마녀는 석류를 좋아해 Beer Recipe | All Grain Saison | Brewer's Friend
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마녀는 석류를 좋아해

156 calories 11.6 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Saturday March 9th 2024
1.052
1.006
6.0%
32.0
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Dingemans - Pale Ale 5 kg Pale Ale 37.72 3.9 90.9%
0.50 kg Briess - Caramel Malt - 20L0.5 kg Caramel Malt - 20L 35 20 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56 g Yakima Valley Hops - Talus56 g Talus Hops Pellet 9.2 Boil 15 min 31.97 100%
56 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
250 g 고농축 석류분말 Water Agt Mash 0 min.
43.70 g 석류 티백 Water Agt Mash 0 min.
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
10 Grams
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"마녀는 석류를 좋아해" Saison beer recipe by Brewer #415585. All Grain, ABV 5.96%, IBU 31.97, SRM 8.35, Fermentables: (Pale Ale , Caramel Malt - 20L) Hops: (Talus) Other: (고농축 석류분말, 석류 티백)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-10 11:44 UTC
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