|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.018 |
6.9 |
0 |
5.37 °L
|
220 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2021 11:39 PM |
| Notes: |
|
|
Pinthouse Fog Runner IPA
|
American IPA
|
150 Litres |
1.068 |
1.015 |
6.87 |
11.55 |
6.26 °L
|
220 |
1 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 75 |
Boil Gravity: 1.267 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 5:16 PM |
Notes: Yeast - Yeast from Dogfish Head 60 Minute IPA
Step Mash, per Remi at Mout because it is a floor malted pilsner malt.
Ferment at 21C for 1 day
Let temperature rise to 23C
At 23C, dry hop until fermentation complete about 9 days.
Drop temperature to 1C for 6-8 days.
2.5 PSI carbonation.
Calcium Chloride?
Yeast cost = 60 Minute IPA cost / 2 |
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Terminator Stout
|
No Profile Selected |
20 Litres |
1.065 |
1.014 |
6.93 |
40.03 |
38.27 °L
|
220 |
0 |
|
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|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 3:42 PM |
Notes: IBUs
BF = 40
Recipe = 27
SMPH = 27 |
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|
Kark Strauss Boat Shoes Hazy IPA
|
American IPA
|
5.25 Gallons |
1.072 |
1.018 |
7.11 |
63.41 |
5.22 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 1:10 AM |
| Notes: |
|
|
RED ALE 2.1 NOV-23
|
American Strong Ale
|
45 Litres |
1.068 |
1.014 |
7 |
56.22 |
14.17 °L
|
220 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/19/2023 2:31 PM |
| Notes: |
|
|
Lúdica (bock Com Cumaru)
|
Dunkles Bock
|
1000 Litres |
1.068 |
1.014 |
7.1 |
0 |
17.62 °L
|
220 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 12:40 AM |
| Notes: |
|
|
Splice The Main Brace (31.6)
|
Belgian Dubbel
|
158 Gallons |
1.069 |
1.015 |
7.04 |
26.05 |
25.64 °L
|
220 |
0 |
|
|
|
| Boil
Size: 156.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 6:07 PM |
| Notes: |
|
|
Le Bitar
|
Belgian Blond Ale
|
50 Litres |
1.058 |
1.004 |
7.05 |
25.38 |
4.14 °L
|
220 |
0 |
|
|
|
| Boil
Size: 55.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 12:57 AM |
| Notes: |
|
|
Stout
|
Oatmeal Stout
|
20 Litres |
1.064 |
1.011 |
6.92 |
61.98 |
48.77 °L
|
220 |
0 |
|
|
|
| Boil
Size: 25.16 Litres |
Boil Time: 50 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/9/2022 8:19 AM |
Notes: Mash Guidelines
Strike water = 17.62 L
Sparge = 11 L
Total |
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|
Toms Neipa
|
Specialty IPA: New England IPA
|
19 Litres |
1.067 |
1.013 |
7.15 |
37.9 |
5.58 °L
|
220 |
1 |
|
|
|
| Boil
Size: 22.34 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 4:18 PM |
| Notes: |
|
|
Dead Ringer IPA
|
American IPA
|
5 Gallons |
1.066 |
1.013 |
7.06 |
44.14 |
9.7 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 8:22 AM |
| Notes: |
|
|
Single Hop For OB
|
No Profile Selected |
5 Gallons |
1.067 |
1.013 |
7.12 |
42.92 |
15.24 °L
|
220 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2020 2:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
50 Litres |
1.072 |
1.017 |
7.17 |
0 |
4.91 °L
|
220 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 12:50 PM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5 Gallons |
1.069 |
1.015 |
7.14 |
17.52 |
29.56 °L
|
220 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 38.6 psi |
Creation
Date: 1/19/2020 10:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
6.94 |
0 |
45.34 °L
|
220 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 9:52 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.072 |
1.018 |
7.11 |
0 |
6.34 °L
|
220 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 2:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
11 Gallons |
1.071 |
1.016 |
7.15 |
54.89 |
6.82 °L
|
220 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 6:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.072 |
1.018 |
7.05 |
0 |
23.18 °L
|
220 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 10:06 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.067 |
1.013 |
7.07 |
71.97 |
11.2 °L
|
220 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 5:40 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
11 Gallons |
1.07 |
1.015 |
7.19 |
57.27 |
6.84 °L
|
220 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 11:31 PM |
| Notes: |
|
|
|
|