Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber	American Amber Ale	2 Gallons	1.054	1.013	5.28	0	50 °L	264	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2021 8:58 PM Notes:
Pastry Is Life	Imperial Stout	19 Litres	1.083	1.012	9.25	15.92	36.29 °L	264	0
Author: Johan Boil Size: 24.35 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 6:47 PM Notes:
2025 Red	American Amber Ale	50 Litres	1.048	1.009	5.12	31.43	12.78 °L	264	0
Author: Droopy brew Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 1:32 AM Notes:
Steam Beer	California Common	7.5 Gallons	1.051	1.015	4.66	30.35	10.05 °L	264	0
Author: Boil Size: 10.07 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 5:21 PM Notes:
Got Me Over A Barrell	Imperial Stout	5 Gallons	1.152	1.041	14.53	39.25	50 °L	264	0
Author: Cory Meisch Boil Size: 10.54 Gallons Boil Time: 120 Boil Gravity: 1.094 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2024 10:41 PM Notes:
Hard Times Imperial Stout	Imperial Stout	23 Litres	1.084	1.021	8.23	6.15	34.97 °L	264	1
Author: SansLune Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 1:59 PM Notes:
Fire The Nuclear Weapons	American Stout	5.5 Gallons	1.063	1.012	6.67	27.7	50 °L	264	0
Author: nomad119 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 6:56 PM Notes:
Chipotle Imperial Stout Ver.2	Imperial Stout	21 Litres	1.129	1.027	13.34	63.23	50 °L	264	0
Author: climay Boil Size: 30.49 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 7:24 AM Notes:
Oatmeal Stout	Imperial Stout	5.5 Gallons	1.085	1.021	8.36	34.52	40.83 °L	264	0
Author: MaceBrewer Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 82.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 1:23 PM Notes:
Samael The Destroyer	Imperial Stout	5 Gallons	1.134	1.026	14.21	81.42	50 °L	264	0
Author: wasabi1787 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4 oz Creation Date: 11/13/2021 9:37 PM Notes: Sanitize 3 oz of roasted oak chips in 8 oz of bourbon and add 4 days into fermentation. Leave wood chips in for 2 weeks and move to brite tank (secondary fermenter). On bottling day, rack in 1 oz (2 tablespoons) of vanilla extract. Tip - if you don't want to measure the sugar, 1 lb of sugar is equal to two cups.
Chinmasker NEIPA	American IPA	5.75 Gallons	1.062	1.014	6.36	59.67	5.2 °L	264	1
Author: ScoundrelBrau Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 2:29 AM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
American Stout	American Stout	5 Gallons	1.065	1.019	6.06	50.68	46.01 °L	264	0
Author: Hyperguy220 Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2020 1:31 AM Notes:
Awesome Recipe	American Porter	3 Gallons	1.059	1.011	6.31	14.98	30.12 °L	264	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 7:43 PM Notes:
Brown Hop Ale	American Brown Ale	20.8 Litres	1.051	1.013	5.05	36.7	27.89 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138 g Creation Date: 1/17/2020 9:40 PM Notes:
IPA Citra	American IPA	6 Litres	1.077	1.013	8.46	82.1	6.54 °L	264	0
Author: Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 10:21 PM Notes:
180928_1	American IPA	10 Litres	10.4	1.777	4.56	41.91	4.66 °L	264	0
Author: Raedukol Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 7.5 Efficiency: 75 Mash Thickness: 8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 2:27 PM Notes:
Jenuina Craft	American IPA	90 Litres	1.061	1.01	6.65	94.17	8.97 °L	264	0
Author: El Francis Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 9:40 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.056	1.009	6.08	54.52	10.8 °L	264	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 12:34 AM Notes:
Mixed Double IPA	American IPA	5.5 Gallons	1.071	1.018	7.04	32	5.91 °L	264	0
Author: Mike O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 5:54 PM Notes:
Graceland	American IPA	23 Litres	1.051	1.01	5.52	71.04	8.26 °L	264	0
Author: miikeyblue Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 7:56 PM Notes:
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