Homebrew Beer Recipes

Page 13731 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Green Is Good	Dry Stout	64 Gallons	1.063	1.016	6.17	51.18	42.94 °L	249	0
Author: Loaded Dice Brewery Boil Size: 66.4 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/6/2020 10:34 AM Notes:
Oatmeal Stout 1.06	Oatmeal Stout	6 Gallons	1.056	1.014	5.5	29.95	35.3 °L	249	1
Author: KcLob Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/9/2023 9:30 AM Notes:
Lett Porter	Robust Porter	20 Litres	1.04	1.011	3.87	25.18	50 °L	249	0
Author: MadsBM Boil Size: 28.63 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 12:42 PM Notes:
Simply Sweet Stout	Sweet Stout	2 Litres	1.05	1.012	4.96	25.47	37.41 °L	249	0
Author: Ornanong Boil Size: 3 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 3:00 PM Notes:
Awesome Recipe	Sweet Stout	70 Litres	1.065	1.016	6.41	0	4.79 °L	249	0
Author: oi Boil Size: 75.68 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2022 8:17 AM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.069	1.017	6.8	20.52	34.33 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 4.89 psi Creation Date: 12/1/2021 8:15 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.054	1.013	5.29	0	4.24 °L	249	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 10:54 PM Notes:
STOUT AMERICAN	American Stout	25 Litres	1.058	1.015	5.73	35.32	39.85 °L	249	0
Author: Boil Size: 31.22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 2:37 AM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.055	1.014	5.44	28.06	48.28 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:33 PM Notes:
Awesome Recipe	Dry Stout	5 Gallons	1.049	1.012	4.78	0	35.82 °L	249	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 11:29 PM Notes:
Centro Oeste IPA	English IPA	65 Litres	1.041	1.008	4.37	24.84	4.23 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 9:12 PM Notes:
CANDY WITCH	Robust Porter	28 Litres	1.076	1.021	7.18	28.23	29.35 °L	249	0
Author: juan jose Boil Size: 48.11 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 6:39 PM Notes:
La Porteria	Robust Porter	38 Litres	1.064	1.015	6.33	31.35	37.15 °L	249	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19.5 ° C Priming Method: dextrose Priming Amount: 188 g Creation Date: 3/21/2020 6:45 PM Notes:
1	Russian Imperial Stout	95 Litres	1.088	1.019	9.08	43.56	39.95 °L	249	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 2/13/2020 4:43 PM Notes:
Stout B Original	Oatmeal Stout	80 Litres	1.078	1.019	7.65	7.89	29.71 °L	249	0
Author: Cerveza Yaguareté Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 12:45 AM Notes:
Quaker, Oatmeal Stout	Oatmeal Stout	10.5 Gallons	1.06	1.023	4.91	36.21	42.04 °L	249	0
Author: RVJ Boil Size: 11.5 Gallons Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dme Priming Amount: 6.5 oz Creation Date: 11/12/2019 9:52 PM Notes:
Hot And Heavy Adjunctville 2019	Russian Imperial Stout	5.5 Gallons	1.104	1.024	10.51	21.69	45.91 °L	249	0
Author: fholthouse Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.191 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 1:45 PM Notes:
Oatmel Stout Del Duende	Oatmeal Stout	45 Litres	1.069	1.017	6.78	0	36.9 °L	249	0
Author: Elduende Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 1:28 PM Notes:
Awesome Recipe	American Stout	19 Litres	1.019	1.005	1.83	0	50 °L	249	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 4:00 AM Notes:
Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.137	1.034	13.44	97.07	50 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 4:39 PM Notes:
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