Irish Red Ale
|
Irish Red Ale
|
6 Gallons |
1.052 |
1.014 |
5 |
21.89 |
17.88 °L
|
33 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 3:21 PM |
Notes: |
|
Amber Waves Of Grain
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.008 |
5.88 |
32.68 |
13.63 °L
|
33 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 3:29 PM |
Notes: |
|
Armageddon 2024
|
American Pale Ale
|
18 Litres |
1.063 |
1.011 |
6.71 |
84.65 |
10.74 °L
|
33 |
0 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 10:31 PM |
Notes: |
|
Jackson Purchase Porter
|
American Porter
|
15 Gallons |
1.051 |
1.01 |
5.47 |
31.81 |
32.5 °L
|
33 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 7:23 PM |
Notes: |
|
Tap Truck IPA#5
|
American IPA
|
510 Litres |
1.062 |
1.013 |
6.43 |
18.44 |
3.85 °L
|
33 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:30 AM |
Notes: |
|
10th Anniversary Experimental
|
American IPA
|
10 Gallons |
1.067 |
1.016 |
6.76 |
56.06 |
4.53 °L
|
33 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 1:27 AM |
Notes: |
|
Coopers Sparkling Clone
|
American Pale Ale
|
20 Litres |
1.01 |
1.003 |
0.99 |
0 |
13.08 °L
|
33 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 3:37 AM |
Notes: |
|
Fukuyoka#3○
|
American IPA
|
460 Litres |
1.06 |
1.012 |
6.28 |
8.35 |
3.71 °L
|
33 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 6:34 AM |
Notes: |
|
HARASATO SUNSET#2○
|
American Pale Ale
|
460 Litres |
1.062 |
1.016 |
6.12 |
13.01 |
6.01 °L
|
33 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 88 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:51 AM |
Notes: |
|
Tap Truck#3○
|
American IPA
|
460 Litres |
1.062 |
1.016 |
6.11 |
15.92 |
3.79 °L
|
33 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:23 AM |
Notes: |
|
Fibonacci Ale
|
American Pale Ale
|
20 Litres |
1.051 |
1.008 |
5.6 |
31.91 |
5.91 °L
|
33 |
1 |
|
Author:
|
|
vulcan42
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 1/8/2019 2:40 AM |
Notes: Fibonacci Ale uses the Fibonacci number sequence for the hopping regime and boil timings.
Modified 18 Feb 2021 - Changed yeast to Fermentis US 05
Modified 15 Dec 2021
Changed hops to Northern Brewer and EKG
Reduced Wheat and Munich Malt loading.
Recipe has been formulated for balance and drinkability over a number of iterations whilst still incorporating Fibonacci sequences
Specific style is not important.
|
|
American Amber
|
American Amber Ale
|
6.5 Gallons |
1.052 |
1.014 |
5.01 |
36.32 |
13.09 °L
|
33 |
0 |
|
|
Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 3:32 AM |
Notes: |
|
Wedding Mosaic
|
American Pale Ale
|
60 Litres |
11.215 |
1.859 |
4.97 |
12.93 |
4.44 °L
|
33 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 75 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/10/2024 10:10 PM |
Notes: |
|
Stood Up XPA
|
American Pale Ale
|
20 Litres |
1.074 |
1.014 |
7.9 |
91.8858 |
10.2 °L
|
33 |
0 |
|
|
Boil
Size: 26.16 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 6.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/9/2024 10:07 PM |
Notes: |
|
Brewfest Brown
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
18.5 |
19.53 °L
|
33 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 6:47 PM |
Notes: |
|
Tiger Bait Hazy
|
American Pale Ale
|
6 Gallons |
1.055 |
1.013 |
5.55 |
85.99 |
3.93 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 3/9/2024 6:43 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.78 |
6.1 |
5.09 °L
|
33 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 4:21 PM |
Notes: |
|
Lake Juice
|
American IPA
|
5.5 Gallons |
1.067 |
1.013 |
7.07 |
0 |
7.15 °L
|
33 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 4:22 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
100 Gallons |
1.075 |
1.019 |
7.4 |
1.65 |
50 °L
|
33 |
0 |
|
|
Boil
Size: 101.13 Gallons |
Boil Time: 45 |
Boil Gravity: 1.074 |
Efficiency: 34 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2023 8:28 AM |
Notes: |
|
Low Alcohol Pale Ale
|
American Pale Ale
|
25 Litres |
1.03 |
1.007 |
3.01 |
0 |
6.13 °L
|
33 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 70 |
Boil Gravity: 1.024 |
Efficiency: 76 |
Mash Thickness: 7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 10/14/2023 8:53 PM |
Notes: |
|
|
|