|
Competition IPA
|
American IPA
|
11.5 Gallons |
1.034 |
1.008 |
3.33 |
0 |
2.68 °L
|
279 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 8:24 PM |
| Notes: |
|
|
Cold IPA / Cream Ale Split
|
American IPA
|
8 Gallons |
1.065 |
1.012 |
6.97 |
61.75 |
3.77 °L
|
279 |
0 |
|
|
|
| Boil
Size: 9.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 2:58 AM |
Notes: Split batch - 6 gallons of wort / 4 gallons of wort
6 gallons = Cold IPA
4 gallons = Cream Ale
Same 60 minute hops
remainder of hops only for Cold IPA batch
Post boil add water back to Cream Ale batch to 4 gallons total.
Diamond Lager for Cold IPA
Nottingham for Cream Ale |
|
|
West Captain
|
American IPA
|
6 Gallons |
1.07 |
1.013 |
7.48 |
71.44 |
4.5 °L
|
279 |
0 |
|
|
|
| Boil
Size: 8.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 8:01 PM |
| Notes: |
|
|
CTZ IPA
|
American IPA
|
5.5 Gallons |
1.045 |
1.011 |
4.41 |
50.86 |
7.59 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/23/2024 11:28 PM |
| Notes: |
|
|
Beast Cost WIPA
|
American IPA
|
3.5 Gallons |
1.07 |
1.017 |
6.98 |
91.26 |
5.76 °L
|
279 |
0 |
|
|
|
| Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 3:30 PM |
| Notes: |
|
|
SMASH
|
American IPA
|
6.5 Gallons |
1.065 |
1.017 |
6.33 |
61.24 |
3.96 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 12:45 PM |
| Notes: |
|
|
Digital Pipe Weed
|
American IPA
|
280 Gallons |
1.061 |
1.015 |
6.14 |
23.59 |
4.96 °L
|
279 |
0 |
|
|
|
| Boil
Size: 290 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2024 9:10 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.075 |
1.016 |
7.79 |
74.26 |
49.79 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 8:55 PM |
| Notes: |
|
|
El Camino Obregón IPA 01/08/2023
|
American IPA
|
570 Litres |
1.06 |
1.014 |
6.02 |
77.02 |
4.77 °L
|
279 |
0 |
|
|
|
| Boil
Size: 670 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 8:50 AM |
| Notes: |
|
|
EldoAz Ipa
|
American IPA
|
5.5 Gallons |
1.042 |
1.009 |
4.35 |
51.2 |
4.27 °L
|
279 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2023 12:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
6 Gallons |
1.074 |
1.016 |
7.66 |
83.31 |
6.84 °L
|
279 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 12:54 AM |
| Notes: |
|
|
Eppegarden Kveik IPA
|
American IPA
|
20 Litres |
13.514 |
3.506 |
5.39 |
5.58 |
4.25 °L
|
279 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 9:26 AM |
| Notes: |
|
|
Boo1
|
American IPA
|
6 Gallons |
1.061 |
1.016 |
5.85 |
0 |
9.13 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 10:55 PM |
| Notes: |
|
|
Sour IPA
|
American IPA
|
25 Litres |
1.056 |
1.011 |
5.91 |
62.04 |
8.92 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 61 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 1:05 AM |
Notes: Mashed 05/27/2023
Kettle Soured 2 days w/ Lactobif
Brewed 2/29/2023
Pitched 1.5L starter |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.067 |
1.012 |
7.18 |
45.78 |
8.86 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 6:37 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
75 Litres |
1.053 |
1.01 |
5.68 |
65.97 |
6.68 °L
|
279 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 8:02 PM |
| Notes: |
|
|
As
|
American IPA
|
26 Litres |
1.058 |
1.01 |
6.21 |
53.07 |
10.44 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 6:42 PM |
| Notes: |
|
|
Wookey Here
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.085 |
1.021 |
8.33 |
87.43 |
37.66 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 4:42 PM |
| Notes: |
|
|
Deep Water IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.073 |
1.02 |
7 |
50.67 |
42.42 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 1:44 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
20 Litres |
1.062 |
1.016 |
6.12 |
57.71 |
29.05 °L
|
279 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 11:01 PM |
| Notes: |
|
|
|
|