Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Britt-ish Pale Ale	Special/Best/Premium Bitter	20 Litres	1.067	1.013	7.01	29.69	6.5 °L	166	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 4:12 AM Notes:
Pale Ale	No Profile Selected	3.5 Gallons	1.051	1.009	5.54	78.64	11.12 °L	166	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 3:31 PM Notes:
Great Pumpkin CH	No Profile Selected	500 Gallons	18.898	3.827	8.28	14.79	6.97 °L	166	0
Author: conwolf Boil Size: 545.3 Gallons Boil Time: 60 Boil Gravity: 17.8 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 9:02 PM Notes:
Your Fathers Mustache	Classic American Pilsner	3 Gallons	1.055	1.015	5.33	30.74	3.11 °L	166	0
Author: blstr Boil Size: 3.77 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2024 9:54 PM Notes:
Pastry Stout	No Profile Selected	1.3 Gallons	1.097	1.024	9.5	23.01	37.71 °L	166	0
Author: Boil Size: 2.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 9:15 PM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.06	1.015	5.94	0	8.33 °L	166	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 4:26 PM Notes:
縁の木　OEM	No Profile Selected	120 Litres	1.04	1.008	4.25	9.79	3.08 °L	166	0
Author: VectorBrewing Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 9:34 AM Notes: ワールプール レモングラス100g ラベンダー20g カモミール10g ローズマリー10g タイム10g ドライホップ レモングラス100g(香りの出具合によっては減らす） ラベンダー20g セージ10g ミント50g
AMERICAN PALE ALE	No Profile Selected	550 Litres	1.045	1.01	4.52	31.12	7.48 °L	166	0
Author: Donsan Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 8:06 AM Notes:
Golden Ale	No Profile Selected	7 Litres	1.066	1.016	6.46	22.06	4.89 °L	166	0
Author: Boil Size: 8 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 8:59 AM Notes:
♯6 West Coast IPA	No Profile Selected	610 Litres	13.792	2.447	6.09	49.02	7.62 °L	166	0
Author: fukuda Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 95 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2024 6:39 AM Notes:
SB1-1: Brett Trois Pale	American Pale Ale	5.5 Gallons	1.054	1.008	6.01	42.27	6.21 °L	166	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:13 AM Notes:
Stuntington (New World Helles)	Munich Helles	155 Gallons	1.045	1.011	4.46	16.62	3.33 °L	166	0
Author: Harrison Thomas Boil Size: 159.28 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 5:03 PM Notes: A clear, clean, crisp, Munich Helles is hard to beat, but as a brewer I have always felt limited by the regional restrictions of traditional ingredients. My goal with this beer, and creating a new categorical style with the "New World Helles", is to maintain respect to the traditional characteristics and qualities of a Helles, in regards to it abv, color, and body, and drinkability, but open up the available options of ingredients to allow for some tasteful creative interpretation in the style. As a Tennessean I selected the Riverbend Cumberland Pilsner for both its locality as well as its flavor profile. As for my hop selection I wanted to showcase Riwaka, with its direct lineage of the traditional Saaz representing plenty of noble character, while also carrying some more modern characteristics of tropical citrus, grapefruit and passionfruit, it seemed a fitting bridge between the New and Old World. Cheers!
Brent Crude	Mild	10 Gallons	1.062	1.012	6.58	32.58	15.65 °L	166	1
Author: Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 8:24 PM Notes:
New Zealand Pils	German Pilsner (Pils)	5.5 Gallons	1.047	1.007	5.24	38.21	3.56 °L	166	1
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 5:47 AM Notes:
Awesome Recipe	Maibock/Helles Bock	20.8 Litres	1.145	1.036	14.25	9.04	12.15 °L	166	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: 21 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2023 1:15 PM Notes:
Meedo445	Bohemian Pilsener	18.7 Litres	1.044	1.011	4.43	0	6 °L	166	0
Author: Boil Size: 24.38 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2023 10:19 PM Notes:
Awesome Recipe	German Pilsner (Pils)	20 Litres	1.038	1.006	4.14	0	2.9 °L	166	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 1:56 PM Notes:
Porter 25L	Brown Porter	25 Litres	1.046	1.008	4.95	19.97	46.1 °L	166	0
Author: diadavilaala Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 9:53 PM Notes:
SBS Dogsworth Pale AG Conversion	American Pale Ale	5.5 Gallons	1.054	1.011	5.58	43.63	6.58 °L	166	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/27/2022 8:32 PM Notes:
HumYai Beer	German Pilsner (Pils)	5 Litres	1.05	1.009	5.4	77.63	3.46 °L	166	0
Author: mod Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 39.3 g Creation Date: 9/12/2022 8:59 AM Notes:
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