Stuntington (New World Helles)
|
Munich Helles
|
155 Gallons |
1.045 |
1.011 |
4.46 |
16.62 |
3.33 °L
|
166 |
0 |
|
|
Boil
Size: 159.28 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 5:03 PM |
Notes: A clear, clean, crisp, Munich Helles is hard to beat, but as a brewer I have always felt limited by the regional restrictions of traditional ingredients. My goal with this beer, and creating a new categorical style with the "New World Helles", is to maintain respect to the traditional characteristics and qualities of a Helles, in regards to it abv, color, and body, and drinkability, but open up the available options of ingredients to allow for some tasteful creative interpretation in the style. As a Tennessean I selected the Riverbend Cumberland Pilsner for both its locality as well as its flavor profile. As for my hop selection I wanted to showcase Riwaka, with its direct lineage of the traditional Saaz representing plenty of noble character, while also carrying some more modern characteristics of tropical citrus, grapefruit and passionfruit, it seemed a fitting bridge between the New and Old World. Cheers! |
|
Great Pumpkin CH
|
No Profile Selected |
500 Gallons |
18.898 |
3.827 |
8.28 |
14.79 |
6.97 °L
|
166 |
0 |
|
|
Boil
Size: 545.3 Gallons |
Boil Time: 60 |
Boil Gravity: 17.8 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 9:02 PM |
Notes: |
|
Prima
|
No Profile Selected |
3 Litres |
1.079 |
1.022 |
7.55 |
39 |
6.11 °L
|
166 |
0 |
|
|
Boil
Size: 8.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 10:32 AM |
Notes: |
|
Pastry Stout
|
No Profile Selected |
1.3 Gallons |
1.097 |
1.024 |
9.5 |
23.01 |
37.71 °L
|
166 |
0 |
|
|
Boil
Size: 2.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2024 9:15 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
45 Litres |
1.06 |
1.015 |
5.94 |
0 |
8.33 °L
|
166 |
0 |
|
|
Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:26 PM |
Notes: |
|
縁の木 OEM
|
No Profile Selected |
120 Litres |
1.04 |
1.008 |
4.25 |
9.79 |
3.08 °L
|
166 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 9:34 AM |
Notes: ワールプール
レモングラス100g
ラベンダー20g
カモミール10g
ローズマリー10g
タイム10g
ドライホップ
レモングラス100g(香りの出具合によっては減らす)
ラベンダー20g
セージ10g
ミント50g |
|
AMERICAN PALE ALE
|
No Profile Selected |
550 Litres |
1.045 |
1.01 |
4.52 |
31.12 |
7.48 °L
|
166 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:06 AM |
Notes: |
|
♯6 West Coast IPA
|
No Profile Selected |
610 Litres |
13.792 |
2.447 |
6.09 |
49.02 |
7.62 °L
|
166 |
0 |
|
|
Boil
Size: 590 Litres |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 95 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2024 6:39 AM |
Notes: |
|
DIPA 2023
|
No Profile Selected |
6.5 Gallons |
1.089 |
1.021 |
8.91 |
17.24 |
6.2 °L
|
166 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 5:03 PM |
Notes: |
|
Stoutmaison 2
|
No Profile Selected |
15 Litres |
1.078 |
1.011 |
8.75 |
15.48 |
50 °L
|
166 |
0 |
|
|
Boil
Size: 20.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 1:19 PM |
Notes: |
|
HumYai Beer
|
German Pilsner (Pils)
|
5 Litres |
1.05 |
1.009 |
5.4 |
77.63 |
3.46 °L
|
166 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: dextrose |
Priming Amount: 39.3 g |
Creation
Date: 9/12/2022 8:59 AM |
Notes: |
|
Saison
|
No Profile Selected |
21 Litres |
1.067 |
1.02 |
6.28 |
27.12 |
4.26 °L
|
166 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 1:30 AM |
Notes: 4 kg of strawberries or 4.5 kg of blueberries added in primary.
Used saaz for extra herbal character |
|
Simple Amber
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.014 |
6.75 |
29.17 |
17.58 °L
|
166 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 8:58 PM |
Notes: |
|
Rye IPA
|
No Profile Selected |
19 Gallons |
1.046 |
1.012 |
4.53 |
0 |
5.97 °L
|
166 |
0 |
|
|
Boil
Size: 20.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 9:43 PM |
Notes: |
|
66
|
No Profile Selected |
550 Litres |
1.069 |
1.012 |
7.48 |
101.33 |
3.46 °L
|
166 |
0 |
|
|
Boil
Size: 621.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2023 10:17 AM |
Notes: |
|
Neipa 23/9
|
No Profile Selected |
22 Litres |
1.058 |
1.015 |
5.7 |
18.75 |
5.03 °L
|
166 |
0 |
|
|
Boil
Size: 28.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62.8 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2023 9:14 PM |
Notes: OG 1.058
FG 1.013
ABV 6% |
|
Test Barn Lager
|
No Profile Selected |
1073 Gallons |
14.129 |
3.661 |
5.65 |
0 |
3.36 °L
|
166 |
0 |
|
|
Boil
Size: 1073 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 100 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 5:59 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
20 Litres |
1.038 |
1.006 |
4.14 |
0 |
2.9 °L
|
166 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 1:56 PM |
Notes: |
|
Delete
|
No Profile Selected |
2.5 Gallons |
1.085 |
1.016 |
9.03 |
173.28 |
8.76 °L
|
166 |
0 |
|
|
Boil
Size: 2.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 8:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.028 |
1.006 |
2.96 |
0 |
2.52 °L
|
166 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2023 1:22 PM |
Notes: |
|
|
|