|
Awesome Recipe
|
No Profile Selected |
12.5 Litres |
1.06 |
1.012 |
6.25 |
32.18 |
3.9 °L
|
238 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 12:25 AM |
| Notes: |
|
|
Nectar Of The Gods (October Beer)
|
International Pale Lager
|
5 Gallons |
1.061 |
1.014 |
6.15 |
47.81 |
10.94 °L
|
238 |
1 |
|
|
|
| Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/13/2024 5:25 PM |
| Notes: |
|
|
GPT_IPA_citrus
|
American IPA
|
45 Litres |
1.059 |
1.012 |
6.23 |
48.54 |
8.64 °L
|
238 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 2.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 7:09 PM |
| Notes: |
|
|
Man Cave Porter Light
|
American Porter
|
6.4 Gallons |
1.062 |
1.014 |
6.28 |
50.16 |
35.46 °L
|
238 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:48 PM |
| Notes: |
|
|
Cascade SMaSH Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.13 |
26.52 |
4.33 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 8:03 PM |
| Notes: R:255, G:191, B:66 |
|
|
Pearl Of March
|
Märzen
|
5.2 Gallons |
1.056 |
1.01 |
6.12 |
23.38 |
12.85 °L
|
238 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 3:29 PM |
| Notes: |
|
|
Belgian Blonde Ale II
|
Trappist Single
|
5.5 Gallons |
1.053 |
1.006 |
6.13 |
27.67 |
3.38 °L
|
238 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 5:57 PM |
| Notes: 2 minutes of O² |
|
|
Rye IPA
|
No Profile Selected |
108 Gallons |
13.719 |
2.106 |
6.22 |
0 |
4.39 °L
|
238 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2022 3:41 PM |
| Notes: |
|
|
RED ALE
|
Irish Red Ale
|
30 Litres |
1.059 |
1.011 |
6.25 |
36.56 |
20.54 °L
|
238 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 4:29 PM |
| Notes: |
|
|
Bap 21
|
Oatmeal Stout
|
52 Litres |
1.058 |
1.01 |
6.2 |
35.14 |
28.68 °L
|
238 |
0 |
|
|
|
| Boil
Size: 80.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 173.3 g |
Creation
Date: 10/24/2020 7:11 PM |
| Notes: |
|
|
FESTBIER
|
Märzen
|
10 Gallons |
1.067 |
1.02 |
6.12 |
29.66 |
12.58 °L
|
238 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 0.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 12:40 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
25 Litres |
1.064 |
1.016 |
6.27 |
57.88 |
11.24 °L
|
238 |
0 |
|
|
|
| Boil
Size: 31.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 0.71 bar |
Creation
Date: 9/15/2020 10:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.063 |
1.016 |
6.23 |
0 |
5.74 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2020 12:58 PM |
| Notes: |
|
|
O Fest
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.062 |
1.015 |
6.2 |
21.47 |
27.16 °L
|
238 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2020 11:47 PM |
| Notes: |
|
|
Berliner Weisse/Sour
|
No Profile Selected |
900 Litres |
1.062 |
1.016 |
6.14 |
0 |
3.98 °L
|
238 |
0 |
|
|
|
| Boil
Size: 1550 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
560 Litres |
1.057 |
1.01 |
6.16 |
50.31 |
6.33 °L
|
238 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 12:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
28 Litres |
1.059 |
1.012 |
6.18 |
3.66 |
18.84 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 80 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 9:10 AM |
| Notes: |
|
|
Zombie Dust Clone
|
No Profile Selected |
75 Litres |
1.063 |
1.016 |
6.2 |
0 |
10.81 °L
|
238 |
0 |
|
|
|
| Boil
Size: 80.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/7/2019 9:12 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.048 |
1.001 |
6.21 |
0 |
3.01 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 5:10 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.24 |
71.29 |
9.76 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 91.1 g |
Creation
Date: 5/28/2019 11:02 PM |
| Notes: |
|
|
|
|