Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Irish Stout	Irish Stout	2.5 Gallons	1.047	1.012	4.62	44.99	17.16 °L	276	0
Author: Boil Size: 1 Gallons Boil Time: 15 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 8/8/2020 1:08 PM Notes:
English Porter	English Porter	5.5 Gallons	1.051	1.013	5.02	22.21	32.24 °L	276	1
Author: DJC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2026 6:55 PM Notes:
Wurzburger Oktoberfast	Märzen	5 Gallons	1.055	1.011	5.76	13.84	7.77 °L	276	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dme Priming Amount: 7 oz Creation Date: 5/20/2025 8:22 AM Notes:
Mørk Materie	Foreign Extra Stout	21 Litres	1.086	1.026	7.94	0	50 °L	276	1
Author: Jan Erik Johansen Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2025 8:34 AM Notes: 15 liter Fresh Wort Kit by Arendal bryggeri. Adding 5 liters of tap water for approx 1.070 original gravity. Adding dark malt extract for higher gravity and more flavor. Using AY3 yeast
Hefe	Weissbier	5 Gallons	1.045	1.01	4.57	15.13	3.53 °L	276	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 2:19 PM Notes:
Impatientia Germanica	Weizenbock	5.5 Gallons	1.065	1.016	6.67	33.2	4.1 °L	276	0
Author: Caoimhin Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 10:05 PM Notes:
Norpils	American Light Lager	4.8 Gallons	1.035	1.008	3.55	2.64	6.58 °L	276	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/6/2021 2:47 AM Notes:
Awesome Recipe	International Amber Lager	2.75 Gallons	1.05	1.008	5.55	22.05	7.19 °L	276	0
Author: Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 7:56 PM Notes:
Test	American Light Lager	5.5 Gallons	1.042	1.011	4.13	0	23.18 °L	276	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 8:56 PM Notes:
Cream Ale	American Light Lager	5.5 Gallons	1.051	1.01	5.41	14.29	3.1 °L	276	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5. Creation Date: 11/20/2020 2:58 AM Notes:
ELECCITRACY	American Pale Ale	5.5 Gallons	1.045	1.008	4.75	69.23	9.87 °L	276	0
Author: Tshivs27 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 7:41 PM Notes: Steep Grain Bill 170-177F 30 Minutes Pitch 3.3lbs extract at rolling boil First addition 5oz fresh hops @ 60 5oz fresh hops @30 5oz fresh hops @15 5oz fresh hops @ flame out Pitch 3.3lbs extract at flame out Chill to 65f in ice bath pitch Safale US-O5 OG: 1.057 Fermentation stop at day 5 Rack to secondary with 2oz Citra Pellets Gravity: 1.015 Bottle on day 5 after secondary with 4.16oz Priming Sugar
Awesome Recipe	American Lager	2 Gallons	1.066	1.013	7.04	55.08	7.73 °L	276	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 6:26 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.046	1.009	4.87	12.09	4.19 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 7:18 PM Notes:
Test	Blonde Ale	5 Gallons	1.057	1.014	5.6	55.6	5.14 °L	276	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 11:45 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.062	1.019	5.59	34.92	7.86 °L	276	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 4:40 PM Notes:
Awesome Recipe	American Light Lager	250 Litres	1.084	1.016	8.88	7.93	4.19 °L	276	0
Author: Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 8:33 AM Notes:
Mildly English Ale, 2조	Dark Mild	21 Litres	1.034	1.007	3.46	9.27	9.18 °L	276	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 6:01 PM Notes:
Awesome Recipe	American Light Lager	1.5 Gallons	1.09	1.023	8.88	0	20.62 °L	276	0
Author: Hunt Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 2:15 AM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.042	1.008	4.47	35.69	2.8 °L	276	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 12:50 AM Notes:
Hefeweizen	Weissbier	20.8 Litres	1.031	1.006	3.28	13.22	4.16 °L	276	0
Author: MarcoRamirez Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 12:39 AM Notes:
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