
|
Boil
Size: 20.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 10:24 AM |
Notes: |
|
Ranger
|
American IPA
|
55 Gallons |
1.062 |
1.012 |
6.6 |
74.45 |
9.76 °L
|
129 |
0 |
|
|
Boil
Size: 57.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 5:15 AM |
Notes: |
|
Post Baby
|
American IPA
|
27 Litres |
1.068 |
1.016 |
6.9 |
52.3 |
6.26 °L
|
129 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 5:49 PM |
Notes: |
|
SMaSH V2 Upkicked
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.9 |
58.35 |
6.4 °L
|
129 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 11:19 PM |
Notes: Runnings/ Drain off from 15bbl batch...No chill and later boiled
|
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