Homebrew Beer Recipes

Page 14139 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Stout	5.5 Gallons	1.084	1.024	7.79	15.01	37.86 °L	236	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 1/23/2021 11:59 PM Notes:
Böögg Bock On Cherries 2025	Maibock/Helles Bock	5.5 Gallons	1.067	1.009	7.59	29.39	10.6 °L	236	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 2:44 PM Notes: For the The Sechseläuten April 21th, 2025 to drive out the winter and herald the spring. Procedure. Feb. 24th w/ TIm Loftis Mashed all grains in 145º-152º H2O for 75 minutes in new lautertern Batch Sparged in 170º into boil pot. Brought to boil and and added 1st 2 hops. Added 2nd hops at 45 minutes and whirlfloc at 50 minutes Added 32 oz of pureed Amarena cherries at 50 minutes Chilled with wort chiller to 70º and pitch yeast O.G. 1.067 3/11/25 Racked to second carboy Hoppy aftertaste that I hope will mellow and no discernible Cherry flavor S.G 1.008. (fermented to dry) 3/23/25 Hops have mellowed bringing out slight cherry. Added 8 oz Amarena Cherry syrup and kegged S.G. 1.012 Pressured to 13PSI at 38º
Awesome Recipe	American IPA	5 Gallons	1.07	1.013	7.49	70.68	7.32 °L	236	0
Author: Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 1:58 PM Notes:
O-Fest - Heliogazer / Galaxy	American IPA	5.5 Gallons	1.075	1.017	7.65	82.24	7.06 °L	236	0
Author: Miles & Nick Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 5:51 PM Notes: -Tilt OG 1.069 @ 78F -Hydrometer 1.064 @ 80F Intent is to dry hop 4 days prior to cold crash/keg (+/-2 days) 4 oz Galaxy 2 oz HBC 586
Pastry Stout	Oatmeal Stout	15 Litres	1.079	1.02	7.74	0	8.55 °L	236	0
Author: Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 12:29 PM Notes:
Rice 2.0	No Profile Selected	30 Litres	1.069	1.01	7.67	16.24	7.57 °L	236	0
Author: Boil Size: 36.12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2023 8:54 PM Notes:
Mardi Gras	Fruit Beer	5.5 Gallons	1.079	1.021	7.62	24.83	15.03 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.5 oz Creation Date: 1/25/2023 5:12 PM Notes:
Awesome Recipe	American IPA	55 Litres	1.077	1.019	7.59	0	9.53 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 11:04 PM Notes:
Awesome Recipe	Scottish Export	90 Litres	1.076	1.018	7.54	22.68	20.48 °L	236	0
Author: feldrok Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 11:25 PM Notes:
Ritchie Red	American Amber Ale	5 Gallons	1.076	1.018	7.63	53.28	19.15 °L	236	0
Author: postaudioguy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 5:30 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.022	7.77	136.79	5.53 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 8:01 AM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.07	1.01	7.84	0	7.09 °L	236	0
Author: Tommyfatboy Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 3:28 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.079	1.02	7.74	0	50 °L	236	0
Author: troch Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 5:16 AM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.08	1.02	7.87	0	9.49 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 3:15 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.078	1.019	7.67	0	15.82 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 2:01 PM Notes:
Smitty’s Dark	No Profile Selected	5.5 Gallons	1.075	1.016	7.73	124.19	7.21 °L	236	0
Author: ThirstyTraveller Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 3:11 PM Notes: 2 oz centennial at boil, 1.2 every 15 after that. 13.5 lbs 2 row Half weyerman and half fawcett. 150 steep 60 min then boil off 75 min Started with 9 gallons by accident so booked longer lol
Shallow Grave Porter	American Porter	2.5 Gallons	1.078	1.019	7.64	76.45	37.92 °L	236	0
Author: redan499 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 2:01 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.022	7.89	65.06	4.83 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 9:58 PM Notes:
Belgian	No Profile Selected	5.5 Gallons	1.072	1.015	7.54	28.18	3.9 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 3:25 AM Notes:
Awesome Recipe	No Profile Selected	300 Gallons	18.419	4.829	7.48	19.35	4.67 °L	236	0
Author: Boil Size: 313 Gallons Boil Time: 60 Boil Gravity: 17.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 2:10 PM Notes:
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