Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Czech Pale Lager	465 Gallons	1.054	1.013	5.27	26.88	4.3 °L	252	0
Author: Bud53864 Boil Size: 496 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 12:25 AM Notes:
Grackle Svijany Máz Clone	Czech Premium Pale Lager	5 Gallons	1.046	1.01	4.65	18.66	3.74 °L	252	0
Author: Grackle Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 10:41 PM Notes: Brewing process (Decoction Mash): Mash-in: Dough-in the crushed malt with strike water to achieve a mash temperature of 99°F (37°C). Hold for 15 minutes. This is a crucial step for traditional Czech lagers, promoting enzymatic activity and flavor development. Decoction #1: Pull roughly 1/3 of the mash volume and heat it to 150°F (66°C), resting for 15-20 minutes. Boil Decoction #1: Bring the decoction to a full boil for 15 minutes, stirring continuously to prevent scorching. Combine and Rest #1: Return the boiled decoction to the main mash, raising the temperature to 125°F (52°C). Rest for 15-30 minutes. Repeat Decoction #2 & Rest #2: Repeat steps 2-4, aiming to raise the main mash temperature to 149°F (65°C) and resting for 30-60 minutes. Repeat Decoction #3 & Rest #3: Repeat steps 2-4, raising the mash to 170°F (77°C) and resting for 10-15 minutes. This is the mash-out step, stopping enzymatic activity.
Dark Lager (Christian)	Czech Dark Lager	5.5 Gallons	1.041	1.007	4.47	20.94	24.77 °L	252	0
Author: Zjchin Boil Size: 7.57 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 11:21 PM Notes: Mash rests: 131°F (55°C) 15 minutes, 147°F (64°C) 30 minutes, 158°F (70°C) 30 minutes, 170°F (77°C) 15 minutes.
Czech Pils	Czech Pale Lager	5 Gallons	1.053	1.012	5.39	37	4.33 °L	252	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 3:11 PM Notes:
Lucktoberfest 23	Festbier	280 Gallons	1.057	1.011	6.02	16.7	10.17 °L	252	0
Author: Mycleanow Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 6/1/2023 9:49 PM Notes:
Fiestbier	Festbier	11 Gallons	1.056	1.01	6.08	19.44	5.76 °L	252	0
Author: dellbrewer Boil Size: 13.98 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2022 4:42 PM Notes:
Great	Czech Pale Lager	5.5 Gallons	10.336	2.861	3.97	31.73	2.67 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/20/2021 2:38 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.049	1.011	4.93	22.16	2.95 °L	252	0
Author: Rezer Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 4:31 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.053	1.015	4.93	16.43	4.34 °L	252	0
Author: toke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/21/2021 5:48 PM Notes:
Awesome Recipe	Kölsch	12 Gallons	1.09	1.022	8.85	0	6.84 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 3:07 AM Notes:
Awesome Recipe	Munich Helles	11 Litres	1.032	1.008	3.15	0	2.89 °L	252	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 5:39 AM Notes:
Awesome Recipe	German Pils	20.5 Litres	1.052	1.013	5.2	28.27	3.12 °L	252	0
Author: Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 129.6 g Creation Date: 9/30/2020 3:57 PM Notes:
Kölsch Nr1	Munich Helles	18 Litres	1.047	1.012	4.62	22.06	3.2 °L	252	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 4.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 10:24 AM Notes:
Czech Premium Lager	Czech Premium Pale Lager	165 Litres	1.045	1.011	4.45	34.86	3.31 °L	252	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 6:00 AM Notes:
Straight To Helles	Munich Helles	6 Gallons	1.043	1.01	4.36	12.13	3.83 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2020 7:10 PM Notes:
Awesome Recipe	Munich Helles	12 Gallons	1.044	1.008	4.74	0	2.95 °L	252	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 8:56 PM Notes:
Czech Lager	Czech Pale Lager	5 Gallons	1.051	1.013	5.02	41.8	3.34 °L	252	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 8:46 PM Notes:
PB Marzen	Märzen	103 Gallons	1.055	1.017	5.08	26.21	8.94 °L	252	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 3:16 AM Notes: 18 g whirlfoc @ 15 min 1 g zinc @ 15 min
Awesome Recipe	Märzen	5.99 Gallons	1.06	1.016	6.06	25.41	10.94 °L	252	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 11:17 PM Notes:
Awesome Recipe	Munich Helles	11 Litres	1.041	1.01	4.03	0	6.09 °L	252	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 5:42 AM Notes:
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