Milk Stout Beer Recipe | All Grain No Profile Selected by PonchoSG | Brewer's Friend
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Milk Stout

220 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 64 gallons (fermentor volume)
Pre Boil Size: 66.55 gallons
Post Boil Size: 64.4 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jason Boisvert
Hop Utilization: 105%
Calories: 220 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday March 20th 2024
1.068
1.006
8.1%
29.5
50.0
4.1
190.81
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100.10 lb Simpsons - Finest Pale Ale Golden Promise100.1 lb Finest Pale Ale Golden Promise 0.99 / lb
99.30
37 2.4 58.6%
22.16 lb Grain Millers - Rolled Oats22.16 lb Rolled Oats 0.81 / lb
17.95
33 2.2 13%
8.41 lb Simpsons - Chocolate Malt8.41 lb Chocolate Malt 1.04 / lb
8.71
31.7 444 4.9%
8.50 lb GB - Roasted Barley8.5 lb Roasted Barley 1.01 / lb
8.59
30 550 5%
6.58 lb Dingemans - Biscuit6.58 lb Biscuit 1.11 / lb
7.30
34.5 22 3.8%
5.35 lb Crisp Malting - Crystal Extra Dark - 120L5.35 lb Crystal Extra Dark - 120L 35 120 3.1%
5.84 lb Thomas Fawcett - Crystal Malt5.84 lb Crystal Malt 33 61 3.4%
3.99 lb Briess - Black Malt3.99 lb Black Malt 27 500 2.3%
10 lb Lactose (Milk Sugar)10 lb Lactose (Milk Sugar) 41 1 5.9%
170.93 lbs / 141.85
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz East Kent Goldings16 oz East Kent Goldings Hops Pellet 5.6 Boil 60 min 24.15 66.7%
8 oz Liberty8 oz Liberty Hops 0.87 / oz
6.96
Pellet 5 Boil 15 min 5.35 33.3%
24 oz / 6.96
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
200 Grams
Cost:
0.21 / g
42.00
Attenuation (custom):
100%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1407 B cells required
42.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Brewery Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Milk Stout" No Profile Selected beer recipe by Jason Boisvert. All Grain, ABV 8.14%, IBU 29.49, SRM 50, Fermentables: ( Finest Pale Ale Golden Promise, Rolled Oats, Chocolate Malt, Roasted Barley, Biscuit, Crystal Extra Dark - 120L, Crystal Malt, Black Malt, Lactose (Milk Sugar)) Hops: (East Kent Goldings, Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-13 19:34 UTC
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