Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Munich Dunkel	4.5 Gallons	1.062	1.01	6.8	25.68	21.57 °L	27	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 2:59 AM Notes:
Batch 600 West Coast DIPA	No Profile Selected	270 Gallons	18.274	2.714	8.5	0	4.09 °L	27	0
Author: Boil Size: 278 Gallons Boil Time: 90 Boil Gravity: 17.8 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 4:33 PM Notes:
Fruited Golden Ale	No Profile Selected	245 Gallons	17.135	3.414	7.48	20.96	4.17 °L	27	0
Author: Big Truck Boil Size: 243.25 Gallons Boil Time: 90 Boil Gravity: 17.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:54 AM Notes:
After Midnight Black IPA	Specialty IPA: Black IPA	16.5 Gallons	1.067	1.013	7.17	59.8	34.99 °L	27	1
Author: Mikerobrewer Boil Size: 18.34 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 6:35 PM Notes:
Sweet Munson	American Amber Ale	5.5 Gallons	1.065	1.013	6.83	33.98	29.18 °L	27	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 6:34 PM Notes:
Lychee And Chilli Sour	No Profile Selected	35 Litres	1.07	1.017	6.85	3.79	3.46 °L	27	0
Author: TwiceBrewedMatt Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 11:00 AM Notes:
Andy's Brown Ale	Dark Mild	5.5 Gallons	1.072	1.018	7.13	37.73	23.22 °L	27	0
Author: ikky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 4:03 PM Notes: Start with 7.5 gal of water. Heat to 160 or so. Add the bag and clip to rim of keg. slowly stir in all the grain. Check temp. Ideally temp will be 154. Heat or cool to get close. add first hops. Cover and wrap with blanket or insulation to hold the temp for 1 hour Monitor temps throughout MASH. maintain 154 Remove insulation and lid. stir well. Slowly lift bag with winch. (may need to wrap the bag several times around the carabiner. SQUUUEEEEZE Measure preboil Gravity and temp ______ _________ Bring wort to boil, monitor for boil overs and excessive foam Follow hop schedule add irish moss and coil at 15 from end cool to 65-70 Measure post boil SG, temp, and volume add water if necessary to 5.5 gal transfer to fermenter (aerate as transferring) pitch yeast add air lock
Spring NEIPA 4/10/24	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.012	6.97	45.49	5.51 °L	27	0
Author: Tom's IPA Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 3:25 PM Notes: Dry Hop day 3 tilt 1.012 in bag w/magnets (spilled bag lost 2-3 oz hops added more not sure how much, changed top (old one leaking CO2. lowered temp to 58 Dropped bag day 5
Ale Base	Cream Ale	5 Gallons	1.078	1.022	7.41	12.59	6.69 °L	27	0
Author: Neil72 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 88 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 3:08 PM Notes:
ベルジャンIPA　viennna	No Profile Selected	410 Litres	15.14	3.155	6.48	69.59	6.61 °L	27	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 13.6 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 9:00 AM Notes:
The Ohio Grassman	American Pale Ale	1 Gallons	1.064	1.013	6.64	43.48	6.43 °L	27	0
Author: fivebeerplan Boil Size: 1.52 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 1:39 AM Notes: The legend of Bigfoot knows no bounds. The Skunk Ape. Momo. Wood Booger. Dewey Lake Monster. Even in Hocking Hills, The Ohio Grassman lives. Brewed with Columbus and Citra, and then a generous amount of newcomer Sasquatch hops are whirlpooled and dry-hopped. This pale ale will make you want to believe!
Rot Bier	International Amber Lager	5.5 Gallons	1.072	1.018	7.1	0	14.7 °L	27	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 5:56 PM Notes:
Fackin' Neipa	Specialty IPA: New England IPA	260 Litres	16.913	3.395	7.36	31.7	3.77 °L	27	0
Author: Yanolito Boil Size: 284.4 Litres Boil Time: 60 Boil Gravity: 16.2 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.44 bar Creation Date: 3/20/2024 6:45 PM Notes:
Milk Stout	Oatmeal Stout	64 Gallons	1.068	1.017	6.7	29.58	50 °L	27	1
Author: PonchoSG Boil Size: 66.86 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 1:47 AM Notes:
Awesome Recipe	American Pale Ale	8 Litres	1.066	1.016	6.62	120.2	5.08 °L	27	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 6:36 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	500 Litres	1.062	1.012	6.61	0	3.85 °L	27	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 2.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 5:22 AM Notes:
Imperious Ale V0 BIAB	American IPA	5 Gallons	1.076	1.019	7.52	80.4	19.79 °L	27	1
Author: Nock Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:00 PM Notes:
EagleyePA LG	Imperial IPA	6 Gallons	1.088	1.029	7.83	75.38	6.56 °L	27	0
Author: Mike J Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 6:42 PM Notes: 2023 Silver Medal Michael Johnston Eagleeye Pa 21A: American IPA Snake River Brewers
#63 Belma, Vienna, Pomona, Jasmine Tea 50g	Experimental Beer	11 Gallons	1.065	1.013	6.79	80.62	7.06 °L	27	0
Author: JFKBrews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 2/19/2024 6:03 AM Notes: 50 grams of Jasmine Tea from Great Tea Wall
Spoons	No Profile Selected	300 Gallons	1.066	1.016	6.47	0	12.62 °L	27	0
Author: Brelzebub Boil Size: 385 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 2:38 AM Notes:
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