Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beer	No Profile Selected	25 Litres	1.05	1.01	5.2	38.74	15.84 °L	186	0
Author: Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:28 PM Notes:
Red Scotch	Scottish Light 60/-	500 Litres	1.051	1.013	5.01	0	19.19 °L	186	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 3:22 AM Notes:
Anker's Team	California Common Beer	210 Litres	1.049	1.009	5.16	35.11	8.99 °L	186	0
Author: Jason Pollard Boil Size: 224.44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 1:13 AM Notes:
Irish Red	Irish Red Ale	220 Gallons	1.051	1.013	5.05	22.72	12.56 °L	186	0
Author: Boil Size: 240 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 3:59 PM Notes:
#81 Helles	Munich Helles	11 Litres	1.047	1.008	5.17	22.58	3.49 °L	186	0
Author: NoClueBrew Boil Size: 14.11 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 2:12 PM Notes: Bryggdag 2025-02-22 09.10, inmäskning 0 minuter, 63.6 °C, 120 W 4 minuter, 63.5 °C, 120 W 7 minuter, 63.5 °C, 160 W 11 minuter, 63.6 °C, 120 W 15 minuter, 63.7 °C, 120 W 20 minuter, 63.7 °C, 120 W 25 minuter, 63.7 °C, 120 W 30 minuter, 63.7 °C, 1200 W 40 minuter, 71.0 °C, 120 W 45 minuter, 70.7 °C, 240 W 50 minuter, 70.8 °C, 240 W 55 minuter, 71.1 °C, 200 W 60 minuter, 71.2 °C, 200 W 70 minuter, 71.8 °C, 1200 W 77 minuter, 76.0 °C, 160 W Lakvattnet är för varmt ~ 82 °C Spolade kallvatten utanpå grytan, sänkte temperaturen till 74.6 °C 90 minuter, utmäskning klar. 11.02 kokstart, 10.4 °Bx, 1.041 SG 15 minuter, 27.3 g Tettnanger 57 minuter, 0.38 g Protafloc 65 minuter, 1.41 g Jästnäring 12.28 nedkyld, 12.2 °Bx, 1049 SG Vörten var grumlig, kanske 1.047 13.40 Tappad på jäsfat, kylning ute 16.00-ish, tillsatte jäst, 12-ish °C, öppen men täckt säkerhetsventil. Ingen tryckstegring i jäsfatet, serveringsfatet töms inte på decibac. Marginellt tryck noterades på manometern. 2025-02-28, ryckte lite i locket, trycket har börjat stiga. 2025-03-02, höjde till 15 °C, någon liter decibac har tryckts ut. Dumpade ölen då jäsfatet inte var tätt.
2025 Red	American Amber Ale	50 Litres	1.048	1.009	5.12	31.43	12.78 °L	186	0
Author: Droopy brew Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 1:32 AM Notes:
Rotbier Dave	Vienna Lager	10 Litres	1.046	1.007	5.1	24	17.39 °L	186	0
Author: Dred65 Boil Size: 14.97 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 4:04 PM Notes:
25003 - Arbitrær Skala - Session IPA	Specialty IPA: New England IPA	1600 Litres	1.057	1.019	4.94	0	3.52 °L	186	0
Author: olsnedker Boil Size: 1606 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 12:57 PM Notes:
Cut Your Grass Pilsner	German Pilsner (Pils)	38 Gallons	1.049	1.012	4.94	28.48	3.06 °L	186	0
Author: Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 10:13 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.013	5.12	74	5.53 °L	186	0
Author: Pricelessbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 1:01 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.051	1.013	5.04	0	7.68 °L	186	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 3:01 AM Notes:
Irish Red Ale	Irish Red Ale	6 Gallons	1.052	1.014	5	21.89	17.88 °L	186	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 3:21 PM Notes:
Stone Levitation Ale	American Pale Ale	10.5 Gallons	1.053	1.015	4.99	36.36	14.81 °L	186	0
Author: mascervesa Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 1:48 AM Notes: Subbed Caramel 150-Viking Malt Actually 60L in color. Should be 150L Crystal/Caramel malt per recipe.
Bohemian Night	Czech Dark Lager	4.5 Gallons	1.05	1.012	5	28.72	34.14 °L	186	0
Author: Miniaturehorse Boil Size: 5.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 12/2/2023 9:49 PM Notes:
APA Noel	American Pale Ale	35 Litres	1.051	1.013	4.96	43.56	7.79 °L	186	0
Author: Boil Size: 35 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 9:12 PM Notes:
Helles	International Pale Lager	20 Litres	1.046	1.007	5.06	28.15	4 °L	186	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 6:44 AM Notes:
The Spice Milange	Saison	3 Gallons	11.9	2.187	5.17	45.32	3.97 °L	186	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 6/14/2023 3:55 PM Notes:
Kiwi Pils	Classic American Pilsner	5.25 Gallons	1.046	1.007	5.1	30.32	3.38 °L	186	3
Author: ironzee7 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 7:19 PM Notes:
Belgian Blond	No Profile Selected	227 Litres	1.05	1.012	4.98	16.36	4.63 °L	186	0
Author: Boil Size: 236.8 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 8:55 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	4.99	31.14	20.36 °L	186	0
Author: Moorebrew Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 3:25 AM Notes:
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