Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Oktoberfest/Märzen	5.5 Gallons	1.054	1.014	5.34	23.04	7.7 °L	244	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 2:53 AM Notes:
Franconia Eisbock	Eisbock	5.4 Gallons	1.095	1.022	9.47	0	24.61 °L	244	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 3:51 AM Notes:
English Bitter	Special/Best/Premium Bitter	25 Litres	1.036	1.01	3.47	34.24	6.39 °L	244	0
Author: Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 168.5 g Creation Date: 10/2/2024 11:50 AM Notes:
Toastmaster Vienna Lager	Vienna Lager	5 Gallons	1.053	1.013	5.31	19.39	15.96 °L	244	0
Author: TWS Boil Size: 6.81 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 1:17 AM Notes: Recipe for 5 gallons, your efficiency may vary: "Toastmaster" 5.4% ABV 23 IBU 5 lb Weyermann Barke Vienna (44.5%) 4 lb Weyermann Barke Munich (35.2%) 2 lb Weyermann Barke Pilsner (17.8%) 0.25 lb Weyermann Dehusked Carafa II (2.2%) Single Infusion Mash at 152 F (65 C) for 60 min Water (ppm): Ca: 44, Mg: 6, Na: 31, SO4: 44, Cl: 84, HCO3: 47 Add 1g Gypsum, 2g Epsom, 1g NaCl, 4g CaCl, and 2g Baking Soda to 8 gal (30 L) of distilled water. Adjust mash pH to 5.2-5.5 with lactic acid if needed. 60 minute boil 60 min - 0.5 oz (14g) Magnum (13.1% AA) 5 min - 1 oz (28g) Saaz (2.7% AA) OG: 1.051 Yeast: Wyeast 2206 Bavarian Lager Ferment at 50-55 F (10-12 C) for 14-18 days, allow a diacetyl rest if needed before packaging. FG: 1.010
Märzen 1.0	Oktoberfest/Märzen	5.5 Gallons	1.049	1.007	5.57	21.48	12.1 °L	244	0
Author: ChrisYäger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2023 8:58 AM Notes:
SBS Dogsworth Pale AG Conversion	American Pale Ale	5.5 Gallons	1.054	1.011	5.58	43.63	6.58 °L	244	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/27/2022 8:32 PM Notes:
Awesome Recipe	Maibock/Helles Bock	186 Gallons	1.067	1.016	6.73	31.09	7.52 °L	244	0
Author: Boil Size: 188.48 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2022 1:46 AM Notes:
PILSNERONE12IBUMEDIAREC	Classic American Pilsner	3 Litres	1.046	1.009	4.73	12.29	3.27 °L	244	0
Author: Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 50g Creation Date: 4/11/2022 2:12 AM Notes:
Awesome Recipe	Cream Ale	10 Gallons	1.037	1.009	3.66	0	4.39 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 6:11 AM Notes:
Pilsen	Bohemian Pilsener	11 Litres	1.048	1.007	5.33	39.3	3.06 °L	244	0
Author: tre.mendo Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 67.1 g Creation Date: 2/9/2021 8:00 AM Notes:
MinneaPales	American Pale Ale	11 Gallons	1.054	1.013	5.44	29.64	4.44 °L	244	0
Author: ManuelDelBosque Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2014 7:27 PM Notes:
Awesome Recipe	Kölsch	45 Litres	1.045	1.01	4.63	30.13	5.17 °L	244	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:06 PM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.057	1.014	5.59	0	4.91 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 5:29 PM Notes:
Awesome Recipe	American Pale Ale	61 Litres	1.043	1.011	4.22	20.5	11.06 °L	244	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 1:48 PM Notes:
Walus Milkshake Ale No 1	Standard/Ordinary Bitter	20 Litres	1.058	1.021	4.95	3.83	6.47 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 45 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 3:53 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	12 Litres	1.048	1.012	4.68	0	5.25 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2019 11:05 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	4 Gallons	1.053	1.013	5.22	47.43	8.15 °L	244	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:03 PM Notes:
Kolsch	Kölsch	20.8 Litres	1.059	1.015	5.81	32.51	4.78 °L	244	1
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 9:06 PM Notes:
Lemondrop Meringue	American Pale Ale	5.5 Gallons	1.053	1.009	5.84	17.51	3.31 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 7/10/2019 4:10 PM Notes:
12lt Pale Ale	American Pale Ale	12 Litres	1.058	1.011	6.1	0	6.52 °L	244	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 6:34 PM Notes:
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