Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizen	No Profile Selected	20 Litres	1.055	1.016	5.02	12.19	3.81 °L	272	0
Author: Húflo Originals Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 6:10 PM Notes:
California Steaming	California Common	3 Gallons	1.051	1.013	5.06	33.73	11.2 °L	272	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 10:35 PM Notes:
Dunkelweizen	Dunkles Weissbier	2.75 Gallons	1.05	1.011	5.07	14.81	15.92 °L	272	0
Author: Noobie Boil Size: 3.44 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 5/27/2025 2:30 PM Notes:
Our Beer	Vienna Lager	30 Litres	1.051	1.013	5.06	0	12.91 °L	272	0
Author: Boil Size: 42.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 9:13 AM Notes:
Mead ABV5%	Semi-Sweet Mead	1280 Litres	1.051	1.013	5.05	0	3.12 °L	272	0
Author: 林北釀造 Boil Size: 1318.79 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 11:58 PM Notes:
German Pils	German Pilsner (Pils)	5 Gallons	1.051	1.012	5.06	25.51	4.03 °L	272	0
Author: Nic_Hende123 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.245 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 4:15 PM Notes:
Czech/German Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.051	1.012	5.05	41.25	3.96 °L	272	1
Author: seanshaw Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 6:24 PM Notes:
Black Forest Stout Alt	Sweet Stout	5.5 Gallons	1.05	1.011	5.05	21.66	35.28 °L	272	0
Author: pcorrin@ancientmannbrewing.ca Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2022 7:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.02	32.28	10.86 °L	272	0
Author: Triqy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 10:30 PM Notes:
Awesome Recipe	Southern English Brown	5.5 Gallons	1.055	1.016	5.07	16.1	30.57 °L	272	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 4:06 AM Notes:
11.rundaaaa	American Amber Ale	30 Litres	1.05	1.012	5.04	29.09	12.75 °L	272	0
Author: Drmatorix Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 3:17 PM Notes:
Cream Ale	Standard/Ordinary Bitter	5 Gallons	1.045	1.007	5.02	0	3.84 °L	272	0
Author: Tony3696 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.62 psi Creation Date: 4/16/2020 9:12 PM Notes:
Witbier Dalmacia	No Profile Selected	60 Litres	1.047	1.009	5.05	11.98	3.27 °L	272	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 10:16 PM Notes:
Schwarzbier	Schwarzbier	2.75 Gallons	1.053	1.015	5.03	33.81	31.78 °L	272	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 5:03 AM Notes: Brew 4/24 Keg 5/13
Saison	Munich Helles	5.5 Gallons	1.047	1.008	5.06	20.07	4.53 °L	272	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 8:23 PM Notes: -Steep Rye in 3 gallons of 150 degree water for 20 minutes. -Remove grain and bring to boil. -Follow hop schedule. -Cool to 80 degrees and carefully pour into fermentor. -Top off to 5 gallons and pitch yeast when 70 degrees. -Ferment and bottle when fermentation is complete. -Let condition for 2 weeks and enjoy!
NEIPA	American IPA	22 Litres	1.05	1.011	5.08	44	4.28 °L	272	0
Author: chillydawg Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2019 7:46 AM Notes:
APA	American Pale Ale	10 Gallons	1.049	1.011	5.08	45.77	6.58 °L	272	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 2:54 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.057	1.018	5.05	24.63	35.48 °L	272	0
Author: Charles St. Brewhouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 4:45 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.052	1.013	5.08	37.75	19.94 °L	272	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 6:32 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.051	1.013	5.05	0	4.07 °L	272	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 3:28 AM Notes:
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