Homebrew Beer Recipes

Page 14176 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.054	1.013	5.29	0	4.24 °L	270	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 10:54 PM Notes:
Galaxy/Mosaic/Citra NEIPA	American IPA	25 Litres	1.061	1.01	6.67	36.83	4.29 °L	270	0
Author: Sigurd L. Boil Size: 31.07 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 10:43 AM Notes: Added the mango puree in after a week of fermentation, then dryed hopped for 3 days with a day cold crash ...
DDH JUICE BOX	English IPA	6 Gallons	1.067	1.019	6.32	69.42	6.32 °L	270	0
Author: A-Ron Boil Size: 7.59 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: 1.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 7:33 PM Notes: 2nd dry hop added at day 6 @ 68 degrees. Set inkbird to 72. Dropped to 58 for soft crash on Sunday day 8. Dropped trub and yeast on Monday day 9 and cold crashed to 40. Dry hopped with 4oz citra on Sunday 5/26. Finished at 1.013. Dropped second trub on Sunday 6/2. Added gas on 5/27 at 8 psig. Initial taste on 6/1 is promising. Little bit of hop burn.
Stout Or Quad?	Russian Imperial Stout	5.5 Gallons	1.08	1.012	8.9	69.01	50 °L	270	1
Author: Jesse Hill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 3:13 PM Notes:
Dank Ipa Maibock Fest	American IPA	5.5 Gallons	1.063	1.011	6.76	62.18	6.92 °L	270	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 5:51 PM Notes:
Markness 23	American Stout	5.5 Gallons	1.084	1.019	8.44	54.78	50 °L	270	0
Author: JoeT Boil Size: 7.75 Gallons Boil Time: 80 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 4:23 PM Notes:
MW Cold IPA WIP	American IPA	527 Gallons	14.806	1.938	6.92	46.68	3.21 °L	270	0
Author: Gravity Heights Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 7:32 PM Notes: 2 stage dry hop WP pH target: 4.9 post dry hop pH: 4.3-4.4
Awesome Recipe	American IPA	45 Gallons	1.055	1.013	5.6	56.6	4.03 °L	270	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 10:26 PM Notes:
Breakfast For A Czar	Russian Imperial Stout	3 Gallons	1.099	1.02	10.41	86.96	50 °L	270	0
Author: BrewingBaar Boil Size: 4.95 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 5:48 AM Notes:
Oatmeal Stout	Oatmeal Stout	65 Litres	1.06	1.018	5.54	29.97	38.39 °L	270	0
Author: Dr.Danavis Boil Size: 73.7 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 12:09 AM Notes:
Awesome Recipe	American IPA	11 Gallons	1.055	1.01	5.95	15.19	9.2 °L	270	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 6:36 PM Notes:
STOUT AMERICAN	American Stout	25 Litres	1.058	1.015	5.73	35.32	39.85 °L	270	0
Author: Boil Size: 31.22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 2:37 AM Notes:
Awesome Recipe	English IPA	51 Litres	1.053	1.013	5.21	53.09	7.59 °L	270	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 6:37 PM Notes:
Awesome Recipe	Sweet Stout	18 Litres	1.046	1.012	4.55	0	5.15 °L	270	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 1:58 PM Notes:
Citra SMaSH	English IPA	5.5 Gallons	1.072	1.023	6.38	51.3	5.31 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -15.24 psi Creation Date: 1/19/2020 4:50 PM Notes:
Quaker, Oatmeal Stout	Oatmeal Stout	10.5 Gallons	1.06	1.023	4.91	36.21	42.04 °L	270	0
Author: RVJ Boil Size: 11.5 Gallons Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dme Priming Amount: 6.5 oz Creation Date: 11/12/2019 9:52 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.075	1.022	6.93	33.65	23.49 °L	270	1
Author: Cheese Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 12:58 PM Notes:
Awesome Recipe	Russian Imperial Stout	341 Gallons	1.081	1.02	7.96	0	48.19 °L	270	0
Author: Will Peltzer Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 10:15 PM Notes:
Operasjon Citrus 2	American IPA	20 Litres	1.072	1.019	6.99	55.13	5.01 °L	270	0
Author: aslabo Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 12:46 PM Notes:
RIPA	English IPA	50 Litres	1.072	1.018	7.12	73.57	6.23 °L	270	1
Author: Fredrik Z. Jenssen Boil Size: 51.9 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 10:24 AM Notes:
« First ‹ Previous 14172 14173 14174 14175 14176 14177 14178 14179 14180 Next › Last »							Page 14176 of 16,293 20 Recipes of 325,860