Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Blonde Ale II	Trappist Single	5.5 Gallons	1.053	1.006	6.13	27.67	3.38 °L	266	1
Author: Pumpkin Hill Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 5:57 PM Notes: 2 minutes of O²
Chimay Clone	Belgian Dubbel	11 Gallons	1.074	1.014	7.95	33.05	12.21 °L	266	0
Author: Spittybug Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 4:50 PM Notes: Adapted from smaller volume recipe by Steasa on Homebrewtalk. He fermented at 62 up to 68. We will ferment warmer to get more funk. He cellars from 6 to 12 months. Not us, we drink. Candi sugar weight is weight of initial sugar, not liquid weight. Home made candi sugar. Tasting Note: Fantastic beer. Held temp @69 F.
Hold My Beer	Bière de Garde	10.5 Gallons	1.082	1.019	8.3	27.08	9.41 °L	266	0
Author: mascervesa Boil Size: 12.11 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 9:27 PM Notes:
Breakroom Belgium Ale	Belgian Pale Ale	5 Gallons	1.051	1.011	5.33	20.64	4.3 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 7:40 PM Notes:
Korenwolf Clone	Witbier	32 Litres	1.05	1.012	4.98	10.66	5.64 °L	266	1
Author: Dörst Bryggeri Boil Size: 37.9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 8/17/2024 9:14 AM Notes: https://www.hobbybrouwen.nl/forum/index.php/topic,5375.25.html
Blue Mountain	Witbier	5.2 Gallons	1.047	1.005	5.58	9.22	4.48 °L	266	0
Author: Tgates1408 2 Boil Size: 5.95 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 1:25 AM Notes:
Awesome Recipe	Trappist Single	6 Gallons	1.042	1.011	4.16	21.03	3.19 °L	266	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 3:11 AM Notes:
Which Wit Is Which	Witbier	5.5 Gallons	1.052	1.015	4.84	11.21	4.02 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 3:50 PM Notes:
BeerZebub	Belgian Tripel	65 Litres	1.085	1.011	9.81	18.82	7.37 °L	266	0
Author: karnal2 Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 8:31 PM Notes: Elaborada el 18/03/2023 Densidad Inicial: 1080 Densidad final:
Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.055	1.016	5.15	27.65	8.39 °L	266	0
Author: FGARAY Boil Size: 26.26 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 4:53 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.036	1.009	3.54	0	19.89 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 4:02 PM Notes:
Awesome Recipe	Witbier	550 Litres	1.061	1.015	5.96	0	4.5 °L	266	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 8:52 AM Notes:
Blonde Strong Ale	Belgian Golden Strong Ale	13 Litres	1.075	1.015	7.85	23.54	6.76 °L	266	0
Author: marco goedhart Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 5:25 PM Notes: maybe a little sweet orange peel, koriander and the hops? Styrian Goldings hop Hops, Saaz hop Hops seems to be the hops
Awesome Recipe	Belgian Pale Ale	20 Litres	1.045	1.009	4.66	31.48	7.84 °L	266	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 8:47 PM Notes:
Davids Bday Brew	Saison	5.5 Gallons	1.058	1.015	5.73	0	3.84 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 7:50 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	20.5 Litres	1.051	1.009	5.54	22.78	4 °L	266	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 4:43 AM Notes:
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.057	1.011	6.1	24.53	6.44 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:49 AM Notes:
Belgian Wit	Witbier	6 Gallons	1.045	1.011	4.44	19.36	4.32 °L	266	1
Author: MrDetente Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:10 PM Notes:
Awesome Recipe	Belgian Blond Ale	20.8 Litres	1.024	1.004	2.57	0	10.92 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 219.5 g Creation Date: 2/14/2020 6:49 PM Notes:
TripleSTG	Belgian Blond Ale	16 Litres	1.052	1.014	4.92	30.26	3.19 °L	266	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 84 g Creation Date: 7/29/2019 8:39 PM Notes:
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