|
R.A.D
|
American Pale Ale
|
160 Gallons |
1.058 |
1.014 |
5.7 |
31.64 |
5.21 °L
|
258 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 4:33 PM |
| Notes: |
|
|
Deck Sipper 2.0 (Centennial/Chinook APA)
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.8 |
38.98 |
5.82 °L
|
258 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 4:41 PM |
| Notes: |
|
|
Nealko Mosaic PP
|
American Pale Ale
|
21 Litres |
9.503 |
7.927 |
0.85 |
37.73 |
3.31 °L
|
258 |
0 |
|
|
|
| Boil
Size: 30.37 Litres |
Boil Time: 90 |
Boil Gravity: 6.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 1:30 PM |
| Notes: |
|
|
Copper Ale
|
American Amber Ale
|
5 Gallons |
1.057 |
1.011 |
6.07 |
48.78 |
9.54 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 12:32 AM |
| Notes: |
|
|
AAAAAAA
|
American Pale Ale
|
50 Litres |
1.046 |
1.012 |
4.54 |
34.93 |
7.93 °L
|
258 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2024 2:43 PM |
| Notes: |
|
|
New Enagland Pale Ale
|
American Pale Ale
|
40 Litres |
1.055 |
1.013 |
5.46 |
41.28 |
4.79 °L
|
258 |
1 |
|
|
|
| Boil
Size: 47.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 12/29/2023 10:35 PM |
Notes: High volume of whirpool hops caused clogging of plate chiller.
Dry hopping : 56g of Citra in one fermenter and 56g of Idahoo7 on second fermenter on day 7 |
|
|
Thanksgiving APA Nov 3 2023
|
American Pale Ale
|
6 Gallons |
1.051 |
1.01 |
5.33 |
63.42 |
6.7 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 3:51 AM |
| Notes: Dry hopped in the keg, cold, for 24 hours. Next time back off on the bittering. |
|
|
High On Strata
|
American Pale Ale
|
5 Gallons |
1.057 |
1.01 |
6.12 |
61.16 |
6.25 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 6:46 AM |
| Notes: |
|
|
Pale
|
American Pale Ale
|
23 Litres |
1.052 |
1.01 |
5.43 |
56.34 |
5.27 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2023 7:48 PM |
| Notes: |
|
|
Artificial Beertelligence
|
American Amber Ale
|
5 Gallons |
1.055 |
1.013 |
5.51 |
37.22 |
11.16 °L
|
258 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 17 |
Creation
Date: 7/20/2023 5:39 PM |
Notes: Originally designed by Chat GPT; slightly altered.
Mash at 152°F for 60 minutes.
Sparge with 170°F water. |
|
|
Canadoh
|
American Amber Ale
|
20.8 Litres |
1.059 |
1.016 |
5.66 |
33.58 |
16.18 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 3:49 AM |
| Notes: |
|
|
APA Vandálica
|
American Pale Ale
|
120 Litres |
1.054 |
1.014 |
5.34 |
0 |
6.21 °L
|
258 |
0 |
|
|
|
| Boil
Size: 127.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2022 1:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.068 |
1.013 |
7.16 |
0 |
5.52 °L
|
258 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/11/2020 3:08 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
205 Litres |
1.047 |
1.008 |
5.05 |
40.25 |
3.83 °L
|
258 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 8:26 AM |
| Notes: |
|
|
PALE ALE
|
American Pale Ale
|
9.5 Litres |
1.06 |
1.011 |
6.39 |
51.46 |
6.49 °L
|
258 |
2 |
|
|
|
| Boil
Size: 12.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 60.4 g |
Creation
Date: 11/11/2020 2:41 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.04 |
1.01 |
3.95 |
0 |
5.29 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 11:42 PM |
| Notes: |
|
|
Citra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.78 |
22.04 |
8.72 °L
|
258 |
0 |
|
|
Author:
|
|
Vermont Brewer PA
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 7:01 PM |
| Notes: Mash in at 152 degrees. Source- https://homebrewacademy.com/citra-pale-ale/ |
|
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.065 |
1.016 |
6.39 |
21.85 |
10.25 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 119.7 g |
Creation
Date: 11/12/2019 9:42 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.18 |
42.13 |
6.03 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 3:08 PM |
| Notes: |
|
|
American Amber
|
American Amber Ale
|
64 Gallons |
1.056 |
1.013 |
5.67 |
25.8 |
18.17 °L
|
258 |
0 |
|
|
Author:
|
|
Ali689
|
|
| Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 3:51 PM |
| Notes: |
|
|
|
|