In The Belgian Tradition
|
Saison
|
5 Gallons |
1.054 |
1.005 |
6.39 |
5.51 |
9.22 °L
|
209 |
0 |
|
Author:
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|
testingapril
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 5:30 PM |
Notes: |
|
October 24 Belgian Golden Strong
|
Belgian Blond Ale
|
5.5 Gallons |
1.063 |
1.016 |
6.16 |
38.96 |
4.08 °L
|
209 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 7:27 PM |
Notes: 1.064 OG (started as 1.068, then added 32oz tap water) |
|
AleSmith IPA Clone
|
American IPA
|
19 Litres |
1.073 |
1.013 |
8.27 |
93.22 |
4.96 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 1:49 PM |
Notes: |
|
American Strong Ale - Emancipation
|
American Strong Ale
|
6 Gallons |
1.076 |
1.021 |
7.29 |
58.76 |
17.06 °L
|
209 |
0 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 11:00 AM |
Notes: |
|
My Pliny
|
American IPA
|
6.5 Gallons |
1.053 |
1.01 |
5.58 |
0 |
5.18 °L
|
209 |
0 |
|
|
Boil
Size: 8.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 2:12 AM |
Notes: |
|
Hogarth V5 Multisplit
|
Saison
|
27 Litres |
1.051 |
1.01 |
5.39 |
30.18 |
4.63 °L
|
209 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 7:42 PM |
Notes: Plan on two 14L mashes with 3kg of grain each. Then combine and batch sparge. Have extra sparge water on standby.
Would like to make a bunch of this for various purposes
1 gallon blood orange and citra/HB - 11g saaz bitter 6g Citra, 6g HB 0.35kg/gallon of blood orange
1 gallon to go onto Rare barrel culture - 11g saaz bitter 6g Citra, 6g HB
1 gallon with 11g Saaz bitter and 12g Hallertau
1 gallons with 11g saaz bitter and 6g Medusa and 6g Brambling cross
1 gallons with 11g saaz bitter and 6g Hallertau and 6g Amarillo
May lightly drip hop these with same late addition hops at 2g/L so 8g total per gallon or 4g of each variety.
1 gallon Pull at end of mash and boil separately, no hops. one gallon un-hopped to go onto rare barrel culture
Graeme wants 2 gallons to making 8 gallons total. Will make a 500mL starter a few nights before, then step it up to 2L total which should give the normal 0.35 pitch rate |
|
Awesome Recipe
|
Belgian Tripel
|
5 Gallons |
1.082 |
1.019 |
8.29 |
26.8 |
6.23 °L
|
209 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 6:23 PM |
Notes: |
|
Pedro Ipa
|
American IPA
|
20.8 Litres |
1.052 |
1.009 |
5.65 |
14.21 |
3.87 °L
|
209 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2021 3:08 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Litres |
1.062 |
1.01 |
6.77 |
60.92 |
6.29 °L
|
209 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 4:48 PM |
Notes: |
|
Saison
|
Saison
|
2.5 Gallons |
1.054 |
1.011 |
5.69 |
28.82 |
3.65 °L
|
209 |
0 |
|
|
Boil
Size: 4.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73.2 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2020 4:52 PM |
Notes: |
|
Ky Common
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.28 |
19.49 |
14.41 °L
|
208 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: N/A |
Creation
Date: 8/6/2021 10:00 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.057 |
1.013 |
5.78 |
11.01 |
4.25 °L
|
208 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 8.2 oz |
Creation
Date: 4/1/2022 5:22 AM |
Notes: |
|
Pilsner
|
No Profile Selected |
20 Litres |
1.054 |
1.015 |
5.1 |
23.19 |
3.53 °L
|
208 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 10:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.059 |
1.015 |
5.79 |
48.36 |
4.39 °L
|
208 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 9:23 PM |
Notes: |
|
Simple American Lager
|
No Profile Selected |
18 Litres |
1.04 |
1.01 |
3.95 |
22.25 |
2.8 °L
|
208 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 6:49 PM |
Notes: 3.5g ascorbic acid before the boil, 2g after the boil before chilling, 3g gypsum, 4g CaCl water treatment. |
|
Hefe
|
No Profile Selected |
7 Gallons |
1.054 |
1.013 |
5.28 |
12.55 |
4.72 °L
|
208 |
0 |
|
|
Boil
Size: 9.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 10:28 PM |
Notes: |
|
Jalp Cream Ale
|
New England IPA |
108.5 Gallons |
1.075 |
1.015 |
7.84 |
0 |
4.21 °L
|
208 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 4:17 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.073 |
1.014 |
7.71 |
0 |
6.34 °L
|
208 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 4:59 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.051 |
1.013 |
4.99 |
0 |
3.38 °L
|
208 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2020 10:30 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.067 |
1.012 |
7.25 |
38.39 |
4.1 °L
|
208 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 12:39 AM |
Notes: |
|
|
|