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IPA

85 calories 9.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 80% (brew house)
Source: MEOB
Calories: 85 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)
Created Monday September 10th 2018
1.026
1.007
2.4%
51.5
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 22.2%
35 lb American - Caramel / Crystal 15L35 lb Caramel / Crystal 15L 35 15 38.9%
35 lb Torrified Wheat35 lb Torrified Wheat 36 2 38.9%
90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 oz Challenger15 oz Challenger Hops Pellet 8.5 Boil 60 min 31.77 25%
15 oz Fuggles15 oz Fuggles Hops Pellet 4.5 Boil 30 min 12.93 25%
15 oz East Kent Goldings15 oz East Kent Goldings Hops Pellet 5 Boil 10 min 6.78 25%
15 oz East Kent Goldings15 oz East Kent Goldings Hops Pellet 5 Dry Hop 5 days 25%
60 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sparge 160 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Manchester Ale Yeast WLP038
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 871 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 114.69 458.8  
Strike water volume at mash thickness of 1.5 qt/lb 33.75 135  
WARNING: Mash tun capacity exceeded.
Volume required: 41 gal. Reduce mash thickness
   
Grain absorption losses -11.25 -45  
Remaining sparge water volume 80.94 323.8  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 103.19 412.8  
Boil off losses -1.5 -6  
Hops absorption losses -1.69 -6.8  
Amount going into fermentor 100 400  
Total: 114.69 458.8
"IPA" American IPA beer recipe by MEOB. All Grain, ABV 2.44%, IBU 51.48, SRM 5.28, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Torrified Wheat) Hops: (Challenger, Fuggles, East Kent Goldings)
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  • Last Updated: 2018-09-10 19:31 UTC