Homebrew Beer Recipes

Page 14299 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	20.8 Litres	1.057	1.014	5.63	0	6.68 °L	234	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2022 5:09 AM Notes:
Neipa Argenta	English IPA	35 Litres	1.052	1.009	5.6	15.72	4.9 °L	234	0
Author: marianazo Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 1:30 AM Notes:
Spring Pils '24	No Profile Selected	3 Gallons	1.059	1.017	5.62	24.36	9.5 °L	234	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 5:49 PM Notes:
SBS Unknown Irish Stout	Irish Extra Stout	3.25 Gallons	1.055	1.012	5.65	44.29	35.19 °L	234	0
Author: gr8fuldylan58@gmail.com Boil Size: 4.83 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 1/20/2024 5:27 PM Notes:
Red Saison Ale	Belgian Pale Ale	60 Litres	1.047	1.005	5.61	25.15	20.33 °L	234	0
Author: Boil Size: 66.45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2023 1:57 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.052	1.009	5.63	22.24	5.16 °L	234	1
Author: blackhawk8200 Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 8:20 PM Notes:
Modified Willamette	No Profile Selected	6.25 Gallons	1.055	1.012	5.58	63.95	9.51 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2023 4:01 PM Notes:
Zaanse Vrijage	Saison	19 Litres	12.008	1.386	5.64	21.91	3.83 °L	234	1
Author: AngryDuck Boil Size: 25.87 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.19 bar Creation Date: 5/15/2023 12:28 PM Notes:
Test	American IPA	5.25 Gallons	1.052	1.009	5.65	58.1	9.39 °L	234	0
Author: jsefchik Boil Size: 6.755 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 3:55 PM Notes:
210620_uni	No Profile Selected	1000 Litres	1.049	1.007	5.59	13.75	3.98 °L	234	0
Author: brewerscanvas Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:22 AM Notes:
Strangeways Xpa	American Pale Ale	5.5 Gallons	1.055	1.012	5.66	79.83	6.09 °L	234	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 1:19 AM Notes:
Awesome Recipe	No Profile Selected	3.2 Gallons	1.057	1.014	5.61	0	31.86 °L	234	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 4:53 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.057	1.014	5.6	0	3.86 °L	234	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 6:12 AM Notes:
Awesome Recipe	American Porter	50 Litres	1.053	1.01	5.62	39.06	38.97 °L	234	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 6:38 PM Notes:
Brordjurets öl	American IPA	12 Litres	1.053	1.01	5.6	50.09	6.02 °L	234	0
Author: brordjuret Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 11:26 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.053	1.01	5.63	35.29	7.64 °L	234	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2020 7:48 AM Notes:
Get OatStout	Oatmeal Stout	10 Litres	1.057	1.014	5.62	26.08	37.81 °L	234	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 1/22/2020 9:47 AM Notes:
Eichenweize	Weissbier	13 Litres	1.05	1.007	5.66	11.73	5.1 °L	234	0
Author: JeromeKleinen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 8:22 PM Notes: 13l fermentor -4l frozen = 9l chilled wort + 0.4l hop loss + temp shrink = 9.4l post boil + 2l boil off = 11.4l preboil + 2l grain abs = 13.4l mash water --> 13.5 to be sure
Double Kveik IPA	Imperial IPA	23 Litres	1.057	1.014	5.6	0	4.02 °L	234	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:16 PM Notes:
Awesome Recipe	Ordinary Bitter	2 Gallons	1.057	1.014	5.61	0	5.94 °L	234	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 9:13 PM Notes:
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