Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SESSION IPA	American IPA	22 Litres	1.036	1.009	3.59	0	2.74 °L	264	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 2:24 PM Notes:
Ditto	American Porter	22 Litres	1.05	1.012	5	0	26.93 °L	264	0
Author: Jaeho Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 12:41 AM Notes:
Oatmeal Stout	American Stout	43 Gallons	1.056	1.014	5.47	26.06	28.77 °L	264	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 7:08 PM Notes:
Awesome Recipe	American IPA	17.6 Litres	1.03	1.008	2.98	0.9	3.74 °L	264	0
Author: Boil Size: 17.6 Litres Boil Time: 70 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 5:53 PM Notes:
Covid Monster	American IPA	11 Gallons	1.07	1.012	7.63	75.66	7.9 °L	264	3
Author: Lawnboyjp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 5:51 PM Notes:
IPA Garaje	American IPA	18 Litres	1.066	1.016	6.45	0	11.99 °L	264	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 11:54 AM Notes:
Awesome Recipe	American IPA	11 Gallons	1.066	1.014	6.88	62.07	8.03 °L	264	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 10:58 PM Notes:
Citra IPA	American IPA	30 Litres	1.061	1.02	5.31	54.33	4.93 °L	264	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 11:49 AM Notes:
Awesome Recipe	American IPA	19 Litres	1.058	1.014	5.74	0	4.53 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 3:45 PM Notes:
IPA På Boks	American IPA	41 Litres	1.064	1.013	6.68	54.28	10.68 °L	264	1
Author: Aasbakkane Garasjebryggeri Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 244.1 g Creation Date: 8/25/2019 8:05 AM Notes:
The Swifts	American IPA	25 Litres	1.046	1.01	4.74	19.95	3.41 °L	264	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 7:24 AM Notes:
003 - IPA	American IPA	1 Gallons	1.048	1.01	5.05	73.71	9.48 °L	264	0
Author: Boil Size: 2.23 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 45 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 3:22 PM Notes:
JH IPA	American IPA	11 Gallons	1.056	1.011	5.99	46.65	4.44 °L	264	0
Author: Schmidty Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 12:50 PM Notes: 7.66 gal at 164 12.51 gal Use this schedule: Target Mash Temp: 153F Mash out goal: 171F Sparge Pal: Mash 7.7 Gal at 164F Sparge 9.5 at 170 (+2 gal) Target boil amount : 14.5 Gal Target wort: 11gal~ Original Gravity: 1.054 Final Gravity: 1.008
Citra Smash	American IPA	5.5 Gallons	1.065	1.016	6.38	70.7	6.94 °L	264	0
Author: meyerdp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 1:14 PM Notes:
Zwei Hearted	American IPA	5.5 Gallons	1.063	1.011	6.91	82.05	6.81 °L	264	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 8:00 PM Notes: Amped up 2-row from 10# to 11# for my setup. Original: For 5 gallons (19 L) 10 lb (4.5 kg) | Briess Two-row Brewers Malt (1.8°L) 2.83 lb (1.3 kg) | Briess Pale Malt (3.5°L) 8.0 oz (227 g) | Briess Caramel (40°L) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (45 min) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (30 min) 3.5 oz (99 g) | Centennial pellets, 9.1% a.a. (dry hop) White Labs WLP001 California Ale Yeast or WLP California Ale V Yeast SPECIFICATIONS Original Gravity: 1.063 Final Gravity: 1.012 ABV: 6.7% IBU: 55 SRM: 10 Boil Time: 75 minutes Efficiency: 65% Pre-boil Volume: 6.6 gallons DIRECTIONS Use 4.5 gallons (17 L) carbon filtered water, adjust with 4 grams gypsum. Step mash: 45 minutes at 150°F (66°C), ramp to 170°F (77°C) over 15 minutes (or ramp by infusing 2.5 gallons boiling water), rest 10 minutes at 170°F (77°C). Vorlauf until clear. Collect 6.6 gallons (25 L), sparging with 175°F (79°C) water. Boil vigorously for approximately 75 minutes, hopping as in ingredients section. Whirlpool and allow to settle for 15 minutes. Chill wort to 64°F (18°C). Aerate wort and pitch yeast. Ferment warm (ale temperature). Dry hop one week into fermentation. Allow two hearted clone to stay warm with hops for a week. Rack beer, crash cool, and cold age for a week. Rack beer, prime with sugar and bottle.
Hoopp	American IPA	10.5 Litres	1.046	1.01	4.79	67.46	5.41 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 120 Boil Gravity: 1.015 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 6:34 PM Notes:
Citra IPA	American IPA	13.5 Litres	1.055	1.014	5.32	40.79	3.6 °L	264	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 4:37 AM Notes:
Awesome Recipe	American IPA	23 Litres	1.064	1.016	6.26	25.35	8.43 °L	264	0
Author: niko91 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 3:39 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.066	1.017	6.53	0	8.8 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 3:36 PM Notes:
Two Hearted Pale Clone	American IPA	11.5 Gallons	1.06	1.015	5.91	48.44	6.11 °L	264	2
Author: terhorst Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 3:09 PM Notes:
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