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IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 80% (brew house)
Source: MEOB
Calories: 85 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)

Created: Monday September 10th 2018

Original Gravity:

1.026

Final Gravity:

1.007

ABV (standard):

2.4%

IBU (tinseth):

51.5

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	22.2%
35 lb	American - Caramel / Crystal 15L35 lb Caramel / Crystal 15L	35	15	38.9%
35 lb	Torrified Wheat35 lb Torrified Wheat	36	2	38.9%
90 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 oz	Challenger15 oz Challenger Hops	Pellet	8.5	Boil	60 min	31.77	25%
15 oz	Fuggles15 oz Fuggles Hops	Pellet	4.5	Boil	30 min	12.93	25%
15 oz	East Kent Goldings15 oz East Kent Goldings Hops	Pellet	5	Boil	10 min	6.78	25%
15 oz	East Kent Goldings15 oz East Kent Goldings Hops	Pellet	5	Dry Hop	5 days		25%
60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 oz	Challenger (Pellet)	31.77	25%
15 oz	Fuggles (Pellet)	12.93	25%
30 oz	East Kent Goldings (Pellet)	6.78	50%
60 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	160 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - Manchester Ale Yeast WLP038

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 871 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

170

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-10 19:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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