Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	No Profile Selected	21 Litres	1.057	1.014	5.56	38.81	9.11 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2021 10:27 AM Notes:
Nearly Nirvana Pale Ale (AG)	American Pale Ale	5 Gallons	1.059	1.017	5.56	70.32	4.48 °L	238	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 7/2/2024 12:20 AM Notes:
Hefe	Weissbier	5.5 Gallons	1.056	1.013	5.61	11.83	3.67 °L	238	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.46 psi Creation Date: 1/13/2024 6:15 PM Notes:
Fruited Philly Gose	Gose	5 Gallons	1.047	1.004	5.62	11.4	2.89 °L	238	1
Author: C.W. Boil Size: 6.27 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/3/2023 1:50 AM Notes: Use of two 11g packets = 1.16g/L for 5gal batch. Per Lallemand 1-1.5g/L will lead to the greatest souring potential. General recommendation is 0.5-1.0g/L. Addition of up to 5% glucose (dextrose) w/v will also help achieve the greatest souring potential. ~4% for this recipe.
Key Lime Wheat	Weissbier	5.5 Gallons	1.057	1.014	5.58	15.5	5.15 °L	238	0
Author: CWT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 5:56 AM Notes:
Yet Another Hazy IPA	Specialty IPA: New England IPA	11 Gallons	1.058	1.016	5.59	27	3.55 °L	238	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 7:37 PM Notes: Yeast TBD closer to brewing
Oatmule Stout	Oatmeal Stout	235 Gallons	1.064	1.021	5.6	31.33	50 °L	238	3
Author: BrewDonkey1 Boil Size: 236 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 3:20 PM Notes:
Coconut Porter	Brown Porter	21 Litres	1.055	1.014	5.55	20.81	29.45 °L	238	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 11:22 AM Notes:
MAIBOCK	No Profile Selected	5.5 Gallons	1.056	1.014	5.55	19.63	4.73 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 4:06 PM Notes:
Kolsch	Kölsch	5.25 Gallons	1.057	1.014	5.63	18.15	3.6 °L	238	0
Author: dpwolf Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 4:10 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.057	1.014	5.6	0	6.3 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 7:34 PM Notes:
Oatmeal Stout 2020	No Profile Selected	4.8 Gallons	1.056	1.013	5.6	0	50 °L	238	0
Author: JustinPJD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2020 9:23 PM Notes:
Kaffee	American Porter	20.8 Litres	1.057	1.014	5.63	5.49	41.61 °L	238	0
Author: Ivan Daniel Alarcon Villany Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 9:37 PM Notes:
First Try	American Pale Ale	5 Gallons	1.058	1.015	5.57	96.33	8.9 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 9:21 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.057	1.014	5.58	0	4.68 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:57 PM Notes:
Ipa	American IPA	400 Litres	1.057	1.014	5.63	48.66	10.99 °L	238	0
Author: Boil Size: 450 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 5:00 PM Notes:
London Porter	Brown Porter	5 Gallons	1.06	1.017	5.57	19.93	27.85 °L	238	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 4/19/2020 12:47 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.057	1.014	5.63	26.88	39.41 °L	238	0
Author: Eli whitney Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2020 12:23 AM Notes:
Test	No Profile Selected	6 Gallons	1.057	1.014	5.62	0	8.31 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 6:01 AM Notes:
Cream Stout	American Stout	5 Gallons	1.057	1.014	5.57	0	37.79 °L	238	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 5:40 PM Notes:
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