Homebrew Beer Recipes

Page 14808 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bat Wing Session	Weizenbock	19 Litres	1.052	1.011	5.28	18.87	15.04 °L	202	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 8:07 PM Notes:
Samara Brewing Co - Ashfall Vienna Lager	Vienna Lager	500 Litres	1.053	1.013	5.24	21.79	13.43 °L	202	0
Author: Boil Size: 511.94 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 2:20 PM Notes:
MC SQ	English IPA	23 Litres	1.05	1.012	5.1	17.97	4.19 °L	202	1
Author: mikec012003 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 7/16/2025 2:36 AM Notes:
Chilli Ginger Milk Stout -May 2025	No Profile Selected	26 Litres	1.052	1.012	5.24	64.03	50 °L	202	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 136.0 g Creation Date: 5/11/2025 5:06 PM Notes: Great conditioning & flavour - I hope I’ve finally managed to consistently brew stouts & porters with a wee bicarbonate of soda
Hefeweizen	Weissbier	5 Gallons	1.052	1.013	5.14	12.39	4.07 °L	202	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 10:56 PM Notes:
Green Mandarin Belgian Witbeer	Witbier	20 Litres	1.055	1.017	5.09	15.05	4.8 °L	202	0
Author: Cloud Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 3:50 AM Notes:
Nearly Nirvana Pale Ale	American Pale Ale	20 Litres	1.055	1.015	5.21	39.74	5.86 °L	202	0
Author: cmaxwell Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 10:58 PM Notes:
Simple Red	Mild	6 Gallons	1.06	1.02	5.23	34.39	16.84 °L	202	0
Author: Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 9:52 PM Notes:
Zorn Czech Dark	Czech Dark Lager	372 Gallons	12.722	3.284	5.06	22.06	22.76 °L	202	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 90 Boil Gravity: 12 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 6:08 PM Notes:
CREAM ALE DINGOMBEL	Cream Ale	26 Litres	1.052	1.012	5.24	14.09	5.35 °L	202	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 3:06 PM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.052	1.012	5.25	18.81	15.56 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 11:41 PM Notes:
Olympe	Belgian Pale Ale	12 Gallons	1.049	1.009	5.25	29.68	7.82 °L	202	1
Author: Brasserie Champlain Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 5:48 PM Notes:
KV! #006 Brut IPA	American IPA	1250 Litres	1.048	1.01	5.07	25.2	3.08 °L	202	0
Author: Radek Boil Size: 1281 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 11:31 PM Notes:
German Pils	German Pilsner (Pils)	5 Gallons	1.045	1.007	5.07	43.58	3.58 °L	202	1
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 2/27/2024 2:51 AM Notes:
Nishitetsu_Chikugo	No Profile Selected	600 Litres	1.047	1.008	5.2	17.27	3.04 °L	202	0
Author: usk Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 4:00 AM Notes:
EX Pale Ale With Rye	American Pale Ale	410 Litres	1.053	1.013	5.26	50.08	5.77 °L	202	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 1:08 AM Notes:
NZ Pils Plus	German Pils	17 Litres	11.896	2.165	5.18	44.94	3.8 °L	202	1
Author: LukasT Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/21/2023 11:48 PM Notes:
Blonde Ale Stalljen	Blonde Ale	23 Litres	1.051	1.012	5.12	25.34	5.39 °L	202	0
Author: NathanUK Boil Size: 31.55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 7:20 AM Notes:
Test	Weissbier	21 Litres	1.054	1.013	5.28	0	3.58 °L	202	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 11:24 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.22	0	9.29 °L	202	0
Author: waffle_p Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 11:08 AM Notes:
« First ‹ Previous 14804 14805 14806 14807 14808 14809 14810 14811 14812 Next › Last »							Page 14808 of 16,098 20 Recipes of 321,955