Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Belgian Tripel	21 Litres	1.06	1.015	5.88	0	16.02 °L	282	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 8:32 PM Notes:
Hop Blaster	American IPA	5 Gallons	1.073	1.013	7.88	76.67	11 °L	282	0
Author: Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/28/2024 4:04 PM Notes:
마녀는 석류를 좋아해	Saison	20 Litres	1.052	1.006	5.96	31.97	8.35 °L	282	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 10:08 AM Notes:
Simcoe Smash IPA	American IPA	5.5 Gallons	1.066	1.016	6.49	59.33	4.24 °L	282	1
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 9:55 PM Notes: For the all-grain version, the suggested mash temperature is 148°F. We recommend a fermentation temperature in the 66–68°F range. Add dry hops 3–5 days before packaging. EST. Original Gravity 1.061–65 EST. ABV %: 6.2 IBU’s: 58 SRM: 4-5
Collab Cold IPA	American IPA	5.5 Gallons	1.051	1.013	5.03	57.5	3.24 °L	282	0
Author: LaughingVixen Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 9:29 PM Notes:
Spring 2023 Picnic Pale	American IPA	5.5 Gallons	1.059	1.015	5.74	41.26	7.54 °L	282	1
Author: GlassHalfFull Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 7:53 PM Notes:
Definitely Wine	English Barleywine	10 Gallons	1.122	1.022	13.15	34.67	13.29 °L	282	0
Author: mechanicalbrewer Boil Size: 16.08 Gallons Boil Time: 240 Boil Gravity: 1.076 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 2:24 PM Notes:
Stan Nubbins	American IPA	5.5 Gallons	1.061	1.011	6.62	94.34	5.86 °L	282	0
Author: rje45 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 3:30 PM Notes:
Balphazar WCIPA	American IPA	3 Gallons	1.062	1.014	6.19	99.78	6.96 °L	282	0
Author: Balphazar Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 11/20/2020 9:01 PM Notes:
Awesome Recipe	Berliner Weisse	5.5 Gallons	1.05	1.009	5.42	0	3.91 °L	282	0
Author: sgula Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 3:57 PM Notes:
Beat The Wheat Peach	Fruit Beer	6 Gallons	1.053	1.01	5.56	32.91	6.32 °L	282	0
Author: IRISH GEEK 67 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2018 3:28 PM Notes:
Awesome Recipe	Saison	11 Gallons	1.072	1.014	7.61	21.8	7.19 °L	282	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 6:57 PM Notes:
Awesome Recipe	Belgian Dubbel	58.5 Litres	1.048	1.012	4.68	0	2.98 °L	282	0
Author: Boil Size: 58.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:42 PM Notes:
Bier	Bière de Garde	5 Gallons	1.077	1.019	7.57	27.98	12.17 °L	282	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 2:39 AM Notes:
IPA Scraps	American IPA	6 Gallons	1.068	1.015	6.95	104.96	5.44 °L	282	0
Author: Prata Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 8:24 PM Notes: OG-1.064 on Jan-4-2020 Added all yeast day 1 Fermentation temp 54 deg Removed dry hops day 10 FG- 1.009 on Jan-16 OG-FG*1000/7.36= 7.47
Imperial IPA	Imperial IPA	11 Litres	1.084	1.015	9.02	83.04	10.56 °L	282	0
Author: Alvarontrujillo69 Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 61.1 g Creation Date: 11/13/2019 8:51 PM Notes:
Splitz 10 Bbl	Berliner Weisse	403 Gallons	1.039	1.012	3.61	10.77	2.49 °L	282	0
Author: Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 4:46 AM Notes:
Sour	Berliner Weisse	21 Litres	1.015	1.004	1.46	1.76	2.55 °L	282	0
Author: dojun Boil Size: 28.5 Litres Boil Time: 15 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 4:09 AM Notes:
Awesome Recipe	Belgian Pale Ale	38 Litres	1.051	1.012	5.09	24.71	8.83 °L	282	0
Author: Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 233.9 g Creation Date: 7/22/2019 12:10 AM Notes:
TrojanskoHefeweizen	Weizen/Weissbier	120 Litres	1.048	1.006	5.54	13.32	3.61 °L	282	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 9:51 AM Notes:
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