Pink Saison
|
Saison
|
330 Litres |
1.054 |
1.005 |
6.44 |
30.69 |
3.44 °L
|
33 |
0 |
|
|
Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 3:28 AM |
Notes: |
|
A Tiny Piece Of Burnt Toast 2.0
|
Mild
|
6 Gallons |
1.042 |
1.02 |
2.95 |
27.84 |
18.25 °L
|
33 |
0 |
|
|
Boil
Size: 8.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 6.27 psi |
Creation
Date: 5/6/2024 10:16 PM |
Notes: |
|
IPA America (WCIPA) 2024 40 Litros
|
American IPA
|
45 Litres |
1.06 |
1.011 |
6.42 |
45.81 |
8.17 °L
|
33 |
0 |
|
|
Boil
Size: 56.89 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 5:52 AM |
Notes: |
|
Jason IPA
|
English IPA
|
20.8 Litres |
1.058 |
1.011 |
6.12 |
50.64 |
7.73 °L
|
33 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 8:18 AM |
Notes: |
|
Grisette Blue Stallion
|
Saison
|
5.5 Gallons |
1.034 |
1.003 |
4.04 |
30.72 |
2.47 °L
|
33 |
0 |
|
|
Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 2:29 PM |
Notes: |
|
Hoostapalooza Brew
|
American Light Lager
|
5.5 Gallons |
1.048 |
1.009 |
5.07 |
47.33 |
8.89 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 5:47 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.034 |
1.009 |
3.38 |
0 |
4.2 °L
|
33 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 2:45 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
70 Litres |
1.059 |
1.018 |
5.35 |
56.23 |
8.37 °L
|
33 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 2:25 AM |
Notes: |
|
Rot Bier
|
International Amber Lager
|
5.5 Gallons |
1.072 |
1.018 |
7.1 |
0 |
14.7 °L
|
33 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 5:56 PM |
Notes: |
|
NB APA
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6.06 |
77.18 |
8.14 °L
|
33 |
0 |
|
|
Boil
Size: 6.42 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 12:34 AM |
Notes: |
|
Fastbier
|
Festbier
|
20 Litres |
1.051 |
1.008 |
5.56 |
22.7 |
5.98 °L
|
33 |
1 |
|
|
Boil
Size: 30.16 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 11/4/2022 1:43 AM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
372 Gallons |
13.986 |
3.623 |
5.59 |
20.14 |
5.14 °L
|
33 |
0 |
|
|
Boil
Size: 396 Gallons |
Boil Time: 95 |
Boil Gravity: 13.2 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 10:28 PM |
Notes: |
|
Celebration Hoppy Golden
|
American Wheat Beer
|
130 Litres |
1.046 |
1.011 |
4.54 |
2 |
4.74 °L
|
33 |
0 |
|
|
Boil
Size: 147 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 2:13 PM |
Notes: |
|
Hoop Cerveza
|
International Pale Lager
|
11 Gallons |
1.045 |
1.009 |
4.72 |
36.64 |
2.99 °L
|
33 |
2 |
|
|
Boil
Size: 13.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 4:38 PM |
Notes: 3/26/24
Pre boil: 1.042
OG: 1.045
GC on 4/23/24: 1.008 measured during transfer to secondary. Tastes great! |
|
Porsmyra Brett Med Frukt
|
Fruit Beer
|
21 Litres |
1.047 |
1.009 |
4.99 |
11.09 |
5.42 °L
|
33 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 11:43 AM |
Notes: |
|
Oatmeal Dry Stout
|
Oatmeal Stout
|
21 Litres |
1.044 |
1.008 |
4.74 |
50 |
20.27 °L
|
33 |
0 |
|
Author:
|
|
|
|
Boil
Size: 30.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 10:29 AM |
Notes: Light in alcohol volume, yet rich in taste and body. |
|
Oktoberfest
|
International Pale Lager
|
5.5 Gallons |
1.06 |
1.009 |
6.68 |
21.57 |
9.17 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 3/8/2024 11:44 PM |
Notes: |
|
Bryllups Lager
|
International Pale Lager
|
50 Litres |
1.044 |
1.006 |
4.94 |
19.94 |
3.74 °L
|
33 |
0 |
|
|
Boil
Size: 59.04 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 350g |
Creation
Date: 3/5/2024 10:01 PM |
Notes: |
|
EagleyePA LG
|
Imperial IPA
|
6 Gallons |
1.088 |
1.029 |
7.83 |
75.38 |
6.56 °L
|
33 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 6:42 PM |
Notes: 2023
Silver Medal
Michael Johnston
Eagleeye Pa 21A: American IPA Snake River Brewers |
|
SMASH Lager
|
International Pale Lager
|
40 Litres |
1.046 |
1.01 |
4.67 |
27.13 |
3.16 °L
|
33 |
0 |
|
|
Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 6:43 PM |
Notes: |
|
|
|