Homebrew Beer Recipes

Page 13812 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CHUPETE N°2	Specialty IPA: New England IPA	20.8 Litres	1.072	1.02	6.82	56.41	8.99 °L	313	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 6:02 PM Notes:
Down Under Dortmunder	No Profile Selected	31 Gallons	1.059	1.007	6.73	35.72	9.97 °L	313	0
Author: Old Growth Brewing Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 1:17 AM Notes:
Pink Elephant In The Room	Belgian Dubbel	6 Gallons	1.06	1.008	6.74	44.22	2.92 °L	313	1
Author: Darby Rose Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 0.998 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/14/2025 1:55 PM Notes:
Keith Clan Wee Heavy	No Profile Selected	5.5 Gallons	1.072	1.021	6.72	47.89	35.36 °L	313	0
Author: Trouble's Brew'n Boil Size: 4.55 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 7:34 AM Notes:
Torp Weissen	Weissbier	23 Litres	1.06	1.008	6.87	18.01	4.44 °L	313	0
Author: Soddy Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 11:24 AM Notes:
EasterBock	Helles Bock	5.5 Gallons	1.064	1.013	6.74	28.38	7.49 °L	313	0
Author: BHaus Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/27/2023 3:45 AM Notes:
Christmas Pale Ale	Blonde Ale	20.8 Litres	1.07	1.018	6.91	58.63	5.15 °L	313	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 1:13 AM Notes:
Awesome Recipe	No Profile Selected	1150 Litres	1.068	1.017	6.74	79.22	3.81 °L	313	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 10:47 AM Notes:
NF 4/14 IPA	American IPA	650 Gallons	15.223	2.509	6.86	52.92	4 °L	313	0
Author: Jon B Boil Size: 775 Gallons Boil Time: 90 Boil Gravity: 14.3 Efficiency: 83 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 11:28 PM Notes:
Dubbel TB14	No Profile Selected	1000 Litres	13.984	1.712	6.73	15.28	12.56 °L	313	0
Author: MaHü Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:33 AM Notes: Brown Sugar EBC 225
Mini Chefens Saison	Saison	20 Litres	1.066	1.014	6.89	47.22	7.84 °L	313	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 10:54 PM Notes:
Rhymenoserous American Pale Ale	American IPA	6 Gallons	1.066	1.015	6.72	47.89	7.14 °L	313	0
Author: tmac Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 3:31 PM Notes: Mash at 152 for 60 mins Increase to 165 for final 10 mins for sparge transfer to BK Treat water for brun hoppy profile DH high krausen (after 48hrs) Keg condition for 1week
HOPS, Ez Lett	American IPA	14 Litres	1.066	1.015	6.76	53.96	8.17 °L	313	1
Author: Boil Size: 14.3 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:22 AM Notes: Becefrézés Becefrézés 17 liter 52 fokos vízbe. 15 perc pihentetés 52 fokon. Folyamatos keverés mellett 65 fokra növeljük a hőmérsékletet. 75 perces pihentetés 65 fokon. Minél szárazabb legyen a malátaalap. Jódpróba (egy tálkában egy csöpp jódra csöppentesz a főzetből. Ha sárgás lesz, akkor jó. Ha sötétkékes-lilás, akkor még nem cukrosodott el jól, tovább kell pihentetni 68 fokon.). Folyamatos keveréssel 77 fok (kicefrézés) 10 perces pihentetés (ülepítés a szűréshez). Nincs máslás.
Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.01	6.85	23.26	9.04 °L	313	0
Author: Ottoman Boil Size: 2.9 Gallons Boil Time: 90 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 10:32 PM Notes:
Time Warp	American IPA	9.5 Litres	1.061	1.01	6.71	60.58	5.92 °L	313	0
Author: Matthias ten Napel Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 10:10 AM Notes:
Double Lupulin Submarine	Specialty IPA: New England IPA	2.8 Gallons	1.068	1.017	6.71	60.73	5.49 °L	313	0
Author: Engborg Boil Size: 3.2 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 12/27/2019 5:45 AM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.067	1.016	6.72	0	38.38 °L	313	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 3:06 PM Notes:
Awesome Recipe	Belgian Dubbel	25 Litres	1.066	1.014	6.82	0	31.13 °L	313	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 11:49 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.07	1.019	6.73	61.5	4.6 °L	313	0
Author: Cliffy7897 Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 8:03 PM Notes:
Dunkelweizen	Dunkles Weissbier	20 Litres	1.061	1.008	6.95	11.1	14.53 °L	313	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 6:54 AM Notes:
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