Shakedown
|
American IPA
|
305 Gallons |
14.621 |
2.438 |
6.56 |
0 |
3.53 °L
|
200 |
0 |
|
|
Boil
Size: 315 Gallons |
Boil Time: 30 |
Boil Gravity: 14.8 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 4:16 PM |
Notes: |
|
John's Citrus IPA (Hoptopod Clone)
|
American IPA
|
19 Litres |
1.055 |
1.009 |
6.05 |
73.75 |
4.1 °L
|
200 |
0 |
|
|
Boil
Size: 25.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 10:09 AM |
Notes: |
|
118 Bretta Bruxelensis - Lambic 23D
|
Lambic
|
80 Litres |
1.05 |
1.014 |
4.66 |
8 |
5.73 °L
|
200 |
0 |
|
|
Boil
Size: 113 Litres |
Boil Time: 180 |
Boil Gravity: 1.035 |
Efficiency: 61 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 7:07 PM |
Notes: |
|
#54 Red Suits - 10 Gallons
|
Specialty IPA: Red IPA
|
11 Gallons |
1.051 |
1.01 |
5.39 |
22.94 |
16.56 °L
|
200 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:41 PM |
Notes: Mash @ 153 for 60 minutes
Boil for 60 minutes
|
|
CommuniBrew RedIPA
|
Specialty IPA: Red IPA
|
21 Litres |
1.071 |
1.016 |
7.19 |
62.72 |
17.29 °L
|
200 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 3/11/2024 12:45 AM |
Notes: |
|
Cryo Coast
|
American IPA
|
28 Litres |
1.067 |
1.013 |
7.15 |
60.13 |
6.02 °L
|
200 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 12:21 AM |
Notes: |
|
Union Jack
|
American IPA
|
22.7 Litres |
1.069 |
1.015 |
7.05 |
97.98 |
7.08 °L
|
200 |
1 |
|
|
Boil
Size: 29.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140.9 g |
Creation
Date: 3/5/2024 3:14 PM |
Notes: |
|
Keika Red IPA
|
Specialty IPA: Red IPA
|
620 Litres |
15.191 |
2.707 |
6.74 |
49.49 |
14.47 °L
|
200 |
0 |
|
|
Boil
Size: 670 Litres |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 78 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 7:50 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.075 |
1.016 |
7.79 |
74.26 |
49.79 °L
|
200 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 8:55 PM |
Notes: |
|
3C OCIPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.009 |
6.66 |
54.87 |
4.18 °L
|
200 |
0 |
|
|
Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2023 10:11 PM |
Notes: |
|
Double Azakka
|
Double IPA
|
450 Litres |
1.08 |
1.02 |
7.88 |
119.99 |
6.82 °L
|
200 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 10:27 AM |
Notes: |
|
Beer
|
American IPA
|
11 Gallons |
1.067 |
1.014 |
6.97 |
71.41 |
4.41 °L
|
200 |
0 |
|
Author:
|
|
dnezmusic
|
|
Boil
Size: 12.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2023 10:06 PM |
Notes: |
|
IPA (kegland Freshworts)
|
American IPA
|
20 Litres |
1.061 |
1.012 |
6.49 |
0 |
6.53 °L
|
200 |
0 |
|
|
Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 12:59 PM |
Notes: |
|
Spring CDA
|
Specialty IPA: Black IPA
|
2.5 Gallons |
1.067 |
1.016 |
6.66 |
66.13 |
27.99 °L
|
200 |
1 |
|
|
Boil
Size: 3.28 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2023 9:38 PM |
Notes: |
|
Calistogaville
|
American IPA
|
10 Gallons |
1.063 |
1.016 |
6.25 |
35.85 |
4.44 °L
|
200 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2023 3:10 PM |
Notes: |
|
Pliny The Younger
|
Specialty IPA: Belgian IPA
|
150 Litres |
1.07 |
1.012 |
7.64 |
70.14 |
5.54 °L
|
200 |
0 |
|
Author:
|
|
jeffbarleycorn
|
|
Boil
Size: 177.03 Litres |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 7:30 PM |
Notes: |
|
BB20-MAKESHIFT IPA #1
|
American IPA
|
21 Litres |
1.057 |
1.01 |
6.2 |
47.66 |
5.48 °L
|
200 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 12:33 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.055 |
1.014 |
5.43 |
18.99 |
5.92 °L
|
200 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 5:59 AM |
Notes: |
|
Chillwave
|
Double IPA
|
5.5 Gallons |
1.076 |
1.019 |
7.45 |
0 |
4.44 °L
|
200 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 4:00 PM |
Notes: |
|
Blonde
|
Specialty IPA: Belgian IPA
|
16 Litres |
1.069 |
1.017 |
6.81 |
22.26 |
4.51 °L
|
200 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2020 6:41 PM |
Notes: |
|
|
|